**Indulge in the Rich Flavors of Logas Microwave Curry Chicken: A Culinary Journey Through Exquisite Recipes**
Tantalize your taste buds with the delectable Logas Microwave Curry Chicken, a culinary masterpiece that seamlessly blends the convenience of microwave cooking with the authentic flavors of traditional Indian cuisine. Embark on a delightful culinary adventure with our curated collection of recipes that showcase the versatility of this remarkable dish. From the classic Logas Microwave Chicken Curry recipe that captures the essence of home-style cooking to the innovative Creamy Coconut Curry Chicken recipe that introduces a luscious twist, our recipes cater to diverse preferences and skill levels. Prepare to be captivated by the aromatic symphony of spices, the succulent tenderness of chicken, and the harmonious union of textures and flavors that define this extraordinary dish. Whether you're a seasoned chef seeking culinary inspiration or a novice home cook yearning for an effortless yet flavorful meal, our recipes will guide you towards creating an unforgettable dining experience that celebrates the vibrant legacy of Indian cuisine.
LOGA'S MICROWAVE CHICKEN
Microwave adapted version of recipe given to me by old friend from Ceylon. Can be baked in oven too.
Provided by Renee Halfon
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Yield 5
Number Of Ingredients 4
Steps:
- In a large, round microwave safe casserole dish combine the ketchup, curry powder and cayenne powder and mix together. Add chicken pieces and turn to coat. Arrange chicken legs in a fan, with the thin part of the legs in the center of the dish. Cover and cook in the microwave on high for 12 to 15 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 567.8 calories, Carbohydrate 15.9 g, Cholesterol 221.8 mg, Fat 33.5 g, Fiber 2.3 g, Protein 50.2 g, SaturatedFat 9.3 g, Sodium 749.2 mg, Sugar 11.1 g
MICROWAVE CHICKEN CURRY
Steps:
- In a large microwave safe pot with a lid, mix together the curry paste and oil. Microwave on high for 3 minutes. Add the chicken to the pot and stir. Cover with the lid and microwave on medium for 8 minutes.
- Add the basil, cilantro, coconut milk, and soy sauce and season with salt and pepper. Give it a good stir, cover it, and microwave on medium for 4 minutes. Stir it again, cover, and let it rest for 3 or 4 minutes. Serve over steamed rice, garnished with paprika and scallions.
LOGA'S MICROWAVE CURRY CHICKEN
Steps:
- In a large, round microwave safe casserole dish combine the ketchup, curry powder and cayenne powder and mix together. Add chicken pieces and turn to coat. Arrange chicken legs in a fan, with the thin part of the legs in the center of the dish. Cover and cook in the microwave on high for 12 to 15 minutes or until chicken is cooked through and juices run clear.
MICROWAVE CHICKEN CURRY
Make and share this Microwave Chicken Curry recipe from Food.com.
Provided by myslys
Categories Curries
Time 28m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large microwave safe pot with a lid, mix together the curry paste and oil. Microwave on high for 3 minutes. Add the chicken to the pot and stir. Cover with the lid and microwave on medium for 8 minutes.
- Add the basil, cilantro, coconut milk, and soy sauce and season with salt and pepper. Give it a good stir, cover it, and microwave on medium for 4 minutes. Stir it again, cover, and let it rest for 3 or 4 minutes. Serve over steamed rice, garnished with paprika and scallions.
Nutrition Facts : Calories 733.7, Fat 59.2, SaturatedFat 36.7, Cholesterol 92.8, Sodium 729.2, Carbohydrate 18.1, Fiber 4.7, Sugar 12.5, Protein 36.8
Tips:
- Use boneless, skinless chicken breasts or thighs: This will make the cooking process quicker and easier.
- Cut the chicken into small, even pieces: This will help them to cook evenly.
- Microwave the chicken in a covered dish: This will help to keep the chicken moist.
- Stir the chicken halfway through cooking: This will help to ensure that it cooks evenly.
- Use a microwave-safe bowl or dish: This will prevent the bowl or dish from melting or cracking in the microwave.
- Be careful not to overcook the chicken: Overcooked chicken will be dry and tough.
- Let the chicken rest for a few minutes before serving: This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
Loga's Microwave Curry Chicken is a quick and easy weeknight meal that can be on the table in under 30 minutes. The chicken is cooked in a creamy curry sauce that is bursting with flavor. The best part is that this recipe can be easily customized to your liking. For example, you can add vegetables, such as broccoli or carrots, to the sauce. You can also adjust the level of spiciness by adding more or less chili powder.
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