Indulge in a culinary journey with the Melty Monsieur, a tantalizing sandwich steeped in French tradition. This delectable dish, pronounced "muh-syur," is a symphony of flavors and textures, featuring perfectly toasted bread, layers of melted cheese, savory ham, and a velvety béchamel sauce. Discover the secrets to crafting the ultimate Melty Monsieur with our comprehensive guide, featuring three enticing recipes.
**1. Classic Melty Monsieur:** Embark on a classic culinary adventure with this timeless Melty Monsieur recipe. Experience the harmonious fusion of nutty Gruyère cheese, smoky ham, and a rich béchamel sauce, all nestled between golden-brown slices of toasted bread.
**2. Croque Madame:** Elevate your Melty Monsieur experience with the Croque Madame, a sophisticated variation that adds a sunny-side-up egg to the equation. This delightful combination of textures and flavors is sure to impress your taste buds.
**3. Vegetarian Melty Monsieur:** Delight in a meatless yet equally satisfying twist with the Vegetarian Melty Monsieur. This delectable sandwich showcases roasted vegetables, fresh mozzarella cheese, and a creamy béchamel sauce, all nestled between slices of toasted whole wheat bread.
Prepare to embark on a culinary journey like no other as you explore these Melty Monsieur recipes. Each bite promises a symphony of flavors and textures, leaving you craving more. So gather your ingredients, preheat your oven, and let's begin our culinary adventure.
MELTY MONSIEUR
Make and share this Melty Monsieur recipe from Food.com.
Provided by DailyInspiration
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler to high. Place bread in a single layer on a baking sheet; broil 1 1/2 minutes on each side or until lightly toasted. Spread 2 teaspoons mustard blend on each bread slice. Top each serving with 2 bacon slices, 3 tomato slices and about 3 tablespoons cheese. Broil 3 minutes or until cheese melts.
MELTY MONSIEUR
A great breakfast or light lunch option.
Provided by Daily Inspiration S
Categories Meat Breakfast
Time 15m
Number Of Ingredients 5
Steps:
- 1. Preheat broiler to high.
- 2. Place bread in a single layer on a baking sheet; broil 1 1/2 minutes on each side or until lightly toasted.
- 3. Spread 2 teaspoons dijonaise on each bread slice. Top each serving with 2 bacon slices, 3 tomato slices and about 3 tablespoons cheese. Broil 3 minutes or until cheese melts.
Tips:
- To achieve the perfect melt, use a good quality cheese that melts well, such as Gruyère, Emmental, or Mozzarella.
- Use thick slices of bread to ensure that the sandwich is sturdy enough to hold all the ingredients.
- Spread a thin layer of butter on the outside of the bread to help it crisp up when toasted.
- Add your favorite fillings, such as ham, turkey, bacon, or vegetables.
- Cook the sandwich in a hot skillet or panini press until the cheese is melted and bubbly and the bread is golden brown.
- Serve the sandwich immediately with your favorite dipping sauce.
Conclusion:
The Melty Monsieur is a classic French sandwich that is perfect for a quick and easy lunch or dinner. With its crispy bread, melted cheese, and savory fillings, it's sure to be a hit with everyone. So next time you're looking for a satisfying and delicious sandwich, give the Melty Monsieur a try!
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