Best 2 Mixed Greens And Apple Salad Recipes

**Discover the Crisp Vitality of Mixed Greens and Apple Salad: A Refreshing Symphony of Flavors**

In the realm of salads, the mixed greens and apple salad emerges as a symphony of flavors, a delightful harmony of textures and tastes that invigorates the palate and nourishes the body. With its vibrant mix of crisp greens, sweet apples, and a tangy dressing, this salad offers a delightful interplay of flavors and textures, making it a perfect accompaniment to any meal or a satisfying standalone lunch. Join us on a culinary journey as we explore the tantalizing world of mixed greens and apple salad, featuring three distinctive recipes that showcase the versatility of this refreshing dish.

1. **Classic Mixed Greens and Apple Salad:** Experience the timeless elegance of the classic mixed greens and apple salad, a symphony of simplicity and flavor. Fresh, crisp greens form the foundation of this salad, providing a verdant backdrop for the sweet crunch of apples, while a tangy vinaigrette dressing ties all the elements together in perfect harmony.

2. **Harvest Apple Salad with Roasted Butternut Squash:** Embark on a journey of autumnal flavors with the harvest apple salad, a celebration of the season's bounty. Roasted butternut squash adds a touch of warmth and sweetness to the mix, while crumbled goat cheese introduces a creamy tanginess that complements the crisp greens and apples. A maple-Dijon dressing brings all the elements together, creating a symphony of flavors that reflects the beauty of the harvest season.

3. **Spinach and Apple Salad with Warm Bacon Dressing:** Indulge in the irresistible allure of the spinach and apple salad with warm bacon dressing, a dish that combines the contrasting flavors of sweet and savory. Tender spinach leaves provide a delicate base for the crisp apples, while crumbled bacon adds a smoky richness that is further enhanced by the warmth of the bacon dressing. A hint of honey adds a touch of sweetness, balancing out the tangy dressing and creating a tantalizing taste experience.

Check out the recipes below so you can choose the best recipe for yourself!

MIXED APPLE SALAD OVER GREENS

Mixed Apple Salad over Greens image

Really nice salad for a brunch or light snack. Different kind of flavor, but impressive. From Cooking Light Magazine. Prep time is cooking time.

Provided by kitty.rock

Categories Salad Dressings

Time 15m

Yield 1 cup each of apple mix and salad greens, 4 serving(s)

Number Of Ingredients 10

Ingredients

1/4 cup fresh lemon juice
2 tablespoons honey
1 teaspoon olive oil
1 dash salt
1 dash fresh ground black pepper
2 cups chopped granny smith apples
2 cups chopped cameo apples or 2 cups braeburn apples
1/4 cup crumbled blue cheese (SUBSTITUTION fresh grated parmesan for the blue cheese)
2 slices bacon, cooked and crumbled
4 cups mixed salad greens

Steps:

To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
To prepare salad, combine apples, cheese, and bacon.
Drizzle dressing over apple mixture; toss gently to coat.
Serve over mixed greens.

Nutrition Facts : Calories 159.9, Fat 8.8, SaturatedFat 3.5, Cholesterol 14, Sodium 252.1, Carbohydrate 18.9, Fiber 1.6, Sugar 15.5, Protein 3.4

CRUNCHY APPLE MIXED GREENS SALAD

Crunchy Apple Mixed Greens Salad image

Whenever our staff celebrates a birthday or a special occasion, "Mary's Apple Salad" is always at the top of the wish list! The ingredients can also be prepared the day before and put together in a flash for our teachers' 20 minute lunch time.-Mary Robertson, Louisville, Kentucky

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 16 servings (1 cup each).

Number Of Ingredients 15

Ingredients

2 packages (5 ounces each) spring mix salad greens
2 large apples, chopped
2 cups bagel chips, coarsely crushed
1-1/2 cups honey-roasted peanuts
1 cup (4 ounces) crumbled blue cheese
DRESSING:
1/3 cup sugar
1/3 cup canola oil
1/4 cup cider vinegar
1 tablespoon poppy seeds
1-1/4 teaspoons dried minced onion
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon pepper

Steps:

In a large salad bowl, combine the first five ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 207 calories, Fat 14g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 277mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 2g fiber), Protein 6g protein.

Tips:

Choose fresh and crisp greens: Arugula, watercress, and spinach are all great options.
Use a variety of apples: Sweet apples like Honeycrisp or Pink Lady pair well with tart apples like Granny Smith or Braeburn.
Thinly slice the apples: This will help them to absorb the dressing and soften slightly.
Toast the walnuts: This will bring out their flavor and add a nice crunch to the salad.
Make the dressing ahead of time: This will allow the flavors to meld together.
Don't overdress the salad: You want the greens to be coated in dressing, but not soggy.

Conclusion:

This mixed greens and apple salad is a refreshing and healthy side dish that is perfect for any occasion. The sweet apples, crunchy walnuts, and tangy dressing all come together to create a delicious and flavorful salad that is sure to please everyone at the table.