Best 2 Mushroom And Wine Steak Sauce Recipes
Indulge in the symphony of flavors with our Mushroom and Wine Steak Sauce recipe, a culinary masterpiece that elevates your steak to a new level of deliciousness. Prepared with a medley of succulent mushrooms, rich red wine, aromatic herbs, and savory seasonings, this sauce transforms your steak into a gourmet experience.
The recipe also includes three additional enticing variations to cater to diverse palates and preferences:
1. Creamy Mushroom Sauce: A luscious and velvety sauce, perfect for those who love a creamy touch to their steak. It's made with a blend of mushrooms, heavy cream, and a hint of white wine, creating a smooth and decadent sauce that will leave you craving more.
2. Red Wine Sauce: Experience the classic combination of red wine and steak taken to new heights. This sauce is crafted with a full-bodied red wine, shallots, garlic, and herbs, resulting in a robust and flavorful sauce that will complement your steak perfectly.
3. Chimichurri Sauce: Embark on a culinary journey to South America with this vibrant and herbaceous sauce. Made with fresh parsley, cilantro, garlic, olive oil, and tangy lime juice, the chimichurri sauce brings a refreshing and zesty twist to your steak, creating a harmonious balance of flavors.
These four distinct sauces, each with its unique character, offer a versatile range of options to suit your culinary preferences. Whether you crave a creamy, velvety texture, a robust and savory red wine sauce, or the vibrant freshness of chimichurri, this article has a recipe that will tantalize your taste buds and make your steak the star of the show.
MUSHROOM AND RED WINE STEAK SAUCE
Provided by Jeff Mauro, host of Sandwich King
Categories condiment
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Heat 2 tablespoons of the butter in large skillet over medium heat until melted. Add the red pepper and shallots and gently cook until the shallots soften, about 3 minutes. Add the mushrooms and season with salt and pepper. Cover and cook for 10 minutes, then take off the cover and cook until the mushrooms are golden brown, another 10 minutes. Add the thyme and garlic and cook until fragrant, then deglaze with the wine and cook until the alcohol scent dissipates, another 2 to 3 minutes. Add the remaining 2 tablespoons butter and cook until melted; season again. Serve over steak, pork chops or chicken.
MUSHROOM AND WINE STEAK SAUCE
Make and share this Mushroom and Wine Steak Sauce recipe from Food.com.
Provided by Kim127
Categories Sauces
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a saucepan.
- Add mushrooms, onion and garlic.
- Saute until golden, about 5 minutes.
- Stir in broth, tomato paste and black pepper.
- Bring to the boiling point.
- Reduce heat and simmer, covered, for 10 minutes.
- Blend cornstarch with water.
- Mix some of the hot mushroom sauce into cornstarch mixture and return to saucepan.
- Cook and stir until clear and thickened.
- Stir in wine and cook until hot.
- Serve over steak, hamburgers or other meat.
Tips:
- To save time, use pre-sliced mushrooms.
- If you don't have red wine, you can use beef broth or water.
- For a richer flavor, use a dry red wine.
- If you don't have Worcestershire sauce, you can use soy sauce or tamari.
- Serve the sauce over grilled or roasted steak, chicken, or pork.
- Garnish with fresh parsley or chives.
Conclusion:
This mushroom and wine steak sauce is a delicious and easy-to-make sauce that can be used to enhance the flavor of any grilled or roasted meat. It is also a great way to use up leftover mushrooms. With just a few simple ingredients, you can create a flavorful sauce that will take your steak, chicken, or pork to the next level. So next time you're looking for a quick and easy way to add some flavor to your meal, give this mushroom and wine steak sauce a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #sauces #condiments-etc #beef #american #dietary #low-calorie #low-carb #low-in-something #meat
You'll also love
