Best 3 Mediterranean Dip With Pita Chips Recipes
Immerse yourself in the vibrant flavors of the Mediterranean with our tantalizing dip and pita chip recipes. Bursting with the sun-kissed essence of the region, these culinary delights will transport you to the shores of Greece, Italy, and Lebanon. From the classic hummus, tzatziki, and baba ganoush to the lesser-known yet equally delectable melitzanosalata, tirokafteri, and skordalia, our collection offers a diverse range of dips that cater to every palate. And to perfectly complement these delectable dips, we have curated a selection of pita chip recipes that are crispy, flavorful, and the perfect vessels for scooping up every morsel of dip. Join us on this culinary journey as we explore the rich tapestry of Mediterranean flavors, one dip and pita chip at a time.
Let's cook with our recipes!
GREEK LAYERED DIP WITH PITA CHIPS
Steps:
- Preheat the oven to 375 degrees F. Line 1 or 2 baking sheets with foil. Cut the pita rounds into eighths. Split each piece in two and place on the prepared baking sheet(s), with the inside of the bread facing up. Spray with the olive oil cooking spray and sprinkle with 2 teaspoons of the Greek seasoning. Bake 7 to 10 minutes, or until golden.
- Meanwhile, in a large skillet, brown the ground lamb with the garlic salt and the remaining 2 teaspoons Greek seasoning. Drain and set aside. In a shallow 1 1/2-quart dish, spread the hummus on the bottom. Top with a layer of ground lamb, then the tzatziki. Layer with the lettuce, tomatoes, onion, olives and feta. Serve the dip at room temperature with pita chips.
EASY MEDITERRANEAN DIP RECIPE
This Mediterranean Dip is the perfect light, delicious, healthy, and refreshing dip I have had in a long time. It is so versatile that I put it on crackers, pita chips, tortilla chips, french bread and salads.
Provided by Steph Loaiza
Categories Appetizer
Time 10m
Number Of Ingredients 9
Steps:
- In the bottom of a large plate or tray, spread hummus evenly.
- Spread the Greek yogurt carefully over the top, then sprinkle red pepper, olives, cucumber, artichoke hearts, and feta cheese.
- Top with parsley (optional), and serve with pita chips for dipping.
Nutrition Facts : Calories 167 kcal, Carbohydrate 19 g, Protein 7 g, Fat 7 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 10 mg, Sodium 557 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving
MEDITERRANEAN PARTY DIP WITH PITA CHIPS
A great dip perfect for summer picnics or winter parties. If you don't have time to make your own pita chips, store bought ones would work, too. I know you enjoy this recipe!
Provided by Denise J
Categories Vegetable
Time 1h
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Mix yogurt, cream cheese and first 4 dried spices until well blended. Spread dip in shallow glass casserole dish or pie plate. Cover and let sit in refrigerator for a few hours if you can.
- Carefully open the pita breads and cut into triangles, and place on two baking sheets spraying both sides with olive oil spray (or brush a small amt on each one) and lightly sprinkle with garlic salt. If the pita bread will not separate, then just cut them into the wedges and brush a small amount of olive oil onto each side instead of using the olive oil spray. Bake at 350 until just starting to brown on edges, about 10 minutes or so.
- Peel and seed the cucumber (seed it by cutting lengthwise and running a spoon along the center). Chop finely and layer on top of dip. Follow with diced tomatoes, black olives, pepperoncinis and feta cheese. Top with chopped parsley if desired.
Nutrition Facts : Calories 179.9, Fat 9.3, SaturatedFat 5.3, Cholesterol 27.1, Sodium 654.1, Carbohydrate 19.4, Fiber 1.8, Sugar 3.2, Protein 5.8
Tips:
- Choose fresh, high-quality ingredients: This will make a big difference in the overall flavor of the dip.
- Don't be afraid to experiment with different herbs and spices: This is a great way to customize the dip to your own taste.
- Make the dip ahead of time: This will allow the flavors to develop and meld together.
- Serve the dip with a variety of dippers: This will allow your guests to choose their favorites.
- Garnish the dip with fresh herbs or a drizzle of olive oil: This will add a finishing touch and make the dip look more appetizing.
Conclusion:
Mediterranean dip is a delicious and versatile appetizer that is perfect for any occasion. It is easy to make and can be customized to your own taste. With a variety of dippers to choose from, Mediterranean dip is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer, give Mediterranean dip a try. You won't be disappointed!
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