**Indulge in a Flavorful Fiesta: Explore a World of Meaty Salsa Dips**
Salsa, a vibrant and versatile condiment, takes center stage in this culinary adventure. Get ready to tantalize your taste buds with a symphony of flavors as we delve into a collection of meaty salsa dips. These savory creations elevate the classic salsa experience by incorporating a variety of succulent meats, adding a hearty and satisfying dimension to your favorite snacks and dishes. From the bold and spicy "Carne Asada Salsa Dip" to the smoky and rich "Chorizo Salsa Dip," each recipe promises a unique taste sensation. Discover the perfect accompaniment for your tortilla chips, tacos, burritos, and more. Prepare to embark on a culinary journey that will leave you craving for more.
NACHO SALSA DIP
This zesty dip is great for any get-together and allows me to spend more time with my guests. I always have requests to bring it when my husband and I attend parties. -Sally Hull, Homestead, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h15m
Yield 7 cups.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain well. , Transfer to a greased 3-qt. slow cooker; stir in the cheese, salsa and garlic powder. Cover and cook on low for 3-4 hours or until heated through. Stir; serve warm with tortilla chips or cubed bread.
Nutrition Facts : Calories 143 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 484mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 9g protein.
VELVEETA MEAT DIP
Such an easy recipe that everyone has a version of. I like to make this one, as it is the simplest. I serve it in a crockpot so it stays warm for our parties!
Provided by Barenakedchef
Categories Cheese
Time 30m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Brown meat and transfer to pot.
- Add cheese, cut in cubes and the jar of picante sauce.
- Turn to low and let simmer until all cheese melts, stirring occasionally.
- Serve with tortilla chips.
Nutrition Facts : Calories 423.9, Fat 29.9, SaturatedFat 16.9, Cholesterol 118, Sodium 1525.2, Carbohydrate 10.2, Fiber 0.4, Sugar 8, Protein 27.6
GROUND BEEF TACO DIP
Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 24 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and one envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.
Nutrition Facts : Calories 116 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 378mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.
SO-SIMPLE SALSA DIP
Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 28
Number Of Ingredients 3
Steps:
- In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
- Keep warm in heatproof dish. Serve with chips.
Nutrition Facts : Calories 35, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 50 mg
Tips:
- Choose the right type of beef: Ground beef is a classic choice for meaty salsa dip, but you can also use ground turkey, chicken, or pork. If you're using ground beef, choose a leaner variety to reduce the amount of fat in the dip.
- Brown the meat well: Browning the meat adds flavor and helps to keep it from becoming dry. Be sure to cook the meat over medium-high heat until it is no longer pink.
- Use a variety of salsa: There are many different types of salsa available, so you can choose one that suits your taste. A mild salsa is a good option for those who don't like spicy food, while a medium or hot salsa will add some heat to the dip.
- Add other ingredients to taste: You can add other ingredients to the dip to customize it to your liking. Some popular additions include chopped onion, bell pepper, corn, black beans, and cheese.
- Serve the dip warm: Meaty salsa dip is best served warm. You can heat it in the microwave or on the stovetop. Serve the dip with tortilla chips, crackers, or vegetables.
Conclusion:
Meaty salsa dip is a delicious and easy-to-make appetizer that is perfect for parties, potlucks, or game day gatherings. It is also a great way to use up leftover meat. With a few simple ingredients and a little bit of time, you can have a delicious dip that everyone will love.
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