Best 5 Mango Ginger Limeade Recipes

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Quench your thirst and tantalize your taste buds with our refreshing Mango Ginger Limeade! This delightful beverage is a harmonious blend of sweet mangoes, zesty ginger, and tangy lime, offering a tropical escape in every sip. With two irresistible variations – a classic limeade and a creamy-licious smoothie – this recipe provides options for every taste preference. Embark on a culinary adventure as you explore the vibrant flavors and aromas that await you in this tropical oasis.

Check out the recipes below so you can choose the best recipe for yourself!

MANGO-LIME SPRITZER



Mango-Lime Spritzer image

Provided by Trisha Yearwood

Categories     beverage

Time 5m

Yield 2 cocktails

Number Of Ingredients 5

4 ounces mango juice, cold
2 ounces lime juice (about 2 limes)
1 bottle ginger beer, cold
2 lime wheels
2 mango wedges

Steps:

  • Divide the mango juice and lime juice between two glasses over ice, if desired. Top off with ginger beer. Add a lime wheel and a mango spear for garnish.

MANGO GINGER LIMEADE



Mango Ginger Limeade image

Just dreamed up this tropical concoction while cleaning my fridge. As in most of the Caribbean and the equatorial tropics, an overabundance of mangoes and mandarina limes was the greatest factor. Mandarina's are a funky-looking lime that grows in Costa Rica. They taste like a very, very sour mandarin orange. I'm sure you could use regular green limes or key limes. UPDATE: just tried this with a little bit of dark rum and boy, does it taste good!!!

Provided by Jostlori

Categories     Beverages

Time 5m

Yield 5 cups, 4-6 serving(s)

Number Of Ingredients 5

1 1/2 cups mango puree
1/2 cup mandarina juice or 1/2 cup key lime juice
3 cups water
1/2 cup sugar
2 teaspoons ginger juice

Steps:

  • Combine all ingredients in a jug with a snug lid and shake until sugar dissolves.
  • Pour over ice and serve.
  • NOTE: To make mango puree, squeeze ripe mangoes by hand over a sieve, using a spoon to mash mangos through the screen.

GINGER LIMEADE



Ginger Limeade image

Make and share this Ginger Limeade recipe from Food.com.

Provided by Alskann

Categories     Beverages

Time 15m

Yield 4 cups

Number Of Ingredients 6

1 cup minced ginger
1 cup water
1 cup freshly squeezed lime juice
1 cup sugar (to taste)
chilled water or Sprite, to mix
mint leaf, for garnish

Steps:

  • Mix the 1 cup of water with the ginger and squeeze through a strainer to get ginger concentrate.
  • Add sugar and lime juice.
  • Stir until all the sugar is dissolved. (If you like it sweeter you can add more, to taste, at this point.).
  • Pour into bottles and refrigerate. Chill well.
  • When ready to serve, add a teaspoonful of concentrate to chilled water or sprite and mix well.
  • Serve garnished with a mint leaf.

GINGERED MANGO SALSA



Gingered Mango Salsa image

Zesty cilantro and ginger meet cool mint in this change-of-pace salsa. "We love it over grilled chicken, fish and pork," says Barb Fore of McAllen, Texas. "Try substituting the mango with papaya."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 8

1 cup chopped peeled mango
1/4 cup chopped red onion
1/4 cup minced fresh cilantro
1/4 cup lime juice
2 tablespoons minced fresh mint
1 tablespoon minced fresh gingerroot
1/2 teaspoon olive oil
1/4 teaspoon salt

Steps:

  • In a bowl, combine all ingredients. Let stand for 30 minutes before serving.

Nutrition Facts : Calories 39 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 120mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 0 protein.

MANGO-GINGER SAUCE



Mango-Ginger Sauce image

Categories     Sauce     Food Processor     Ginger     Dessert     No-Cook     Quick & Easy     Low Cal     Lime     Mango     Spring     Bon Appétit     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 cups

Number Of Ingredients 4

2 3/4 cups finely chopped peeled pitted mangoes (about 2 mangoes)
2 tablespoons sugar
1/4 cup chopped crystallized ginger
2 teaspoons fresh lime juice

Steps:

  • Place 1 cup chopped mangoes in medium bowl. Combine remaining 1 3/4 cups chopped mangoes and sugar in processor. Puree until smooth. Add to bowl with chopped mangoes. Stir in crystallized ginger and lime juice. Let stand at least 30 minutes. (Can be prepared 1 day ahead. Cover and refrigerate.)

Tips

  • To make the most refreshing limeade, use freshly squeezed lime juice and cold water.
  • If you don't have fresh ginger, you can use 1/4 teaspoon of ground ginger.
  • Feel free to adjust the amount of sugar to your taste.
  • For a sparkling limeade, add a bottle of club soda or sparkling water before serving.
  • Garnish your limeade with a lime wedge or slice of mango for a festive touch.

Conclusion

This mango ginger limeade is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be tailored to your taste. So next time you're looking for a refreshing drink, give this mango ginger limeade a try. You won't be disappointed!

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