Best 2 Mint Dark Chocolate Chip Frozen Yogurt Recipes
Indulge in a symphony of flavors with Mint Dark Chocolate Chip Frozen Yogurt, a delectable treat that combines the refreshing essence of mint with the rich indulgence of dark chocolate. This frozen yogurt is a symphony of textures, with smooth and creamy yogurt complemented by crunchy dark chocolate chips and a hint of refreshing mint. Whether you're looking for a guilt-free dessert, a cool snack, or a healthy alternative to ice cream, this recipe has got you covered. This article provides you with two variations of this delightful frozen yogurt: a traditional churned version and a no-churn option, ensuring that everyone can enjoy this refreshing treat. So, gather your ingredients, prepare your taste buds, and let's embark on a culinary journey to create this irresistible frozen yogurt masterpiece.
Here are our top 2 tried and tested recipes!
MINT CHOCOLATE CHIP FROZEN YOGURT
Steps:
- In a large bowl, sprinkle the gelatin over 1/2 cup of the milk. In a small saucepan, combine the remaining 1/4 cup milk with the Splenda, and bring to a boil over high heat. Pour the hot mixture into the bowl, and whisk until the gelatin has dissolved.
- Whisk the yogurt into the gelatin mixture. Whisk in the peppermint extract and a drop or two of the green food coloring, enough to achieve the desired color.
- Freeze the mixture in an ice cream maker according to the manufacturer's instructions. When the mixture is nearly frozen but still slightly soft, add or stir in the chopped chocolate. Serve immediately, or transfer the yogurt to a sealed container and freeze up to 2 days.
- nutrition information:
- Fat: 25g (before), 3.8g (after)
- Calories: 315 (before), 144 (after)
- Protein: 19g
- Carbohydrates: 16g
- Cholesterol: 1mg
- Fiber: 1g
- Sodium: 80mg
MINT DARK CHOCOLATE CHIP FROZEN YOGURT
This is a good substitute for the real thing.
Provided by WHIRLEDPEAS
Categories Chocolate Ice Cream
Time 4h35m
Yield 8
Number Of Ingredients 5
Steps:
- Blend yogurt, milk, sugar, and peppermint extract in a food processor and puree until smooth, about 30 seconds.
- Transfer yogurt mixture to ice cream maker and freeze according manufacturer's directions.
- Transfer the frozen yogurt mixture to a 1-quart container and fold in chocolate chips. Freeze mixture for 2 hours; stir to evenly distribute chocolate chips and freeze until hardened, about 2 hours.
Nutrition Facts : Calories 150.5 calories, Carbohydrate 24.8 g, Cholesterol 5.5 mg, Fat 4.5 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 2.7 g, Sodium 54.1 mg, Sugar 23.9 g
Tips:
- To make your frozen yogurt even creamier, use whole milk or half-and-half instead of low-fat or non-fat milk.
- If you don't have an ice cream maker, you can freeze the yogurt mixture in a covered container and stir it every 30 minutes until it is frozen.
- Be sure to use fresh mint leaves in this recipe. Dried mint leaves will not have the same flavor.
- If you don't have dark chocolate chips, you can use semi-sweet or milk chocolate chips instead.
- This frozen yogurt is best enjoyed within 2 weeks of making it.
Conclusion:
This mint dark chocolate chip frozen yogurt is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. So next time you are looking for a sweet and satisfying snack, give this frozen yogurt a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
