Best 6 Lisas Shrimp Dip Recipes
**Indulge in a delightful culinary journey with Lisa's Shrimp Dip, a symphony of flavors that will tantalize your taste buds.**
Savor the creamy and luscious texture of this irresistible dip, crafted with succulent shrimp, a medley of flavorful seasonings, and a touch of zesty lemon juice. Dive into a world of creamy, cheesy goodness with our classic shrimp dip recipe, or explore variations that incorporate tantalizing ingredients like tangy artichoke hearts, savory bacon, and a hint of spicy jalapeños. Each recipe offers a unique twist on this beloved appetizer, ensuring an unforgettable and delectable experience.
GRANDMA'S FAMOUS SHRIMP DIP RECIPE
Learn how to make the best easy cream cheese appetizer, Grandma's Famous Shrimp Dip Recipe. It can be for dipping crackers, or filling for shrimp puffs.
Provided by lifeshouldcostless.com
Categories Appetizers
Time 7m
Number Of Ingredients 6
Steps:
- In a medium sized mixing bowl, add all the ingredients.
- Mix until smooth.
- Serve with ripple chips or crackers or it can be used as a filling for Shrimp Puffs.
- Cover tightly and store in refrigerator. Best to use it within a couple or so days.
- Mix well before serving. Can garnish with more Shrimps on top.
Nutrition Facts : Calories 47 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 49 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
MOM'S SHRIMP DIP
This dip is one of the easiest and best appetizers you'll ever make. It's thick and creamy, and full of clean shrimp flavor. It's a Christmas Eve tradition for my family!
Provided by Brenda | A Farmgirl's Dabbles
Categories Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- Set aside a few of the nicer looking shrimp, then chop up the rest.
- In a medium bowl, mix cream cheese and mayonnaise until well blended. A blender works best, to get the mixture nice and smooth. Then stir in the chopped shrimp, green onion, and garlic salt.
- Transfer dip to a small serving bowl and top with reserved whole shrimp and additional green onion. Sprinkle a bit of freshly ground black pepper over the top. Serve with crackers and fresh veggies for dipping. For crackers, we mostly serve this dip with Ritz Original Crackers or Keebler Original Club Crackers.
Nutrition Facts : Calories 130 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 184 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
SHRIMP DIP
My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!
Provided by Blair Lonergan
Categories Appetizer
Time 1h10m
Number Of Ingredients 11
Steps:
- In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
- Fold in green onions, shrimp, and parsley.
- Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.
Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g
LISA'S SHRIMP DIP
My family and friends loves my shrimp dip and I make them every year on Christmas and New Year's Eve and make them for the wedding receptions, parties, and occasions. They are so delicious and tasty.
Provided by Lisa Johnson
Categories Dips
Time 2h20m
Number Of Ingredients 8
Steps:
- 1. Mix cream cheese and sour cream with milk until fluffy. Add all other ingredients and mix well by hand. Refrigerate at least 2 hours before serving. Serve with assorted crackers.
CREAMY SHRIMP DIP
I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy- but mostly because it's so yummy!
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers.
Nutrition Facts : Calories 110 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
LINDA'S BAKED STUFFED SHRIMP
This is one of my FAVORITE dishes. Quick delicious and tasty enough to serve to company anytime! Sometimes I pour extra melted butter with some malt or apple cider vinegar mixed in, over the top of the shrimp before serving. It gives it a very nice flavor!
Provided by Lindas Busy Kitchen
Categories < 60 Mins
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place shrimp, tails up, in a glass baking dish, big enough to hold all. I use individual baking dishes, single serving size, and put 4 shrimp in each dish.
- Crush crackers, and put them in a bowl.
- Add the melted margarine to the crackers, and squirt in some lemon. Mix well.
- Add salt and pepper, to taste.
- Put cracker crumbs on top of the shrimp, and squeeze some more lemon over top, depending on how much you like lemon. I love lots, the more the better!
- Bake in a 350 oven, for 30-40 mins., or until cracker crumbs are golden brown.
- Serve with lemon wedges.
Nutrition Facts : Calories 948.6, Fat 63, SaturatedFat 11, Cholesterol 345.6, Sodium 1329.4, Carbohydrate 46.4, Fiber 3.7, Sugar 4.8, Protein 51.6
Tips:
- Choose fresh, succulent shrimp: The quality of your shrimp will make a big difference in the final dish. Look for shrimp that are firm and have a slightly briny smell.
- Don't overcook the shrimp: Shrimp cooks quickly, so be careful not to overcook it. Overcooked shrimp will become tough and rubbery.
- Use a good-quality mayonnaise: Mayonnaise is the base of this dip, so it's important to use a good-quality brand. Look for mayonnaise that is made with real eggs and oil.
- Add some extras: Feel free to add other ingredients to your dip to give it extra flavor. Some popular additions include chopped green onions, celery, or red bell pepper.
- Serve with your favorite dippers: This dip is perfect for serving with a variety of dippers, such as crackers, chips, or vegetables.
Conclusion:
Lisa's Shrimp Dip is an easy and delicious appetizer that is perfect for any occasion. It is made with fresh shrimp, mayonnaise, cream cheese, and a few other simple ingredients. This dip is sure to be a hit with your friends and family. So next time you're looking for a quick and easy appetizer, give Lisa's Shrimp Dip a try.
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