Best 3 Minty Ice Cream Shamrocks Recipes

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Indulge in the irresistible charm of homemade Minty Ice Cream Shamrocks, a delightful treat that captures the essence of springtime magic. These adorable shamrock-shaped ice cream sandwiches are a symphony of refreshing flavors, textures, and colors. Each bite offers a delightful interplay of cool, creamy mint ice cream, sandwiched between crisp, buttery shortbread cookies. The vibrant green shamrock design adds a touch of whimsy and makes these treats perfect for St. Patrick's Day celebrations, summer gatherings, or any occasion that calls for a sweet indulgence.

This comprehensive guide presents a collection of recipes that cater to various dietary preferences and skill levels. Whether you prefer classic mint ice cream, gluten-free shortbread cookies, or a vegan alternative, you'll find a recipe that suits your needs. Step-by-step instructions and helpful tips ensure that even novice bakers can create these delectable shamrocks with ease.

Delight in the refreshing taste of Classic Mint Ice Cream Shamrocks, featuring homemade mint ice cream and buttery shortbread cookies. For those with gluten sensitivities, the Gluten-Free Mint Ice Cream Shamrocks offer a delicious option, using gluten-free flour in the shortbread cookies. If you're seeking a plant-based treat, the Vegan Mint Ice Cream Shamrocks are perfect, utilizing coconut milk and vegan-friendly ingredients.

Indulge in the sweet memories of childhood with the No-Churn Mint Ice Cream Shamrocks, which require no special equipment and are a breeze to make. For a festive twist, try the St. Patrick's Day Mint Ice Cream Shamrocks, decorated with green sprinkles and shamrock candies. If you're short on time, the Easy Mint Ice Cream Shamrocks provide a simplified recipe using store-bought mint ice cream.

Explore the creative possibilities with the Shamrock Ice Cream Cookie Sandwiches, which feature a funfetti twist in the shortbread cookies. For those who love a rich chocolate flavor, the Mint Chocolate Chip Ice Cream Shamrocks combine mint ice cream with chocolate chips for a delightful treat. And if you're looking for a delightful frozen dessert, the Mint Ice Cream Shamrock Pops are a refreshing option, perfect for enjoying on a hot summer day.

With so many delicious recipes to choose from, you're sure to find the perfect Minty Ice Cream Shamrock to satisfy your cravings. Dive into the recipes and let the magic of mint and shamrocks transport you to a world of sweet delight.

Let's cook with our recipes!

MINTY ICE CREAM SHAMROCKS



Minty Ice Cream Shamrocks image

With a soft, chewy chocolate cookie and festive mint shamrock ice cream, these fun desserts are a sweet delight on St. Patrick's Day. You can cut out the cookie wafers in any shape you choose and use any flavor ice cream. Try heart shapes for Valentine's Day filled with strawberry ice cream. -Beverly Coyde, Gasport, New York

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 6 servings.

Number Of Ingredients 10

6 tablespoons butter, softened
3/4 cup sugar
1 large egg
1-1/2 teaspoons whole milk
3/4 teaspoon vanilla extract
1-1/3 cups all-purpose flour
1/4 cup baking cocoa
1-1/4 teaspoons baking powder
1/4 teaspoon salt
1-1/2 to 2 cups mint chocolate chip ice cream, softened

Steps:

  • In a small bowl, cream butter and sugar. Add egg, milk and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended. Divide dough into two portions; flatten. Wrap in plastic and refrigerate for 1 hour or until firm. , Preheat oven to 350°. On a lightly floured surface, roll out dough to 1/8- to 1/4-in. thickness. Cut with a floured 3-in. shamrock cookie cutter. Place 2 in. apart on parchment paper-lined baking sheets. Prick with a fork if desired. , Bake until set, 7-10 minutes. Cool for 2 minutes before removing from pans to wire racks to cool completely. , Spread 1/4 to 1/3 cup ice cream over the bottom of six cookies; top with remaining cookies. Arrange in a freezer container; freeze overnight. May be frozen for up to 2 months.

Nutrition Facts : Calories 408 calories, Fat 18g fat (10g saturated fat), Cholesterol 79mg cholesterol, Sodium 327mg sodium, Carbohydrate 57g carbohydrate (33g sugars, Fiber 1g fiber), Protein 6g protein.

CHOCOLATE-MINT SHAMROCK SHAKE



Chocolate-Mint Shamrock Shake image

Provided by Kendra Vizcaino-Lico

Categories     Milk/Cream     Non-Alcoholic     Chocolate     Kid-Friendly     Quick & Easy     St. Patrick's Day     Drink     Small Plates

Yield Makes 1 shake

Number Of Ingredients 5

1 1/2 cups mint chocolate chip ice cream
1/2 cup whole milk
1/4 cup mini chocolate chips
Whipped cream (plain or chocolate; optional)
Chocolate syrup, for garnish

Steps:

  • In a blender, combine the mint chocolate chip ice cream with the milk and process until smooth, about 30 seconds. Add the chocolate chips and stir to combine. Pour the shake into a glass, top with the whipped cream, and drizzle with chocolate syrup.

SHAMROCK SHAKES



Shamrock Shakes image

This has become a St. Patrick's Day tradition in our house. The kids love it, and so do I.

Provided by Julie Kimball Fitzgerald

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 2

Number Of Ingredients 7

2 cups vanilla ice cream
1 ¼ cups milk
¼ teaspoon mint extract, or more to taste
9 drops green food coloring
2 tablespoons chocolate syrup, or to taste
2 tablespoons whipped cream, or to taste
½ teaspoon green decorator sugar, or to taste

Steps:

  • Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.
  • Drizzle chocolate syrup around inside walls of 2 tall glasses; pour shake into glass. Top with whipped cream and green decorator sugar.

Nutrition Facts : Calories 412 calories, Carbohydrate 52.5 g, Cholesterol 70.3 mg, Fat 18.7 g, Fiber 1.4 g, Protein 10.1 g, SaturatedFat 11.8 g, Sodium 182.7 mg, Sugar 45.4 g

Tips:

  • Use high-quality chocolate chips for the best flavor.
  • Chill the ice cream base for at least 4 hours before churning.
  • Churn the ice cream according to your ice cream maker's instructions.
  • Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.
  • For a fun presentation, use a cookie cutter to cut the ice cream into shamrock shapes.

Conclusion:

These minty ice cream shamrocks are a delicious and festive treat that is perfect for St. Patrick's Day. They are easy to make and can be enjoyed by people of all ages. With their refreshing mint flavor and creamy texture, these ice cream shamrocks are sure to be a hit at your next party or gathering.

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