Indulge in the delectable world of LLL Baking Mix Biscuits, where Southern charm meets culinary delight. These scrumptious biscuits are a testament to the versatility of LLL Baking Mix, transforming simple ingredients into golden-brown pillows of fluffy goodness. With three enticing variations – Buttermilk Biscuits, Sour Cream Biscuits, and Chocolate Chip Biscuits – this article caters to every taste bud's desire. Whether you prefer the classic tang of buttermilk, the richness of sour cream, or the irresistible allure of chocolate chips, these recipes guarantee a delightful baking experience. Prepare to elevate your biscuit game and embark on a flavor-filled journey with LLL Baking Mix Biscuits.
Check out the recipes below so you can choose the best recipe for yourself!
BISCUIT BAKING MIX
You need just four common pantry staples to put together this versatile mix. I use it in recipes that call for store-bought baking mix. It's the key to lightly browned biscuits as well as to chunky dumpling soup. -Tami Christman, Soda Springs, Idaho
Provided by Taste of Home
Time 5m
Yield 12 cups.
Number Of Ingredients 4
Steps:
- In a large bowl, mix the flour, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool, dry place or in the freezer for up to 8 months., Biscuit Baking Mix may be used to prepare the following recipes: Cinnamon-Sugar Scones, Flaky Italian Biscuits and Chicken Dumpling Soup.
Nutrition Facts : Calories 159 calories, Fat 8g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 248mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
BAKING MIX DROP BISCUITS
Drop Biscuits also known as emergency biscuits, are simple to make, require only 2-ingredients, and are light and fluffy just like rolled biscuits.
Provided by Robin | Fluster Buster
Categories Side Dish
Time 20m
Number Of Ingredients 2
Steps:
- Position rack to the center of the oven. Preheat oven to 375°F.
- In a medium bowl, combine the baking mix and water. Mix until well blended.
- Using a large spoon, drop dough by the spoonful onto an ungreased baking sheet. Bake for 12-15 minutes.
Nutrition Facts : Calories 238 kcal, ServingSize 1 serving
BASIC BISCUIT DOUGH
This simple recipe for cookie dough can be adapted to suit your tastes - experiment with different shapes and flavours
Provided by Good Food team
Categories Afternoon tea, Buffet, Snack, Treat
Time 20m
Yield Makes about 30 cookies
Number Of Ingredients 5
Steps:
- Mix the butter and sugar in a large bowl with a wooden spoon, then add the egg yolk and vanilla extract and briefly beat to combine.
- Sift over the flour and stir until the mixture is well combined - you might need to get your hands in at the end to give everything a really good mix and press the dough together.
Nutrition Facts : Calories 118 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 5 grams sugar, Protein 1 grams protein, Sodium 0.13 milligram of sodium
Tips:
- Use cold butter. This will help the biscuits stay flaky and tender.
- Don't overmix the dough. Overmixing will make the biscuits tough.
- Chill the dough before baking. This will help the biscuits rise evenly.
- Bake the biscuits in a hot oven. This will help them rise quickly and evenly.
- Don't overbake the biscuits. Overbaking will make them dry and crumbly.
- Serve the biscuits warm. They're best when they're fresh out of the oven.
Conclusion:
LLL Baking Mix Biscuits are a quick and easy way to make delicious, homemade biscuits. With just a few simple ingredients, you can have a batch of fluffy, flaky biscuits in no time. Whether you're serving them for breakfast, lunch, or dinner, LLL Baking Mix Biscuits are sure to be a hit. So next time you're in the mood for some homemade biscuits, give LLL Baking Mix a try. You won't be disappointed.
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