Best 2 Melt In Your Mouth Peanut Butter Fudge Recipes
Indulge in the delectable world of peanut butter fudge, a confection that promises to tantalize your taste buds and transport you to a realm of pure bliss. This melt-in-your-mouth treat combines the irresistible flavors of peanut butter and chocolate, resulting in a symphony of textures and flavors that will leave you craving more.
Our curated collection of peanut butter fudge recipes offers a diverse range of culinary adventures, catering to every palate and preference. From the classic and timeless peanut butter fudge, characterized by its creamy and decadent texture, to the innovative and alluring chocolate peanut butter fudge, which boasts a rich and indulgent combination of flavors, our recipes guarantee an unforgettable experience.
For those seeking a healthier alternative, our sugar-free peanut butter fudge provides a guilt-free indulgence, without compromising on taste or satisfaction. And for those with dietary restrictions, our vegan peanut butter fudge offers a plant-based alternative that is equally delightful and satisfying.
No matter your culinary skills or preferences, our peanut butter fudge recipes are designed to guide you effortlessly through the process, ensuring success every time. So, prepare to embark on a journey of culinary delight and create your own melt-in-your-mouth peanut butter fudge masterpiece.
MELT IN YOUR MOUTH PEANUT BUTTER FUDGE
This is a recipe from JIF. I had it on hand, but assume any creamy PB would do. This stuff is heavenly! I have always been a complete failure at fudge. This recipe, because it simmers for 5 minutes is a cinch! Add food coloring for the holidays for an extra special treat!
Provided by Shabby Sign Shoppe
Categories Candy
Time 15m
Yield 36 pieces, 15 serving(s)
Number Of Ingredients 7
Steps:
- Line a 13 x 9 x 2-inch pan with aluminum foil and then spray with a no-stick cooking spray.
- Combine sugar, butter and milk in large saucepan, stirring constantly on medium heat, until mixture comes to a boil.
- Simmer 5 minutes, stirring constantly. Remove from heat.
- Add peanut butter. Stir until well blended. Add marshmallow creme and vanilla. Beat until well blended.
- Spread in prepared pan. Cool. (I cool mine in the fridge after inital cool down).
- Cut into candy-sized pieces using a pizza cutter (works GREAT!). Store in covered container.
NANA'S MELT-IN-YOUR-MOUTH PEANUT BUTTER FUDGE
This is my nana's recipe. My mom (who is notorious for her inability to cook anything!) used to attempt this fudge, but we always ended up having to eat it with a spoon. It still tasted great, but over the course of my last few attempts, I realized that the trick is getting the temperature up to 240 degrees before adding the peanut butter and marshmallow creme! I think this is hands-down better than even Michigan fudge! Enjoy...
Provided by JoyfullyKirsten
Categories Candy
Time 10m
Yield 20-40 serving(s)
Number Of Ingredients 5
Steps:
- Bring sugar, margarine and evaporated milk to a rolling boil (240°F).
- Remove from heat and stir in peanut butter and marshmallow creme.
- Pour into a 9x13 pan and refrigerate until cooled.
- Slice, enjoy and don't eat the whole pan in one sitting!
Nutrition Facts : Calories 314.6, Fat 11.6, SaturatedFat 2.5, Cholesterol 2.1, Sodium 128.3, Carbohydrate 51.6, Fiber 0.8, Sugar 46.1, Protein 3.9
Tips:
- Use a heavy-bottomed saucepan: This will help to prevent the fudge from scorching.
- Do not overcook the fudge: It should reach a temperature of 234°F (112°C) on a candy thermometer.
- Let the fudge cool completely before cutting it: This will help it to set properly.
- Store the fudge in an airtight container in a cool, dry place: It will keep for up to two weeks.
- For a richer flavor, use dark chocolate instead of semi-sweet chocolate.
- Add chopped nuts, marshmallows, or dried fruit to the fudge for a fun twist.
- If you don't have a candy thermometer, you can test the fudge by dropping a small amount into a glass of cold water. If it forms a soft ball, it is ready.
Conclusion:
Peanut butter fudge is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a smooth, creamy fudge that will melt in your mouth. Whether you enjoy it plain or add your own favorite mix-ins, peanut butter fudge is sure to be a hit with everyone who tries it.
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