Best 2 Mommas No Bake Cookies Recipes
Indulge in the delectable symphony of flavors and textures presented by Momma's No-Bake Cookies, a collection of irresistible treats that require no baking. This culinary journey takes you through a diverse range of cookie creations, each offering a unique taste sensation. From the classic allure of chocolate chip cookies to the tangy delight of lemon cookies and the nutty warmth of peanut butter cookies, this article caters to every cookie enthusiast. Ready your taste buds for a delightful adventure as we explore the secrets behind these no-bake wonders, ensuring a hassle-free baking experience and a delightful outcome that will satisfy your sweet cravings.
Check out the recipes below so you can choose the best recipe for yourself!
THE BEST CHOCOLATE PEANUT BUTTER NO BAKE COOKIES
Chocolate peanut butter cookies that can be made on your stove top in a matter of minutes. These are the best no bake cookies!
Provided by Six Sisters' Stuff
Yield 24
Number Of Ingredients 8
Steps:
- Combine sugar, butter, cocoa and milk in a medium saucepan over medium heat.
- Stir constantly and bring to a boil.
- Once boiling, remove from heat and add the salt, vanilla and peanut butter and mix until well combined.
- Add oats and mix until full incorporated.
- Drop by spoonfuls or using a cookie dough scoop onto foil or waxed paper.
- Let cool before eating.
Nutrition Facts : Servingsize 1 serving, Calories 834 kcal, Fat 36 g, SaturatedFat 17 g, Cholesterol 61 mg, Sodium 766 mg, Carbohydrate 115 g, Sugar 4 g, Protein 22 mg
GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
Tips:
- Use a large bowl: This will give you plenty of room to mix the ingredients and prevent them from spilling over.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the mixture and make the cookies light and airy.
- Add the eggs one at a time, beating well after each addition: This will help to prevent the eggs from curdling.
- Stir in the dry ingredients gradually: This will help to prevent the mixture from becoming lumpy.
- Chill the dough for at least 30 minutes before shaping: This will help to firm up the dough and make it easier to handle.
- Roll the dough into 1-inch balls: This will make the cookies about 2 inches in diameter.
- Place the cookie balls on a parchment paper-lined baking sheet: This will help to prevent the cookies from sticking to the pan.
- Bake the cookies for 10-12 minutes, or until they are just set: Overbaking will make the cookies dry and crumbly.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack: This will help to prevent the cookies from breaking.
Conclusion:
These no-bake cookies are a delicious and easy treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just a quick snack. With a few simple ingredients and a little bit of time, you can have a batch of these cookies ready to enjoy in no time.
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