Best 4 My Ambrosia Recipes
Indulge in a symphony of flavors with our ambrosia, a classic Southern dish that weaves together a medley of fruits, nuts, and coconut. This delightful treat has enjoyed a rich history, gracing tables across the United States for generations. With its vibrant colors and refreshing taste, ambrosia salad is a true crowd-pleaser, perfect for potlucks, picnics, or simply as a delightful dessert. Our collection of ambrosia recipes offers a range of variations, each adding a unique twist to this beloved dish. From the traditional pineapple ambrosia, bursting with juicy pineapple chunks, to the tangy orange ambrosia, featuring the vibrant zest of oranges, we have something to satisfy every palate. Discover the tropical flavors of our mango ambrosia, where sweet mango and creamy coconut dance harmoniously. If you're a fan of berries, our ambrosia salad with berries is a delightful option, combining the sweetness of strawberries, blueberries, and raspberries. And for those who love a hint of spice, our ambrosia with cinnamon adds a touch of warmth and depth of flavor. No matter your preference, our ambrosia recipes promise an explosion of flavors that will tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
OUR BEST AMBROSIA RECIPE EVER
Provided by Emily Nabors Hall
Time 20m
Number Of Ingredients 7
Steps:
- Whisk together Greek yogurt, honey, 1 tablespoon water, vanilla bean paste, and salt in a medium bowl until smooth. (Store yogurt mixture, covered, in the refrigerator up to 2 days.)
- Cut peel and pith from oranges; cut oranges into ¼-inch-thick rounds. Cut pineapple lengthwise into ¼-inch-thick planks; cut planks into 2-inch pieces. (Store orange rounds and pineapple pieces in an airtight container in the refrigerator up to 1 day.)
- To assemble, spread yogurt mixture in a thick layer on a large platter. Arrange fruit over yogurt; drizzle with additional honey. Sprinkle with toasted coconut chips (breaking apart any larger chips), and serve.
AMBROSIA SALAD
This delicious Ambrosia Salad is so easy to make and always a big hit with kids and adults alike! Made in just one bowl, this classic dessert salad is the perfection addition to your next gathering!
Provided by Trish - Mom On Timeout
Categories Dessert
Time 5m
Number Of Ingredients 8
Steps:
- Fold sour cream into Cool Whip in a large serving bowl.
- Fold in remaining ingredients making sure the pineapple, oranges, and cherries have been properly drained.
- Serve immediately or refrigerate until serving.
Nutrition Facts : Calories 234 kcal, Carbohydrate 37 g, Protein 2 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 8 mg, Sodium 50 mg, Fiber 3 g, Sugar 29 g, ServingSize 1 serving
AMBROSIA
Try Alton Brown's take on the Southern classic ambrosia, a holiday fruit salad with clementines, pineapples, maraschino cherries and even marshmallows.
Provided by Alton Brown
Categories dessert
Time 2h30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.
AMBROSIA SALAD
During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.
Nutrition Facts :
Tips:
- Choose fruits that are fresh and ripe, as this will enhance the flavor of your ambrosia salad.
- If you're using canned fruit, be sure to drain it well before adding it to the salad. This will help prevent the salad from becoming too watery.
- You can use any type of citrus juice in your ambrosia salad, but lemon juice and orange juice are the most common choices.
- If you want a sweeter salad, you can add some sugar or honey to taste.
- Feel free to experiment with different add-ins, such as nuts, seeds, or even marshmallows.
- Ambrosia salad can be served immediately or chilled for later. It's a great dish to make ahead of time for parties or potlucks.
Conclusion:
Ambrosia salad is a classic dish that's perfect for any occasion. It's easy to make, refreshing, and delicious. With so many different variations to choose from, you're sure to find an ambrosia salad that everyone will love.
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