Best 3 Lubys Cafeteria Macaroni And Cheese Recipes
Luby's Cafeteria Macaroni and Cheese is a classic comfort food dish that has been enjoyed by families for generations. Made with tender macaroni, a creamy cheese sauce, and a crispy breadcrumb topping, this dish is sure to satisfy even the pickiest of eaters. Our collection of recipes includes variations on the classic dish, such as a baked version, a slow-cooker version, and even a healthier version made with whole-wheat macaroni and low-fat cheese. Whether you're looking for a quick and easy weeknight meal or a special dish to serve at your next gathering, you're sure to find a recipe in this collection that you'll love.
Let's cook with our recipes!
LUBY'S MACARONI AND CHEESE
Make and share this Luby's Macaroni and Cheese recipe from Food.com.
Provided by ludy917
Categories Pasta Shells
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni according to package directions; drain and set aside. Heat oven to 350 degrees. In a large bowl, mix dry milk, flour and butter. Gradually add boiling water, beating constantly. Add 1+ cups cheese and continue beating until smooth and creamy. Stir in macaroni, 1 cup of the remaining cheese and salt. Transfer to lightly greased 2-quart baking dish. Cover with foil.
- Bake 25 minutes. Remove foil. Sprinkle with remaining + cup cheese. Continue baking 1 minute, or until cheese melts.
Nutrition Facts : Calories 138.7, Fat 1.9, SaturatedFat 1, Cholesterol 4.2, Sodium 95.2, Carbohydrate 25, Fiber 1, Sugar 1.5, Protein 4.8
LUBY'S CAFETERIA'S MACARONI AND CHEESE RECIPE - (3.5/5)
Provided by á-170456
Number Of Ingredients 7
Steps:
- Cook macaroni according to package directions; drain and set aside. Heat oven to 350 degrees. In a large bowl, mix dry milk, flour and butter. Gradually add boiling water, beating constantly. Add 1 1/2 cups cheese and continue beating until smooth and creamy. Stir in macaroni, 1 cup of the remaining cheese and salt. Transfer to lightly-greased 2-quart baking dish. Cover with foil. Bake 25 minutes. Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute, or until cheese melts. This recipe yields 8 servings.
LUBY'S CAFETERIA MACARONI AND CHEESE
This is a classic favorite of all of the Luby's Cafeteria customers. From the Luby's 50th Anniversary Recipe Collection Cookbook. The taste of this M&C might be a little bland, but you can always kick it up.
Provided by Miss Annie
Categories Lunch/Snacks
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni according to package directions.
- Heat oven to 350ºF.
- In a large bowl, mix dry milk, flour, and butter.
- Gradually add boiling water, beating constantly.
- Add 1 1/2 of the cheese and continue beating until smooth and creamy.
- Stir in macaroni, 1 cup of the remaining cheese, and salt.
- Transfer to lightly greased 2-qt baking dish.
- Cover with foil.
- Bake 25 minutes.
- Remove foil.
- Sprinkle with remaining 1/2 cup cheese.
- Continue baking 1 minute or until cheese melts.
Tips:
- Use a blend of cheeses for a richer flavor. Try a combination of cheddar, Parmesan, and Gruyère.
- Add some cooked bacon or sausage to the macaroni and cheese for a savory twist.
- If you want a crispy topping, sprinkle some bread crumbs or crushed crackers on top of the macaroni and cheese before baking.
- Be sure to cook the macaroni al dente so that it doesn't become too mushy.
- For a creamy macaroni and cheese, use a combination of milk and cream.
Conclusion:
Luby's Cafeteria Macaroni and Cheese is a classic comfort food that is easy to make at home. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying dish that the whole family will love. Whether you are looking for a quick and easy weeknight meal or a special dish for a potluck, Luby's Cafeteria Macaroni and Cheese is sure to please.
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