Best 2 Macaroni Surprise Recipes
Embark on a culinary adventure with our delectable Macaroni Surprise, a delightful casserole that tantalizes taste buds with its medley of textures and flavors. This versatile dish features three irresistible variations: the classic Macaroni Surprise, a hearty and comforting casserole; the Vegetarian Macaroni Surprise, a vibrant and flavorful meatless option; and the Ultimate Macaroni Surprise, a luxurious and decadent masterpiece. Each recipe promises a unique symphony of flavors and textures, ensuring that every bite is a moment of pure delight.
Let's cook with our recipes!
MACARONI SURPRISE
I made up this dish one time when I found I was out of spaghetti noodles. The "surprise" was that it was macaroni instead of spaghetti noodles! It has become one of my family's favorites.
Provided by KellyJane
Categories One Dish Meal
Time 50m
Yield 1 pan, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Prepare Sauce: Brown (85% lean) ground beef in a deep skillet and then crumble. This does not usually have enough fat to bother draining.
- Add to the skillet: the can of drained diced tomatoes, can or jar of spaghetti sauce, Italian seasoning, and salt & pepper to taste. (I use "Hunt's Four Cheese" Spaghetti sauce).
- Cover and simmer the sauce on medium-low heat for approximately 25 minutes.
- While the sauce is simmering, prepare the box of macaroni and cheese according to the directions on the box. (Hint: It is best to use only just enough milk so that the powdered cheese will dissolve.).
- Pour the spaghetti sauce into a 13 X 9 glass baking dish.
- Carefully add the macaroni and cheese as a layer on top of the sauce. Do not stir.
- In even intervals about 2-3 inches apart, stick a spoon straight down into the dish so that some of the sauce will mix with the macaroni and cheese. Do this going across the pan lengthwise in two rows. Do not stir the entire dish.
- Sprinkle the grated cheddar cheese evenly over the top.
- Sprinkle Italian bread crumbs over the cheese in a very thin layer.
- Sprinkle a pinch of Italian seasoning or Oregano over the bread crumbs.
- Bake for 15 minutes or until cheese is melted in a 350 degree oven.
- Let stand for 5 minutes and then cut and serve like lasagna squares.
MACARONI SURPRISE
Make and share this Macaroni Surprise recipe from Food.com.
Provided by Bluenoser
Categories One Dish Meal
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- In a skillet saute onion and ground beef until meat is no longer pink.
- Stir in tomato sauce ,macaroni and spices.
- Cover.
- Simmer on low heat for 15 minutes.
- Remove cover
- If sauce is too thick add water.
- Serve topped with grated parmesan cheese and a side salad if desired.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your macaroni surprise. Look for ripe vegetables, high-quality cheese, and flavorful pasta.
- Don't overcook the pasta: Al dente pasta is the goal, so cook it according to the package directions and taste it before draining it.
- Use a variety of vegetables: The more vegetables you use, the more colorful and flavorful your macaroni surprise will be. Try using a combination of broccoli, carrots, bell peppers, and zucchini.
- Use a flavorful cheese: A good melting cheese, such as cheddar, mozzarella, or fontina, will help to hold the macaroni surprise together and give it a rich flavor.
- Don't be afraid to experiment: There are many ways to make macaroni surprise, so feel free to experiment with different ingredients and flavors. Try adding different herbs, spices, or sauces to find a combination that you love.
Conclusion:
Macaroni surprise is a delicious and versatile dish that can be enjoyed by people of all ages. It's a great way to use up leftover pasta and vegetables, and it's also a perfect meal for a potluck or picnic. With a little creativity, you can create a macaroni surprise that is sure to impress your family and friends.
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