Best 3 Margarita Fruit Dip Recipes

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Indulge in a tropical paradise with our tantalizing Margarita Fruit Dip, a fiesta of flavors that will transport your taste buds to the sun-kissed beaches of Mexico. Picture a creamy and tangy concoction, swirled with the vibrant colors of fresh lime juice, tequila, and zesty orange liqueur, all perfectly balanced to create a dip that's both refreshing and addictive. Dive into the delight of our classic Margarita Fruit Dip recipe, where the simplicity of ingredients shines through, or embark on a culinary adventure with our variations that incorporate unique twists like strawberry, mango, and even a spicy habanero kick. Each recipe promises a burst of flavors that will leave you craving more. So gather your loved ones, prepare your favorite fruits, and let the Margarita Fruit Dip take you on a joyful journey of taste sensations.

Check out the recipes below so you can choose the best recipe for yourself!

FRUIT KABOBS WITH MARGARITA DIP



Fruit Kabobs with Margarita Dip image

Make and share this Fruit Kabobs with Margarita Dip recipe from Food.com.

Provided by NovaLee

Categories     Fruit

Time 15m

Yield 12 serving(s)

Number Of Ingredients 9

1/2 cup whipping cream
3 cups angel food cake or 3 cups poundcake, cubes
3 cups fresh fruit (strawberries,cubed melon,and/or seedless red or green grapes)
1/2 cup sour cream
1 (3 ounce) package cream cheese, cut up and softened
1/4 cup sifted powdered sugar
1 tablespoon tequila
1 tablespoon orange juice concentrate
1 tablespoon lime juice

Steps:

  • For the margarita dip: Place sour cream,cream cheese,powdered sugar,tequila,orange juice,and lime juice in a blender or food processor cover blend until combined.
  • Add whipping cream cover and blend until fluffy and mixture mounds.
  • Serve immediately or cover and chill up to 24 hours.
  • For Kabobs: Arrange small skewers of cake and fruit on serving platter Serve with dip.

FRUIT KABOBS WITH MARGARITA DIP



Fruit Kabobs with Margarita Dip image

Your adult guests will love the flavor of this cool and creamy margarita fruit dip recipe. Serve the kabobs either as a snack or dessert. -Michelle Zapf, Kingsland, Georgia

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 6 kabobs (1-1/2 cups dip).

Number Of Ingredients 12

3 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup confectioners' sugar
1 tablespoon lime juice
1 tablespoon thawed orange juice concentrate
1 tablespoon tequila
1/2 cup heavy whipping cream
12 fresh strawberries
6 pineapple chunks
1 medium mango, peeled and cubed
6 seedless red grapes
2 slices pound cake, cubed

Steps:

  • In a large bowl, combine the first six ingredients. Beat in whipping cream until fluffy. Meanwhile, thread fruits and cake on metal or wooden skewers. Serve with dip.

Nutrition Facts : Calories 273 calories, Fat 18g fat (11g saturated fat), Cholesterol 78mg cholesterol, Sodium 97mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.

MARGARITA FRUIT DIP



Margarita Fruit Dip image

Impress your guests with this margarita flavored fruit dip, refrigerated and served with strawberries. Cream cheese, whipping cream and citrus make this an elegant appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 1h15m

Yield 28

Number Of Ingredients 6

2 packages (8 ounces each) cream cheese, softened
2/3 cup frozen (thawed) margarita drink mix (from 10-ounce can)
1/4 cup orange juice
2 teaspoons grated lime peel
1/2 cup whipping (heavy) cream
Whole strawberries

Steps:

  • Beat cream cheese, margarita mix, orange juice and lime peel in large bowl with electric mixer on low speed until smooth.
  • Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold into cream cheese mixture. Cover and refrigerate 1 hour.
  • Serve dip with strawberries.

Nutrition Facts : Calories 85, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 50 mg

Tips:

  • For the best flavor, use fresh fruit. If you're using frozen fruit, thaw it completely before using.
  • You can use any type of fruit you like in this dip. Some popular options include strawberries, blueberries, pineapple, and mango.
  • If you want a sweeter dip, add more sugar or honey to taste.
  • If you want a tarter dip, add more lime juice to taste.
  • This dip can be made ahead of time and stored in the refrigerator for up to 3 days.

Conclusion:

This easy Margarita Fruit Dip is a refreshing and delicious snack or dessert that is perfect for any occasion. It is made with just a few simple ingredients and can be ready in just a few minutes. Whether you are looking for a fun treat to serve at a party or a healthy snack to enjoy at home, this fruit dip is sure to please everyone.

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