Prepare to be spooked by the spooky deliciousness of Mummy Peppers! This easy and fun Halloween appetizer is perfect for any spooky get-together. Gooey mozzarella cheese and juicy pepperoni wrapped in crescent dough and baked to perfection. Served with a side of marinara sauce for dipping, these mummies are sure to be a hit.
For those who prefer a vegetarian option, there's a scrumptious recipe for Veggie Mummy Peppers. Tender zucchini and bell peppers take the place of pepperoni, creating a colorful and flavorful dish. Both recipes are incredibly easy to make and require minimal ingredients, making them perfect for busy Halloween enthusiasts.
Elevate your Mummy Peppers with a flavorful homemade marinara sauce. This simple recipe uses fresh tomatoes, garlic, and herbs to create a rich and tangy sauce that perfectly complements the cheesy, pepperoni-filled mummies.
Don't miss out on the Mummy Pepper Dip, a creamy and cheesy dip that's perfect for parties. Featuring a blend of cream cheese, sour cream, and cheddar cheese, this dip is loaded with chopped bell peppers and a touch of spice. Serve it with tortilla chips, crackers, or vegetable crudités for a frightfully delicious snack.
And for those who love a sweet treat, the Mummy Rice Krispie Treats are a must-try. These adorable treats are made with gooey Rice Krispie cereal, melted marshmallows, and white chocolate chips. Dipped in white chocolate and decorated with candy eyes, these mummies are sure to be a hit with kids and adults alike.
So, get ready to have a fang-tastic Halloween with these spooky and delicious Mummy Peppers and their accompanying recipes. Your taste buds will be screaming for more!
MUMMY STUFFED PEPPERS
These little Halloween mummies are easy to make and taste great. They are the child-friendly variation of my jalapeno popper mummies.
Provided by barbara
Categories Appetizers and Snacks Cheese
Time 42m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine cream cheese and Cheddar cheese in a bowl and season filling with salt and pepper. Spoon filling into bell pepper quarters. Add 2 capers for the eyes.
- Roll out crescent dough on a lightly floured surface and cut into thin strips using a pizza cutter or a small knife. Wrap stuffed peppers with dough strips, leaving a small space around the caper eyes. Place on prepared baking sheet.
- Bake in the preheated oven until dough is lightly browned, 12 to 15 minutes
Nutrition Facts : Calories 251.9 calories, Carbohydrate 16.2 g, Cholesterol 30.7 mg, Fat 17.3 g, Fiber 0.7 g, Protein 6.8 g, SaturatedFat 8 g, Sodium 473.3 mg, Sugar 3.8 g
MUMMY PEPPERS
We adapted a jalapeno recipe as jalapenos can be hot. It's become a staple in our house.
Provided by Melissa Buchanan-Smith
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Let cream cheese soften. While that's softening, slice and clean your peppers.
- 2. Mix all filling ingredients and fill peppers. About a heaping Tablespoon per pepper half.
- 3. Cut dough into long skinny strips. Wrap peppers.
- 4. Place on parchment lined cooking sheet. B as we at 400 for 10-12 minutes. Note: Add eyes after baking if using.
Tips:
- Use a variety of bell peppers for a more colorful dish.
- If you don't have any cream cheese, you can substitute sour cream or Greek yogurt.
- Add some cooked bacon, crumbled sausage, or chopped ham to the cream cheese filling for extra flavor.
- Use a sharp knife to slice the bell peppers into even strips.
- Be careful not to overcook the bell peppers, or they will become too soft.
- Serve the mummy peppers with your favorite dipping sauce, such as ranch dressing, blue cheese dressing, or marinara sauce.
Conclusion:
Mummy peppers are a fun and easy appetizer that is perfect for Halloween parties or any other special occasion. They are made with simple ingredients and can be prepared in just a few minutes. Plus, they are always a hit with kids and adults alike. So next time you are looking for a festive and delicious appetizer, give mummy peppers a try.
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