Best 2 Meatloaf Burritos Recipes
**Meatloaf Burritos: A Flavorful Fusion of Comfort and Convenience**
Indulge in a culinary delight that seamlessly blends the hearty flavors of classic meatloaf with the convenience of a handheld burrito. These meatloaf burritos are a symphony of textures and tastes, featuring a tender and juicy meatloaf filling wrapped in a soft and pliable tortilla. Topped with a zesty and tangy sauce, these burritos pack a punch of flavor that will tantalize your taste buds and leave you craving more. With three delectable variations to choose from, including a classic, a cheesy, and a spicy version, there's a meatloaf burrito to suit every palate. Whether you're looking for a quick and satisfying lunch, a hearty dinner, or a fun party appetizer, these burritos are sure to be a hit. So, get ready to embark on a culinary adventure that combines the comforting goodness of meatloaf with the portable convenience of a burrito.
MEATLOAF BURRITOS
This is from Taste of Homes Leftovers Makeovers Magazine, and another great way to use leftovers from Recipe #237198. My grand kids love this one as it is easy to make and fun to eat.
Provided by Chabear01
Categories One Dish Meal
Time 25m
Yield 6 burritos
Number Of Ingredients 8
Steps:
- Melt butter in a skillet, add half of the pinto beans and mash with a fork. Stir in meat loaf and remaining beans, heat through.
- Spoon about 1/2 cup meat loaf mixture onto each tortilla. Top with cheese if desired. Fold up bottom and sides over filling. Serve with lettuce, tomatoes and salsa if desired.
MEATLOAF BURRITOS RECIPE - (4/5)
Provided by carvalhohm
Number Of Ingredients 7
Steps:
- In a skillet over medium heat, melt butter. Add half the beans and mash with a fork. Stir in meatloaf and remaining beans; heat through. Spoon about 1/2 cup mixture onto each tortilla. Top with cheese, if desired. Fold up sides of tortillas over meatloaf mixture. Serve with desired toppings. Serves 6.
Tips:
- Choose the right ground meat: A combination of ground beef and ground pork works well for meatloaf burritos, as it provides a good balance of flavor and texture. If you prefer, you can also use all beef or all pork.
- Season the meatloaf well: Don't be afraid to add plenty of seasonings to the meatloaf mixture. This will help to give it a delicious flavor. Some good options include garlic powder, onion powder, paprika, cumin, and chili powder.
- Cook the meatloaf thoroughly: It's important to cook the meatloaf all the way through, to ensure that it's safe to eat. The internal temperature of the meatloaf should reach 160 degrees Fahrenheit.
- Use fresh ingredients: The fresher your ingredients are, the better your meatloaf burritos will taste. Try to use fresh vegetables, herbs, and cheese.
- Don't overstuff the burritos: When you're assembling the burritos, don't overstuff them. This will make them difficult to eat and may cause them to fall apart.
Conclusion:
Meatloaf burritos are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They're perfect for a quick lunch or dinner, and they can also be made ahead of time and frozen for later. With a little planning, you can have a delicious and satisfying meal on the table in no time.
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