Best 4 Mini Reuben Casseroles Recipes
Indulge in a culinary journey of flavors with our tantalizing Mini Reuben Casseroles, a delightful fusion of classic Reuben sandwich elements, transformed into individual serving-sized casseroles. These bite-sized wonders boast layers of tender corned beef, tangy sauerkraut, melted Swiss cheese, and a crispy rye bread crumb topping, all enveloped in a creamy and flavorful dressing. Perfect for parties, potlucks, or a cozy family meal, these Mini Reuben Casseroles are sure to be a hit.
But the culinary adventure doesn't stop there. This article also unveils a treasure trove of other delectable recipes, each with its unique charm and taste. From the classic Reuben Casserole, a larger version of our Mini Casseroles, to the creative Reuben Dip, a crowd-pleasing appetizer, and the irresistible Reuben Rolls, perfect for grab-and-go snacking, this article has something for every palate. So, prepare to embark on a culinary expedition and discover the delightful flavors that await you in the world of Reuben-inspired dishes.
CREAMY REUBEN CASSEROLE
This Reuben casserole dish is great to serve for St. Patrick's Day - or any time. It features corned beef, sauerkraut and other ingredients that make Reuben sandwiches so popular. It's always well received at a potluck. -Margery Bryan, Royal City, Washington
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, combine sauerkraut, corned beef, sour cream, onion and garlic. , Transfer to a greased 11x7-in. baking dish. Sprinkle with cheese and bread cubes; drizzle with butter. Bake, uncovered, until heated through and cheese is melted, 25-30 minutes.
Nutrition Facts : Calories 435 calories, Fat 34g fat (18g saturated fat), Cholesterol 89mg cholesterol, Sodium 1274mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 18g protein.
TRADITIONAL REUBEN CASSEROLE
This recipe was given to us by my husband's aunt. It has the same ingredients as a Reuben sandwich. If you love Reubens you should love this!
Provided by AVEYED
Categories Main Dish Recipes Beef Corned Beef Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a bowl, mix the thousand island dressing, sour cream, and onion.
- Arrange the dark and light rye bread cubes in the bottom of the prepared baking dish, reserving about 1/2 cup each for topping. Layer the bread with sauerkraut and corned beef. Spread the dressing mixture over the corned beef. Sprinkle with Swiss cheese, top with remaining bread cubes, and drizzle with margarine.
- Cover, and bake 15 minutes in the preheated oven. Uncover, and continue baking 10 minutes, or until bubbly and lightly browned.
Nutrition Facts : Calories 637.7 calories, Carbohydrate 28.2 g, Cholesterol 114.6 mg, Fat 44.2 g, Fiber 2.9 g, Protein 32.8 g, SaturatedFat 18 g, Sodium 1545 mg, Sugar 9 g
REUBEN CASSEROLE
Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up this casserole version of the deli sandwich .
Provided by JAMON0126
Categories World Cuisine Recipes European Eastern European Polish
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Spread bread cubes in the bottom of a 9x13 inch baking dish. Spread sauerkraut evenly over the bread cubes, then layer beef strips over sauerkraut. Pour dressing over all.
- Spray aluminum foil with cooking spray and use to cover baking dish, sprayed side down. Bake in the preheated oven for 20 minutes.
- Remove cover, sprinkle with cheese and bake uncovered for another 10 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 449.8 calories, Carbohydrate 30.8 g, Cholesterol 82.3 mg, Fat 24.3 g, Fiber 4.5 g, Protein 28.2 g, SaturatedFat 10 g, Sodium 2078.4 mg, Sugar 9.5 g
MINI REUBENS
These are appetizers, very easy and very good!
Provided by MRSCANUCK
Categories Appetizers and Snacks Meat and Poultry Beef
Time 20m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven's broiler.
- Arrange cocktail rye slices on a baking sheet. Top each one with about 2 teaspoons of thousand island salad dressing, then fold about 1/2 slice of corned beef to fit the bread, and lay over the dressing. Place a small amount of sauerkraut over the meat, then top with 1/4 slice of the Swiss cheese, or a slice about as big as the bread.
- Broil for 3 to 5 minutes, until cheese is melted. Serve warm.
Nutrition Facts : Calories 241.5 calories, Carbohydrate 6.9 g, Cholesterol 58.8 mg, Fat 17.1 g, Fiber 0.8 g, Protein 16 g, SaturatedFat 7.2 g, Sodium 994 mg, Sugar 4 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your mini Reuben casseroles even more delicious. Look for high-quality corned beef, sauerkraut, and Swiss cheese.
- Don't overcook the corned beef: Corned beef is a tough cut of meat, so it's important to cook it slowly and carefully. Overcooking will make it tough and dry.
- Use a good quality Thousand Island dressing: Thousand Island dressing is a key ingredient in mini Reuben casseroles. Make sure to use a good quality dressing that has a rich, flavorful taste.
- Don't be afraid to experiment: There are many ways to make mini Reuben casseroles. Feel free to experiment with different ingredients and flavors until you find a combination that you love.
Conclusion:
Mini Reuben casseroles are a delicious and easy-to-make appetizer or main course. They're perfect for parties, potlucks, or a quick and easy weeknight meal. With a few simple ingredients, you can create a flavorful and satisfying dish that everyone will love.
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