GREEN TOMATO AND LEMON MARMALADE
Here is a surprising, and quick, way to use up the green tomatoes that you couldn't resist at the farmers' market. Tangier, more complex and looser than most marmalades, this one offers candied slivers of fruit suspended in a thick, honeyed syrup that is just jellied enough to spread, yet runny enough to be dolloped over ice cream, or perhaps some leftover mascarpone.
Provided by Melissa Clark
Categories condiments
Time 45m
Yield 1 3/4 cups
Number Of Ingredients 5
Steps:
- Bring lemon slices to a boil in a pot of water. Drain.
- Combine all ingredients in a saucepan along with 1/4 cup water, and bring to a simmer, stirring, to dissolve sugar. Cook at a bare simmer until tomatoes and lemon slices are translucent and syrup thickens, 20 to 30 minutes. Cool completely; store in refrigerator.
Nutrition Facts : @context http, Calories 335, UnsaturatedFat 0 grams, Carbohydrate 86 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 42 milligrams, Sugar 84 grams
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Claudia Thomas
[email protected]I love this recipe! It's so easy to make and the marmalade is delicious. I've made it several times already and it's always a hit.
Raihan Hamidi
[email protected]This marmalade is a great way to add a unique flavor to your breakfast or brunch. It's also a great way to use up green tomatoes.
Kee Yan Music
[email protected]I've been making this marmalade for years and it's always a favorite. It's the perfect way to use up green tomatoes.
Abiodun Omowunmi
[email protected]This is a great recipe for green tomato marmalade. It's easy to make and the marmalade is delicious. I love it on toast or scones.
Gracie Hepburn
[email protected]I love this recipe! It's so easy to make and the marmalade is delicious. I've made it several times already and it's always a hit.
Akmal Awan
[email protected]This marmalade is a great way to add a unique flavor to your breakfast or brunch. It's also a great way to use up green tomatoes.
crasher 412
[email protected]I've been making this marmalade for years and it's always a favorite. It's the perfect way to use up green tomatoes.
Abdiaziz Power
[email protected]This is a great recipe for green tomato marmalade. It's easy to make and the marmalade is delicious. I love it on toast or scones.
Jennifer Peaden
[email protected]I made this marmalade for the first time last week and it was a hit! My family loved it. It's the perfect balance of tart and sweet.
Nwenyi Nokia
[email protected]This marmalade is a great way to add a unique flavor to your breakfast or brunch. It's also a great way to use up green tomatoes.
Doreen Nalugo
[email protected]I've never had green tomato marmalade before, but I'm so glad I tried this recipe. It's absolutely delicious! The green tomatoes give it a unique flavor that I really enjoyed.
unearthedcorpse
[email protected]This is a great way to use up green tomatoes. The marmalade is easy to make and it tastes great. I love it on toast or scones.
Sherry Dinkelman
[email protected]I love this recipe! It's so easy to make and the marmalade is delicious. I've made it several times already and it's always a hit.
Johannes Abby Mabena
[email protected]Delicious! This marmalade is a perfect balance of tart and sweet. The green tomatoes give it a unique flavor that I really enjoyed. I will definitely be making this again.
creesteena Gurung
[email protected]This is a great recipe! I made it exactly as written and it turned out perfect. The marmalade is tart and tangy, with a hint of sweetness. It's perfect for spreading on toast or scones. I also love it as a glaze for chicken or fish.
King Doe
[email protected]I've never been a fan of green tomatoes, but this marmalade has changed my mind. The tartness of the tomatoes is perfectly complemented by the sweetness of the sugar and the brightness of the lemon. I love the addition of ginger and mint, which adds
That Emily
[email protected]This marmalade is a great way to use up green tomatoes. I had a lot of them in my garden this year, and I was looking for something different to do with them. This recipe was perfect. The marmalade is easy to make and it turned out beautifully. The f
Tuhin Galaxy
[email protected]I was a bit hesitant to try this recipe because I've never had green tomato marmalade before. But I'm so glad I did! It's absolutely delicious. The green tomatoes give the marmalade a slightly tart flavor that is perfectly balanced by the sweetness o
vishwa shehan
[email protected]This green tomato and lemon marmalade is a delightful twist on the classic. The tangy, slightly tart flavor of the green tomatoes pairs perfectly with the bright, citrusy lemon. I love the addition of ginger and mint, which adds a refreshing and uniq