Best 2 Mashed Chipotle Sweet Potatoes Recipes
**Mashed Chipotle Sweet Potatoes: A Culinary Journey of Sweet, Smoky, and Spicy Delights**
Embark on a tantalizing culinary adventure with our carefully curated collection of mashed chipotle sweet potato recipes. These delectable dishes combine the natural sweetness of roasted sweet potatoes with the smoky heat of chipotle peppers, creating a symphony of flavors that will tantalize your taste buds. From classic mashed sweet potatoes infused with a hint of chipotle to innovative variations featuring roasted garlic, black beans, and even a touch of maple syrup, our recipes cater to a wide range of preferences. Whether you're seeking a comforting side dish, a hearty main course, or a flavorful addition to your next potluck, our mashed chipotle sweet potato recipes are sure to impress.
MASHED CHIPOTLE SWEET POTATOES
This dish is a favorite in our home during the holiday season. The smoky heat of the chipotle chile and the sweet potato's natural sweetness balance each other beautifully. Adjust the amount of chipotle peppers to suit your taste, and don't overbeat the potatoes so they keep some chunky texture.
Provided by SUBEAR
Categories Side Dish Vegetables Sweet Potatoes
Time 1h55m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a 2 quart baking dish, and set aside. Line a baking sheet with aluminum foil. Pierce each sweet potato several times with a fork, and place on the prepared baking sheet.
- Roast the sweet potatoes in preheated oven until easily pierced with a fork, 1 to 1 1/2 hours. Remove from the oven, and cool about 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C).
- When sweet potatoes are cool enough to handle, cut in half, and scoop flesh into a mixing bowl. Discard potato skins. Beat the sweet potatoes with the chipotle peppers, butter, and salt; spread evenly in the prepared baking dish. This can baked now or refrigerated until the next day.
- Bake in the preheated oven until heated through, 20 to 25 minutes.
Nutrition Facts : Calories 307.5 calories, Carbohydrate 62.9 g, Cholesterol 11.4 mg, Fat 4.5 g, Fiber 9.4 g, Protein 4.9 g, SaturatedFat 2.8 g, Sodium 471.7 mg, Sugar 13.1 g
CHIPOTLE MASHED SWEET POTATOES
Punch up your usual potato side dish with this colorful recipe, inspired by authentic Mexican ingredients.
Provided by By Yvette Marquez
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Place cubed potatoes and cinnamon stick in a 5-quart pot and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain water and discard cinnamon stick and return to the pot.
- Add butter, crema Mexicana, chipotle, salt, and pepper to potatoes and mash with potato masher. Serve warm.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Select sweet potatoes carefully: Choose medium-sized sweet potatoes that are firm and smooth, without any blemishes or bruises. Brighter-colored potatoes tend to have higher levels of nutrients.
- Don't peel the sweet potatoes: Leaving the skin on adds fiber and nutrients to the mashed potatoes. Just be sure to scrub the potatoes thoroughly before cooking.
- Cook the potatoes until tender: The sweet potatoes should be easily pierced with a fork when they are done cooking.
- Use ripe, flavorful chipotle peppers: The chipotle peppers add a smoky, spicy flavor to the mashed potatoes. If you can't find fresh chipotle peppers, you can use canned chipotle peppers in adobo sauce.
- Don't over-mash the potatoes: The mashed potatoes should be slightly chunky, not completely smooth.
- Serve the mashed potatoes immediately: Mashed potatoes are best served hot and fresh. However, you can also make them ahead of time and reheat them before serving.
Conclusion:
This sweet potato recipe is a delicious and healthy side dish that is perfect for any occasion. The combination of sweet potatoes, chipotle peppers, and spices creates a unique and flavorful dish that is sure to please everyone at your table. So next time you're looking for a new and exciting way to serve sweet potatoes, give this recipe a try!
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