Best 2 Lime Mousse In Phyllo Cups Recipes
Indulge in a delightful culinary journey with our exquisite Lime Mousse in Phyllo Cups recipe. This tantalizing treat combines the vibrant flavors of lime with the delicate texture of phyllo pastry, creating a symphony of taste that will tantalize your palate. This recipe is a perfect blend of sweet and tangy, making it an ideal dessert for any occasion.
Within this article, you'll find a comprehensive guide to crafting this delectable dessert, along with variations to suit your preferences. Whether you prefer a classic lime mousse or a fusion of flavors with raspberry or passion fruit, we've got you covered. We'll also provide tips on how to make this dessert ahead of time, ensuring that you can enjoy its freshness whenever you desire.
Get ready to embark on a culinary adventure as we guide you through the process of creating this delightful dessert. With our detailed instructions and helpful tips, you'll be able to impress your friends and family with this stunning dish. So, gather your ingredients, preheat your oven, and let's begin our journey into the world of culinary delights!
SIMPLE LIME MOUSSE
Simple Lime Mousse is the perfect pairing of zesty lime and fluffy whipped cream. "It's light and refreshing, especially after a meal that's left your taste buds tingling," assures field editor Shirley Glaab of Hattiesburg, Mississippi.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream until it begins to thicken. Add the sugar, lime juice, zest and vanilla; beat until stiff peaks form. Spoon into dessert dishes. Garnish with lime and mint if desired.
Nutrition Facts : Calories 259 calories, Fat 22g fat (14g saturated fat), Cholesterol 82mg cholesterol, Sodium 23mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
KEY LIME MOUSSE
Provided by Melissa Roberts
Categories Milk/Cream Mixer Egg Dessert Lime Butter Lime Juice Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Whisk together zest, juice, sugar, salt, and eggs in a small heavy saucepan. Add butter and cook over medium-low heat, whisking frequently, until thick enough to hold marks of whisk, about 5 minutes. Force through a fine-mesh sieve into a bowl, then quick-chill in an ice bath, stirring occasionally, about 5 minutes.
- Beat cream until it holds stiff peaks, then fold into custard gently but thoroughly. Spoon into glasses and chill at least 2 hours and up to 12.
Tips for Making Lime Mousse in Phyllo Cups
- Use fresh limes. The fresher the limes, the more flavorful the mousse will be. - Be sure to grate the zest of the limes before juicing them. The zest contains essential oils that will add a lot of flavor to the mousse. - Use good quality white chocolate. The better the quality of the chocolate, the richer and more delicious the mousse will be. - Make sure the phyllo cups are crispy before filling them with the mousse. You can bake them in the oven or fry them in oil. - Serve the mousse immediately after it is made. It is best enjoyed when it is fresh and light.Conclusion
Lime mousse in phyllo cups is a delicious and elegant dessert that is perfect for any occasion. It is easy to make and can be prepared ahead of time, making it a great option for busy hosts. With its bright citrus flavor and creamy texture, this dessert is sure to be a hit with your guests. Remember to use fresh limes, high quality white chocolate, and to serve the mousse immediately after it is made for the best results.
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