Best 2 Mamas Love Lemon Bars Recipes
Indulge in the delectable delight of Mama's Love Lemon Bars, a classic dessert with a burst of citrusy goodness. This beloved recipe has been passed down through generations, cherished for its simplicity and irresistible flavor. The buttery shortbread crust provides a sturdy base for the velvety smooth lemon filling, which strikes a perfect balance between tart and sweet. Whether you're a seasoned baker or a novice in the kitchen, this detailed guide will walk you through the process of creating these delectable treats. With variations for a gluten-free crust and a luscious raspberry swirl, Mama's Love Lemon Bars cater to diverse dietary preferences and taste buds. Get ready to impress your family and friends with this timeless dessert that promises pure bliss in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
MAMA'S LOVE LEMON BARS
I'm obsessed with lemon and over the years perfected this lucious gooey lemon bar recipe. Everyone that tries it is instantly hooked and just as obsessed. They are simple to make but i usually only make them for people I love because I don't want to part with them!
Provided by Melissa Stewart
Categories Fruit Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325 degrees. Mix the first three ingredients together and press into greased 9x13 pan. Bake for 25 minutes.
- 2. While the crust is baking mix all other ingredients together EXCEPT for the baking powder.
- 3. After the crust is done baking take it out. Immediately add the baking powder to the lemon mixture, mixing it well, then pour it into the pan, on top of the crust. Bake for another 25 min. Remove from oven to cool.
- 4. Let bars cool then dust with powdered sugar. Cut into squares at desired size and enjoy!
MAMA'S LEMON BARS
Make and share this Mama's Lemon Bars recipe from Food.com.
Provided by KissKiss
Categories Bar Cookie
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Using a mixer, mix together first three ingredients and press into a 9x13 inch pan then bake for 20 minutes.
- Mix remaining ingredients and pour over hot crust, then bake for 20 minutes.
- Sprinkle with powdered sugar and chill.
Nutrition Facts : Calories 354.1, Fat 15.5, SaturatedFat 9.2, Cholesterol 100, Sodium 119.6, Carbohydrate 50.7, Fiber 0.6, Sugar 34.2, Protein 4.2
Tips:
- Use fresh lemons. Fresh lemons provide the best flavor for lemon bars. If you can, try to find organic lemons.
- Grate the lemon zest finely. This will help to release the lemon's essential oils and give the bars a more intense flavor.
- Don't overmix the batter. Overmixing can make the bars tough. Mix just until the ingredients are combined.
- Bake the bars until they are just set. Overbaking can make the bars dry and crumbly. The bars are done baking when they are slightly golden brown around the edges and still a little jiggly in the center.
- Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
- Dust the bars with powdered sugar before serving. This adds a touch of sweetness and makes the bars look more festive.
Conclusion:
Mama's Love Lemon Bars are a classic dessert that is perfect for any occasion. They are easy to make and always a hit with family and friends. If you are looking for a delicious and refreshing lemon bar recipe, give this one a try. You won't be disappointed!
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