Best 4 Mayonnaise Muffins Recipes
In the realm of culinary wonders, there exists a delightful treat that tantalizes taste buds and sparks curiosity: Mayonnaise Muffins. These delectable pastries are a testament to the culinary magic that can arise from unexpected ingredients. Unlike traditional muffins that rely on butter or oil for their richness, mayonnaise muffins embrace the tangy creaminess of mayonnaise, resulting in a moist and flavorful experience unlike any other.
Our collection of mayonnaise muffin recipes offers a delightful array of flavors to suit every palate. From the classic Mayonnaise Muffins that showcase the pure essence of this unique ingredient, to tantalizing variations like the Ham and Cheese Mayonnaise Muffins that burst with savory goodness, there's something for everyone to savor. For those with a sweet tooth, the Blueberry Mayonnaise Muffins offer a delightful burst of fruity sweetness, while the Chocolate Mayonnaise Muffins promise an indulgent treat that will satisfy any chocolate craving.
Each recipe is carefully crafted to ensure perfect balance and texture. Step-by-step instructions guide you through the process, making it easy for both experienced bakers and beginners to achieve muffin perfection. Whether you're looking for a quick and easy breakfast option, an afternoon snack, or a sweet treat to end your meal, these mayonnaise muffins are sure to become a beloved addition to your culinary repertoire. So, let's embark on a delightful journey, exploring the wonders of mayonnaise muffins and discovering the secrets behind their irresistible charm.
OLD FASHIONED MAYONNAISE MUFFINS- GRANDMA'S
Very easy and good. This is my grandma's recipe from the 1950's. Grandma would often stir up a batch while the main dish for dinner was cooking. They are best hot and fresh.
Provided by Kathie Carr
Categories Muffins
Time 15m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 425 degrees. Grease a muffin tin and set aside.
- 2. In a bowl, combine flour, baking powder, mayonnaise, and milk. Stir together until smooth. Spoon the batter into a greased muffin tin, filling two-thirds full. Bake at 425 degrees for 12 to 15 minutes. Watch carefully because these can quickly burn.
MAYONNAISE MUFFINS
If you like serving warm, fresh bread at mealtime, but find yourself limited on time... try this delicious "supper bread." I've used this recipe throughout the years and it always turns out wonderfully. This old recipe is from Southern Living's January 1986 issue.
Provided by Fauve
Categories Quick Breads
Time 20m
Yield 8 muffins
Number Of Ingredients 5
Steps:
- Combine first 3 ingredients in a small mixing bowl.
- Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened.
- Spoon into lightly greased muffin pans, filling three-fourths full.
- Bake at 450* for 10 to 12 minutes, or till golden brown.
- Serve warm with butter.
MAYONNAISE MUFFINS
this is a very quick/easy recipe
Provided by shirley hall-ramsey
Categories Other Side Dishes
Time 30m
Number Of Ingredients 3
Steps:
- 1. mix well and spoon into greased muffin pan. bake 400 til done-15-20 min watch them.
MAYONNAISE MUFFINS
Number Of Ingredients 4
Steps:
- Combine ingredients and spoon into a greased muffin pan. Bake in a preheated 400° F oven for 15 to 20 minutes. Should be golden in color.Suggestion: Put a layer of batter in muffin pan add a teaspoon of marmalade or any kind of jelly or jam, then top with another layer of batter. May be reheated wrapped in foil.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh, high-quality ingredients. This will ensure that your muffins have the best possible flavor and texture.
- Make sure your mayonnaise is at room temperature before you start baking. This will help it to mix evenly with the other ingredients.
- Don't overmix the batter. Overmixing can make the muffins tough.
- Fill the muffin cups only about 2/3 full. This will allow the muffins to rise properly.
- Bake the muffins until a toothpick inserted into the center comes out clean.
Conclusion:
Mayonnaise muffins are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for breakfast, lunch, or a snack. You can also experiment with different flavors by adding different herbs, spices, or fillings to the batter. So next time you're looking for a new and exciting recipe to try, give mayonnaise muffins a try. You won't be disappointed!
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