Best 4 Mountain Dew Apple Dumplings Recipes
Indulge in a delightful culinary journey with our delectable Mountain Dew Apple Dumplings, where the classic comfort food meets a refreshing twist. These dumplings are a perfect blend of sweet and tangy, featuring tender apples enveloped in a flaky crust and bathed in a luscious Mountain Dew sauce. As you bite into these golden-brown dumplings, the burst of apple flavor, complemented by the subtle citrus notes of Mountain Dew, creates a symphony of taste that will tantalize your palate. Our comprehensive guide provides two irresistible recipes: a classic version made with a traditional dumpling dough and a simplified recipe using refrigerated crescent rolls for a quick and easy treat. Both recipes offer step-by-step instructions, ensuring a hassle-free baking experience. Additionally, discover variations such as the Caramel Apple Dumplings, where the Mountain Dew sauce is infused with rich caramel, and the Apple Dumplings with a scoop of vanilla ice cream, creating a delightful contrast of warm and cold. Embark on this culinary adventure and treat yourself to a batch of these heavenly Mountain Dew Apple Dumplings, perfect for any occasion.
Here are our top 4 tried and tested recipes!
MOUNTAIN DEW APPLE DUMPLINGS
You will not believe the decadent flavor of these apple dumplings.
Provided by Stephanie Dodd
Categories Fruit Desserts
Time 1h25m
Number Of Ingredients 5
Steps:
- 1. Place apple pie filling in bowl and slice into smaller pieces. Fill each crescent roll with filling and close up like a diaper. Placed all 16 rolls in a 9 x 13" glass pan. Melt sugar and butter in sauce pan; pour over rolls. Sprinkle cinnamon over rolls and pour Mountain Dew over all. Bake 50 - 60 minutes at 350 degrees. ENJOY!!
MOUNTAIN DEW APPLE DUMPLINGS
My preference: I usually cut the apples and roll each apple slice in the crescent and place in the pan. Melt the butter, sugar and vanilla, pour over top. Cover with foil and put in the refrigerator over night. The next morning I pour the mountain dew over top and bake. Most everything tastes better when it sets over night,...
Provided by Vicki Kerr
Categories Other Desserts
Time 40m
Number Of Ingredients 7
Steps:
- 1. Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll.
- 2. Place in a 9 x 13 buttered pan.
- 3. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew over top. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
MOUNTAIN DEW APPLE DUMPLINGS
Going by the picture on this it looks amazing! Seems like a lot of butter to me but can't wait to try it! Found on Facebook.
Provided by Sheila M
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. Grease a 9×13 pan and set aside. Peel, core and slice the apples into 8 slices each. Unroll the crescent rolls and wrap each apple slice in a crescent dough triangle and place in the prepared pan.
- 2. In a bowl, melt your butter and stir in sugar and vanilla. Mixture will remain grainy. Pour over top of the crescent wrapped apples.
- 3. Pour the can of Mountain Dew all around and sprinkle with cinnamon. Place in 350 degree oven for 30 to 40 minutes.
APPLE MOUNTAIN DEW DUMPLINGS
When we have church fellowships everyone loves to bring new dishes...A friend of mine brought this and it was definately a hit! And it is so easy!
Provided by MissaLissa
Categories Dessert
Time 55m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Place sugar, cinnamon, and butter in sauce pan.
- Heat until butter is melted and sugar is dissolved.
- Separate crescent rolls.
- Put approximately 2 teaspoons of apples close to the wide end of each triangle.
- Roll dough to form a crescent.
- Place the rolls in a greased 9" x 13" pan.
- Pour cinnamon/butter mixture over the crescent rolls.
- Pour Mountain Dew over last.
- Bake in 350 degree oven for approximately 35 minutes.
- Cool for 10-15 minutes.
- Serve warm with vanilla ice cream.
Tips:
- For a crispier dumpling, use all-purpose flour instead of self-rising flour.
- If you don't have a Dutch oven, you can bake the dumplings in a 9x13 inch baking dish.
- To make sure the dumplings are cooked through, insert a toothpick into the center of one dumpling. If it comes out clean, the dumplings are done.
- Serve the dumplings warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
These Mountain Dew apple dumplings are a delicious and easy-to-make dessert that is perfect for any occasion. With their sweet and tangy flavor, these dumplings are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy dessert, give these Mountain Dew apple dumplings a try.
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