PUMPKIN OAT CAKE
Pumpkin, oats, raisins, nuts....can you say "Autumn in a Pan"? recipe for a bundt cake (you can replace 1/2 the oil with applesauce to reduce fat)
Provided by princess buttercup
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F.
- Grease a 12 cup fluted tube pan.
- In a medium bowl, stir together flour, baking powder, baking soda, salt, and spices.
- In a large bowl, mix eggs, sugar, oil, milk and pumpkin until blended, using an electric mixer.
- At low speed, blend flour mixture until smooth, and then add oats.
- Fold in any nuts or fruits last.
- bake until a cake tester inserted in the center comes out clean appx.
- 60 minutes.
- Icing: In a small saucepan, melt butter until lightly brown, gradually add sugar, and 4 to 6 tablespoons milk until smooth.
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Gupt Satish
[email protected]I made this cake for my family and they loved it. It's a great recipe for a fall dessert.
Alex roblox si Tiktok
[email protected]This cake was a bit dry, but it was still good. I think next time I'll add some more moisture.
Waxi Gondal
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.
Mst Tania
[email protected]This cake was very easy to make and it turned out great. I'll definitely be making it again.
Jariel Vega
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Md Abu Jafor JIHAD
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think next time I'll reduce the amount of sugar.
Rossana De Luca
[email protected]This cake was very easy to make and it turned out great. I'll definitely be making it again.
GSM HRIDOY
[email protected]I made this cake for my family and they loved it. It's a great recipe for a fall dessert.
Tito kanthi Nath
[email protected]This cake was a bit dry, but it was still good. I think next time I'll add some more moisture.
md sujon778899
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.
Joycelyn Lee
[email protected]This cake was very easy to make and it turned out great. I'll definitely be making it again.
Syed ayzi
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Barsam Hosini
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think next time I'll reduce the amount of sugar.
Muhammad Faizan Shazad
[email protected]I've made this cake several times now and it's always a hit. It's moist, flavorful, and easy to make. I highly recommend it!
Silas Onyeka
[email protected]This cake was absolutely delicious! I made it for my family and they loved it. The pumpkin and oat flavors were perfect together.
Sadiya Saariyah
[email protected]This recipe was easy to make, and it was very successful. The cake was moist and flavorful. I will definitely make it again.