Best 8 Mixed Green Salad With Strawberry Vinaigrette Recipes
Indulge in the symphony of flavors with our tantalizing Mixed Green Salad adorned with a luscious Strawberry Vinaigrette. This vibrant salad is a delightful medley of crisp greens, sweet strawberries, tangy goat cheese, and crunchy walnuts, all harmoniously united by a vibrant dressing that bursts with the essence of summer. Alongside this refreshing salad, we present a tempting array of delectable recipes that are sure to tantalize your taste buds. From the classic elegance of Creamy Garlic Parmesan Dressing to the zesty kick of Spicy Avocado Ranch Dressing, each recipe offers a unique flavor adventure. Treat yourself to the ultimate culinary experience as you explore the diverse offerings in this article, where every bite promises to be a journey of culinary delight.
Let's cook with our recipes!
FRUITY GREEN SALAD WITH STRAWBERRY VINAIGRETTE
Strawberries and oranges marry with romaine in a salad dressy enough for company, but your family will love it too.
Provided by Pillsbury Kitchens
Categories Side Dish
Yield 8
Number Of Ingredients 10
Steps:
- In blender container, combine all vinaigrette ingredients. Cover; blend until smooth.
- To assemble salads, divide salad greens onto individual plates. Top each with 1/4 cup strawberries and orange segments. Drizzle vinaigrette over salads. Sprinkle with onions.
Nutrition Facts : Calories 50, Carbohydrate 2 g, Cholesterol 75 mg, Fat 1/2, Fiber 7 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1/8 of Recipe, Sodium 8 mg, Sugar 1 g
STRAWBERRY AND MIXED GREEN SALAD
A refreshing green summer salad, perfectly complemented by balsamic vinaigrette and the addition of fresh strawberries, nuts, and cheese.
Provided by Shiran
Number Of Ingredients 10
Steps:
- To make the dressing: In a small bowl whisk oil, vinegar, mustard, maple syrup, salt, and pepper until well combined.
- In a large bowl place greens, strawberries, cheese, and nuts. Pour as much dressing as you want over salad mixture and toss to combine Serve immediately.
MIXED GREEN SALAD WITH STRAWBERRY VINAIGRETTE
This is so quick and easy but the flavors are outstanding. You can put this salad together in a snap...the combination of the greens, fresh strawberries, feta and walnuts is great paired with the strawberry-balsamic vinaigrette. Adapted from a Bon Appetit recipe submitted by Judy Wilkins.
Provided by Epi Curious
Categories Berries
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mash enough strawberries to measure 1/3 cup. Place in a blender with the oil, vinegar and sugar and blend until well combined. Season dressing with salt and pepper, if desired.
- In a large bowl, combine the greens, remaining strawberries, feta cheese and walnuts. Add the dressing; toss to coat and serve immediately.
MIXED GREEN SALAD WITH STRAWBERRY DRESSING
Provided by Judy Wilkins
Categories Salad Berry Leafy Green Quick & Easy Summer Bon Appétit Texas
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Mash enough strawberries to measure 1/3 cup. Place remaining strawberries in large bowl. Add greens, cheese, and nuts. Whisk oil, vinegar, and sugar in small bowl to blend. Whisk in mashed strawberries. Season dressing with salt and pepper. Add to salad; toss to coat.
GREEN SALAD WITH STRAWBERRY BALSAMIC VINAIGRETTE
Provided by Rachael Ray : Food Network
Categories appetizer
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place jam in a medium bowl and whisk in vinegar then extra-virgin olive oil. Season the dressing with salt and pepper. Add the strawberries and greens to bowl and toss to coat evenly in dressing.
MIXED GREENS SALAD WITH STRAWBERRIES AND CANDIED WALNUTS
Steps:
- To make the candied walnuts: In a large skillet, melt the butter over medium heat. Add the walnuts, sugar, cinnamon, and salt and cook, stirring constantly, until the sugar melts and caramelizes, about 2 minutes. Transfer to a silicone mat-lined baking sheet and let cool completely, 20 minutes.
- To make the vinaigrette: In a jar with a lid, add the sugar, vinegar, hot water, mixed berry jam, and garlic powder. Add the oil and salt. Cover and shake vigorously to combine.
- To make the salad: In a large bowl, toss together the mixed greens and 1/2 cup of the strawberries. Add the vinaigrette to taste and toss until the greens are coated. Top with the remaining strawberries and sprinkle the feta cheese and candied walnuts on top.
MIXED GREEN SALAD WITH CRANBERRY VINAIGRETTE
This colorful salad is a bright and tasty introduction to a special meal. Dried cranberries and tart apples along with glazed walnuts and rich blue cheese add interest to the mix.-Gretchen Farr, Port Orford, Oregon
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the cranberries, sugar and water. Cook over medium heat until berries pop, about 10 minutes., Cool slightly. Place the cranberry mixture, vinegar and mustard in a blender; cover and process until pureed. While processing, gradually add oil in a steady stream. Refrigerate until serving., Just before serving, in a large bowl, combine the salad greens, apple, cranberries and walnuts. Drizzle with 1 cup vinaigrette and toss to coat. Sprinkle with blue cheese. Serve with remaining vinaigrette.
Nutrition Facts : Calories 230 calories, Fat 12g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 224mg sodium, Carbohydrate 30g carbohydrate (22g sugars, Fiber 3g fiber), Protein 4g protein.
SALAD GREENS WITH ORANGES, STRAWBERRIES AND VANILLA VINAIGRETTE
A delightful salad of mixed greens, oranges and strawberries topped off with a delicious vanilla vinaigrette. I got this recipe from McCormick's Cooking With Flavor cookbook.
Provided by Crafty Lady 13
Categories Greens
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix oil. vinegar, vanilla extract, salt, sugar and ground black pepper in small bowl with wire whisk until well blended.
- Toss greens with oranges, strawberries and pecans n large bowl (or divide among individual serving plates). Serve with vanilla vinaigrette.
Nutrition Facts : Calories 219.3, Fat 18.8, SaturatedFat 2.2, Sodium 202.6, Carbohydrate 13.1, Fiber 3.3, Sugar 9.2, Protein 2
Tips:
- Choose fresh and crisp greens: The foundation of a great salad is fresh, crisp greens. Look for greens that are brightly colored and free of brown spots or wilting.
- Variety is key: Don't be afraid to mix and match different greens to create a salad with a variety of textures and flavors.
- Add some sweetness: Strawberries add a touch of sweetness to this salad, but you could also use other fruits, such as blueberries, raspberries, or blackberries.
- Use a flavorful vinaigrette: The vinaigrette in this recipe is made with strawberry vinegar, olive oil, and Dijon mustard. You could also use a balsamic vinaigrette or a citrus vinaigrette.
- Serve immediately: This salad is best served immediately after it is made, so that the greens stay crisp and the vinaigrette doesn't have time to soak in.
Conclusion:
This mixed green salad with strawberry vinaigrette is a refreshing and flavorful salad that is perfect for a light lunch or dinner. It is also a great way to use up any fresh strawberries you have on hand. With its variety of textures and flavors, this salad is sure to please everyone at your table.
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