Thousand Island dressing is a versatile and flavorful condiment that can enhance the taste of various dishes. It is commonly used as a dressing for salads, but it can also be used as a dip for vegetables, a spread for sandwiches, or a marinade for meats. This creamy and tangy dressing is made with a base of mayonnaise, ketchup, and sweet pickle relish, and it often includes other ingredients such as chopped hard-boiled eggs, chopped green onions, and paprika. In this article, we will provide you with three different recipes for Thousand Island dressing: a classic recipe, a lightened-up version, and a spicy version. Each recipe is easy to follow and can be tailored to your own personal preferences. So whether you are looking for a classic Thousand Island dressing or something a little different, we have a recipe for you.
Check out the recipes below so you can choose the best recipe for yourself!
THOUSAND ISLAND DRESSING
This Thousand Island Dressing recipe is so much better than the store bought.
Provided by The Southern Lady
Categories Dressing
Time 10m
Number Of Ingredients 9
Steps:
- Stir together all ingredients with a spoon in a bowl.
QUICK THOUSAND ISLAND DRESSING
Yummy on a Reuben sandwich!
Provided by peekers93
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Combine mayonnaise, ketchup, pickle relish, Worcestershire sauce, horseradish, and paprika in a bowl; mix well. Cover with plastic wrap and chill before serving.
Nutrition Facts : Calories 144 calories, Carbohydrate 3.8 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 207.2 mg, Sugar 2.9 g
AUTHENTIC THOUSAND ISLAND DRESSING
Many variations of this recipe exist, but this version has been a favorite in Alexandria Bay, NY (the Heart of The Thousand Islands) for nearly 50 years.
Provided by A Local 1000 Islander
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing
Time 20m
Yield 16
Number Of Ingredients 9
Steps:
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a medium bowl, whisk together the chopped eggs, Worcestershire sauce, sugar, vinegar, cloves, mayonnaise, relish, olives and red pepper until evenly blended. Chill and serve spooned over fresh greens. Store in the refrigerator.
Nutrition Facts : Calories 436.4 calories, Carbohydrate 8 g, Cholesterol 55.8 mg, Fat 45.2 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 6.9 g, Sodium 499.4 mg, Sugar 5.4 g
BEST HOMEMADE THOUSAND ISLAND DRESSING
This was a dressing my mother would make and put on the table to get my brother to eat green beans and salad.
Provided by Debbwl
Categories Salad Dressings
Time 1h3m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Mix every thing together. Can be served immediately although is better if it chills for an hour or more.
Tips:
- For a tangy twist, add a squeeze of lemon juice or a dash of vinegar.
- If you like a sweeter dressing, add a pinch of sugar or honey.
- To add a smoky flavor, use smoked paprika or chipotle powder.
- For a creamy dressing, add a spoonful of sour cream or yogurt.
- If you want a chunky dressing, add chopped vegetables or herbs.
- Store the dressing in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Thousand Island dressing is a versatile condiment that can be used on a variety of dishes. It is a great choice for salads, sandwiches, burgers, and even as a dipping sauce. With its creamy, tangy, and slightly sweet flavor, it is sure to please everyone at your table.
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