Best 8 Mango Coconut Smoothie Recipes

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**Indulge in a Tropical Paradise with Our Refreshing Mango Coconut Smoothie Recipes**

Escape to a tropical oasis with our tantalizing mango coconut smoothie recipes. These delectable beverages combine the vibrant flavors of juicy mangoes and creamy coconut milk, offering a symphony of sweet and refreshing sensations. Whether you're seeking a quick and easy breakfast option, a post-workout pick-me-up, or a guilt-free dessert, our collection of mango coconut smoothies has something for every palate and occasion. From classic combinations to unique variations featuring superfoods and exotic ingredients, these recipes promise an explosion of tropical flavors that will transport you to a blissful state of relaxation. Get ready to embark on a culinary journey that celebrates the vibrant essence of mangoes and coconuts, leaving you feeling refreshed, revitalized, and utterly satisfied.

Here are our top 8 tried and tested recipes!

PINEAPPLE MANGO COCONUT SMOOTHIE



Pineapple Mango Coconut Smoothie image

Our Coconut Almond Blend gives this fruit smoothie a great tropical flavor.

Provided by Almond Breeze

Categories     Trusted Brands: Recipes and Tips     Almond Breeze

Time 5m

Yield 2

Number Of Ingredients 5

1 cup Almond Breeze Vanilla Coconut Almond Blend Unsweetened almondmilk
1 cup fresh or frozen mango cubes
1 cup fresh, frozen, or juice-packed pineapple chunks
1 tablespoon toasted slivered or sliced almonds
1 teaspoon ground flax seeds

Steps:

  • Puree all ingredients in a blender until smooth.

MANGO- COCONUT SMOOTHIE



Mango- Coconut Smoothie image

The taste of the tropics--coconut and mango--make a quick and refreshing smoothie.

Provided by Oster® Versa®

Categories     Trusted Brands: Recipes and Tips     Oster® Versa® Brand

Yield 4

Number Of Ingredients 5

¾ cup unsweetened coconut milk
2 cups cubed ripe mango
1 cup green grapes
2 cups ice cubes
1 tablespoon Diced mango and shredded coconut for garnish

Steps:

  • Place the first four ingredients in Oster® Versa® Performance Blender in order listed;
  • Add 1 cup water.
  • Select programmed SMOOTHIE setting.
  • Serve immediately. Top with diced mango and coconut, if desired.

Nutrition Facts : Calories 170 calories, Carbohydrate 22.5 g, Fat 9.9 g, Fiber 2.5 g, Protein 1.6 g, SaturatedFat 8.5 g, Sodium 8.2 mg, Sugar 19 g

SMOOTHIE BOWL WITH MANGO AND COCONUT



Smoothie Bowl with Mango and Coconut image

A yummy vegan smoothie with mango, coconut, and vanilla.

Provided by barbara

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 8

1 ½ cups frozen mango chunks
1 cup vanilla-flavored almond milk
1 frozen banana, chopped
1 tablespoon unsweetened coconut cream
¼ teaspoon vanilla extract
1 tablespoon flaked coconut
1 teaspoon goji berries
½ teaspoon chia seeds

Steps:

  • Place mango chunks, almond milk, banana, coconut cream, and vanilla extract in a blender; puree until smoothie is thick and smooth. Pour into a serving bowl.
  • Top smoothie bowl with flaked coconut, goji berries, and chia seeds.

Nutrition Facts : Calories 442.5 calories, Carbohydrate 90.3 g, Fat 10.6 g, Fiber 9.9 g, Protein 4.5 g, SaturatedFat 6.2 g, Sodium 181.3 mg, Sugar 69 g

MANGO, COCONUT AND CHIA SMOOTHIE



Mango, Coconut and Chia Smoothie image

This tropical-inspired smoothie is loaded with vitamin C and also delivers a fair amount of potassium. Chia seeds are packed with fiber and omega-3 fatty acids, and they add a texture that makes this smoothie reminiscent of bubble tea.

Provided by Food Network Kitchen

Time 35m

Yield 1 serving

Number Of Ingredients 6

1 teaspoon chia seeds
1/2 cup light coconut milk
1/2 cup chopped peeled ripe mango (about 1/4 mango)
1 tablespoon honey, optional
1 teaspoon fresh lime juice
3/4 cup ice cubes

Steps:

  • Stir the chia seeds and coconut milk together in a small bowl. Allow to sit for 30 minutes so that the chia seeds plump slightly.
  • Put the mango, 2 tablespoons cold water, honey if using, lime juice and ice cubes into a blender. Blend on high until very smooth. Add the chia seed and coconut milk mixture and pulse until just combined; avoid blending the chia seeds too much. Add 1 to 2 tablespoons of cold water if needed to adjust consistency.

Nutrition Facts : Calories 210 calorie, Fat 9 grams, SaturatedFat 7 grams, Sodium 30 milligrams, Carbohydrate 33 grams, Fiber 3 grams, Protein 1 grams, Sugar 27 grams

SOFT AND DELICATE STRAWBERRY COCONUT MANGO SMOOTHIE



Soft and Delicate Strawberry Coconut Mango Smoothie image

I make alot of smoothies, this is my neighbors favorite one. The flavor of this smoothie just screams out "heat and tropics". This smooth and creamy smoothies subtle flavors blend beautifully to create a very special treat that reminds me of warm and peaceful vistas.

Provided by Baby Kato

Categories     Smoothies

Time 10m

Yield 4 serving(s)

Number Of Ingredients 11

1 cup coconut milk
1 cup frozen peach & mango yogurt
1/2 cup orange mango juice
3 -6 tablespoons sugar
1/2 teaspoon coconut extract
1 1/2 cups frozen strawberries
3/4 cup frozen mango chunks
4 plastic sticks (garnish) (optional)
12 pieces mangoes, chunks (garnish) (optional)
2 teaspoons vanilla sugar (garnish for mango chunks) (optional)
4 mint sprigs (garnish) (optional)

Steps:

  • Combine all the ingredients in a blender.
  • Cover the blender and process until all fruit are well blended and mixture is creamy and smooth.
  • Serve the smoothie in chilled glasses.
  • For the garnish, sprinkle the vanilla sugar on the 12 mango chunks.
  • Then garnish each glass with three chunks of mango on a stick with a side sprig of mint.

VEGAN MANGO-COCONUT GREEN SMOOTHIE



Vegan Mango-Coconut Green Smoothie image

With its light coconut milk base - no dairy here - this vegan green smoothie is utterly creamy and coconutty. Mango gives it a tropical vibe that makes it taste like a day at the beach.

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 9

1 cup fresh washed spinach leaves (packed (I generally use packaged, pre-washed baby spinach))
1 cup fresh or frozen mango cubes
1/2 medium banana
3/4 cup light canned coconut milk
1/2 cup orange juice
1/2 cup ice cubes
1 tablespoon coconut butter (this adds a bit more more coconut flavor plus fiber and a little protein)
1 tablespoon ground flaxseeds (these add some more fiber plus omega-3 fatty acids and a little protein)
Chopped mango or coconut for topping

Steps:

  • Place all ingredients in a blender and puree until smooth. Pour into glasses, add toppings if desired, and serve with a straw.

MANGO COCONUT BLISS SMOOTHIE



Mango Coconut Bliss Smoothie image

If you are in search of a taste of the tropics - look no further than this little glass of Heaven. I wanted to call it "Taste of Hawaii" but thought that was a tad corny. But I have let the cat out the bag now, so I suppose I may as well commit! Anyway, just throw everything in the blender and puree until smooth and creamy. I tried this with fresh and frozen mangoes and they both worked "s'blendedly". I have put the agave nectar and coconut essence as optional extras. You can also substitute vanilla extract. But this smoothie tastes fantastic without the flavor enhancers. But I was in a decadent, celebratory mood and wanted to heighten the nutty flavor and sweetness. Either way - blend up this simple concoction - it is pure bliss.

Provided by The Blender Girl

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

2 cups mangoes, sliced fresh (or frozen)
1 cup orange, cubed (about 1/2 large orange)
2 frozen bananas
2 cups coconut water
1/2 cup unsweetened shredded coconut
1 tablespoon agave nectar (optional)
1/2 teaspoon coconut essence (optional)
1 pinch of celtic sea salt

Steps:

  • Throw everything in the blender and puree until smooth and creamy. YUM!

MANGO COCONUT BLISS SMOOTHIE



MANGO COCONUT BLISS SMOOTHIE image

Categories     Fruit     Breakfast     No-Cook     Vegetarian     Quick & Easy     Healthy

Yield 2 glasses

Number Of Ingredients 8

2 cups fresh or frozen mango sliced
1 cup orange cubed (about 1/2 large orange)
2 frozen bananas
2 cups coconut water
1/2 cup unsweetened shredded coconut
1 Tbsp agave nectar (optional)
1/2 tsp coconut essence (optional) can use vanilla extract
a pinch of Celtic sea salt

Steps:

  • Throw everything in the blender and puree until smooth and creamy. YUM!

Tips:

  • Utilize Frozen Fruits: Employing frozen fruits can eliminate the necessity for ice cubes, assisting in maintaining a thick and creamy texture while infusing a delightful chill.
  • Achieve Optimal Flavor Fusion: To ensure a harmonious blend of flavors, incorporate sweet fruits like bananas or pineapples alongside tart or tangy options such as mangoes or berries.
  • Balancing Sweetness: Counteract overly sweet fruits by adding a touch of citrus or unsweetened cocoa powder, creating a well-rounded flavor profile.
  • Enhance Creaminess: Elevate the smoothie's richness by using full-fat yogurt, coconut milk, or avocado.
  • Protein Boost: To transform your smoothie into a protein powerhouse, incorporate protein powder, Greek yogurt, or nut butter.
  • Customization: Tailor your smoothie to personal preferences by adjusting the sweetness, thickness, and flavor profile to suit your taste.

Conclusion:

Embark on a tropical adventure with every sip of the delectable Mango Coconut Smoothie, a symphony of vibrant flavors that will tantalize your taste buds. This refreshing and nutritious beverage, crafted with a harmonious blend of sweet mangoes, creamy coconut, tangy lime, and a hint of invigorating ginger, offers a delightful escape from the ordinary. Whether seeking a post-workout refuel, a mid-day pick-me-up, or a healthy and satisfying breakfast option, this smoothie delivers a delightful and nutritious experience. So, gather your ingredients, blend them together, and immerse yourself in the luscious flavors of paradise!

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