Quench your thirst and cool down on a hot summer day with our tantalizing Lime Fruit Slushies. Made with fresh limes, these slushies are bursting with zesty, tangy flavor that will refresh and invigorate you instantly. In this article, we'll provide you with three irresistible recipes for lime slushies, each offering a unique twist on this classic summer treat. From the classic Lime Slush, to the creamy and indulgent Lime Sherbet Slush, and the tropical delight of the Lime Coconut Slush, we have the perfect recipe to satisfy every taste bud. So gather your ingredients, prepare your blender, and let's dive into the world of lime slushies!
Check out the recipes below so you can choose the best recipe for yourself!
LUSCIOUS LIME SLUSH
Adults love this sweet-tart refresher anytime of year. For a kids' version, simply leave out the alcohol. -Bonnie Jost, Manitowoc, Wisconsin
Provided by Taste of Home
Time 20m
Yield 28 servings.
Number Of Ingredients 7
Steps:
- In a Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. Stir in the limeade concentrate, sugar and rum. , Transfer to a 4-qt. freezer container; cool. Cover and freeze for 6 hours or overnight., To use frozen limeade mixture: Combine the limeade mixture and soda in a 4-qt. pitcher. Or for 1 serving, combine 1/2 cup limeade mixture and 1/4 cup soda in a glass. If desired, garnish with lime slices. Serve immediately.
Nutrition Facts : Calories 177 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 36g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.
REFRESHING LIME SLUSH
Nothing quenches my thirst on a hot summer day quite like this slush with a subtle lime flavor. When warm weather arrives, a batch will be chilling in my freezer.-Karen Bourne, Magrath, Alberta
Provided by Taste of Home
Time 10m
Yield 5-1/2 quarts (30 servings).
Number Of Ingredients 5
Steps:
- In a 4-qt. freezer container, combine the water, sugar and limeade concentrate until sugar is dissolved; cover and freeze. Remove from the freezer several hours before serving. Chop mixture until slushy. Add soda just before serving. Garnish with lime slices if desired.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.
CHERRY LIME SLUSHIES
Provided by Trisha Yearwood
Categories beverage
Time 10m
Yield 2 to 4 servings (about 5 cups)
Number Of Ingredients 5
Steps:
- Reserve 4 of the cherries for garnish, then add the remaining cherries with their liquid, ice, soda, limeade concentrate and lime juice to a blender and blend until the ice is crushed. Serve in glasses with cherries and lime wedges for garnish.
LOW CARB LEMON-LIME SLUSHEE
Steps:
- Place all ingredients in a blender, cover tightly, and blend on high for 1 to 2 minutes, or until smooth. Pour into 4 glasses, and garnish with fresh lemon and lime slices.
KIWI-LIME-RUM SLUSH
This zesty slush filled with refreshing flavors of kiwi, lime and rum is the perfect beverage to serve at your next get-together.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Puree kiwi fruit in blender. Place strainer over small bowl. With back of spoon, press fruit through strainer to remove seeds.
- In same blender container, mix fruit puree, 12 oz. carbonated beverage, margarita mix concentrate and rum; cover and blend at low speed until mixed. Pour into nonmetal container. Cover; freeze at least 24 hours or until firm.
- For each serving, spoon 1/3 cup slush mixture into glass; add 2/3 cup carbonated beverage. Or spoon slush mixture into large punch bowl; add 2 liters carbonated beverage. Stir gently. Garnish glasses or punch bowl with lime slices.
Nutrition Facts : Calories 190, Carbohydrate 36 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Cup, Sodium 25 mg, Sugar 33 g
Tips:
- Use fresh limes: Fresh limes provide the best flavor for these slushies. If you don't have fresh limes, you can use bottled lime juice, but the flavor will not be as good.
- Chill the ingredients: Chilling the ingredients before making the slushies will help them freeze faster and create a smoother slush.
- Use a high-powered blender: A high-powered blender will be able to crush the ice and create a smooth slush. If you don't have a high-powered blender, you can use a regular blender, but you may need to blend the ingredients for longer.
- Add sugar to taste: The amount of sugar you add to the slushies is up to you. If you like your slushies sweet, you can add more sugar. If you prefer a tart slush, you can add less sugar or omit it altogether.
- Serve immediately: Lime slushies are best served immediately after they are made. If you need to store them, you can freeze them for up to 2 hours. When you're ready to serve, thaw them in the refrigerator for 30 minutes.
Conclusion:
Lime fruit slushies are a refreshing and delicious treat that are perfect for a hot summer day. They are easy to make and can be customized to your liking. Whether you like them sweet, tart, or somewhere in between, these slushies are sure to hit the spot. So next time you're looking for a cool and refreshing drink, give lime fruit slushies a try!
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