**A Mediterranean Delight: Almond Dip Recipes for Every Occasion**
Indulge in the culinary heritage of the Mediterranean with a selection of delectable almond dip recipes. These dips, also known as Muhammara or Skordalia, are a testament to the region's rich culinary traditions, showcasing the vibrant flavors and textures that have captivated taste buds for centuries. From the creamy smoothness of Spanish Almond Dip to the spicy kick of Turkish Muhammara, these dips are a delightful accompaniment to any gathering.
**Spanish Almond Dip:** A classic Spanish tapa, this creamy and flavorful dip combines the nutty richness of almonds with the tangy zest of sherry vinegar and the aromatic warmth of paprika.
**Lebanese Muhammara:** A vibrant and spicy dip with a beautiful red hue, Muhammara is a staple of Lebanese cuisine. The combination of roasted red peppers, walnuts, and pomegranate molasses creates a complex and unforgettable flavor profile.
**Greek Skordalia:** A versatile Greek dip made from mashed potatoes and almonds, Skordalia is a delightful accompaniment to grilled meats, fish, and vegetables. The addition of garlic, lemon juice, and olive oil elevates this simple dish to new heights of flavor.
**Turkish Muhammara:** A variation of the classic Muhammara, this Turkish version incorporates the smoky flavor of roasted eggplant and the tanginess of yogurt, resulting in a dip that is both rich and refreshing.
Prepare to embark on a culinary journey through the Mediterranean with these almond dip recipes. Whether you're hosting a party, enjoying a casual get-together, or simply looking for a tasty and healthy snack, these dips are sure to tantalize your taste buds and leave you craving more.
MEDITERRANEAN DIP
Whenever I go to a party, everyone requests that I bring this Mediterranean dip. If you enjoy hummus and veggies, you will like this dip! Serve with homemade pita chips or tortilla chips.
Provided by Debbie
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Mix cream cheese, garlic, lemon juice, and Italian seasoning together. Spread mixture onto the bottom of a round 10-inch dish. Spread hummus on top.
- Mix tomatoes, cucumbers, olives, and red onion together in a bowl; spread over the hummus. Sprinkle feta cheese on top. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 144.2 calories, Carbohydrate 6.5 g, Cholesterol 26.1 mg, Fat 11.6 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 5.6 g, Sodium 306.4 mg, Sugar 1.1 g
EASY MEDITERRANEAN DIP RECIPE
This Mediterranean Dip is the perfect light, delicious, healthy, and refreshing dip I have had in a long time. It is so versatile that I put it on crackers, pita chips, tortilla chips, french bread and salads.
Provided by Steph Loaiza
Categories Appetizer
Time 10m
Number Of Ingredients 9
Steps:
- In the bottom of a large plate or tray, spread hummus evenly.
- Spread the Greek yogurt carefully over the top, then sprinkle red pepper, olives, cucumber, artichoke hearts, and feta cheese.
- Top with parsley (optional), and serve with pita chips for dipping.
Nutrition Facts : Calories 167 kcal, Carbohydrate 19 g, Protein 7 g, Fat 7 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 10 mg, Sodium 557 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving
SEVEN-LAYER MEDITERRANEAN DIP
I like traditional seven-layer Mexican dip, but I love Mediterranean ingredients even more. When I made this mashup, my husband wolfed it down. And he won't even touch hummus or Greek olives on their own! -Bee Engelhart, Bloomfield Township, Michigan
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- Spread hummus into a 9-in. pie plate. Top with sour cream, red peppers, cheese, onion and olives. Sprinkle with parsley. Refrigerate until serving. Serve with pita chips.
Nutrition Facts :
Tips:
- For a creamier dip, use blanched almonds instead of whole almonds.
- To add a bit of spice, add a pinch of cayenne pepper or paprika.
- For a tangy flavor, add a squeeze of lemon juice.
- For a smoky flavor, roast the almonds before using them.
- Serve the dip with pita bread, crackers, or vegetables.
Conclusion:
This Mediterranean almond dip is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. With its creamy texture and nutty flavor, this dip is sure to be a hit at your next gathering.
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