Calling all cottage cheese enthusiasts and those seeking a refreshing summer salad! Discover the delectable Lime Cottage Cheese Salad, also known as "Green Gunk," a dish that combines the tangy zest of lime with the creamy goodness of cottage cheese. This versatile salad features three variations: a classic version with cucumber and onion, a protein-packed option with chicken or tofu, and a unique avocado-mango salsa twist. Each recipe offers a burst of flavor that will tantalize your taste buds. In the classic version, the crunch of cucumber and sharpness of onion complement the creamy cottage cheese, while the zesty lime dressing ties it all together. The protein-packed variation adds a satisfying touch with tender chicken or tofu, making it a complete meal. And for those who love a tropical twist, the avocado-mango salsa version delivers a vibrant combination of sweet and savory flavors. Get ready to experience the refreshing and flavorful world of Lime Cottage Cheese Salad with these three delightful recipes.
Here are our top 4 tried and tested recipes!
GRANDMA'S LIME GREEN JELLO SALAD RECIPE (WITH COTTAGE CHEESE & PINEAPPLE)
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro lime jello salad that my husband's grandma made for many holiday meals. To continue with the tradition, I make this every Thanksgiving.
Provided by Brandie Valenzuela
Categories Salad
Number Of Ingredients 7
Steps:
- In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil.
- Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved. Remove from heat, allow to cool just slightly.
- In a mixing bowl, stir together the mayo and evaporated milk. Combine until very smooth. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Stir in the crushed pineapple, cottage cheese, and walnuts.
- Pour mixture into an 8×8″ glass casserole pan. Cover and refrigerate for at least 4 hours or overnight (preferred).
LIME JELL-O COTTAGE SALAD
This is a favorite copy cat recipe from the restaurant Furr's
Provided by Teresa P
Categories Gelatin Salads
Time 20m
Number Of Ingredients 7
Steps:
- 1. In a clear bowl mix Jell-o with boiling water till completely dissolved.
- 2. Drain pineapple into cup and add water till it reaches the 1 cup line.
- 3. pour cold water juice mix and remaining ingredients into bowl.
- 4. Stir till all cool whip is dissolved
- 5. Place in fridge 1 hour and stir to mix ingredients do check occasionally to check for ingredient seperation. Stir if seperated but leave alone once it is starting to really set.
COTTAGE CHEESE SALAD
Cottage cheese is jazzed up in this light and refreshing side dish. This is a great change-of-pace salad for any time of year. With crunchy fresh veggies and zesty ranch dressing, you'll enjoy every bite!-Lynn Penner, Prescott, Arizona
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Serve immediately.
Nutrition Facts :
LIME COTTAGE CHEESE SALAD
This is one of my grandma's old standby's. It was always on the table at Christmas, Easter, Thanksgiving. My family has now designated me to make it for all the family dinners now. Not that I mind, it's an easy one to make.
Provided by Grammasgirl
Categories Cheese
Time 2h10m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve the 2 packs of lime jello in the boiled water.
- Once the jello crystals have disolved, add the rest of the ingredients and stir until combined.
- Refrigerate until firm.
Nutrition Facts : Calories 196.1, Fat 10.9, SaturatedFat 6.8, Cholesterol 39.4, Sodium 278.9, Carbohydrate 17.8, Fiber 0.1, Sugar 15.1, Protein 7.6
Tips:
- For a smoother salad, blend the cottage cheese, lime juice, and sugar until smooth before adding the other ingredients.
- To make a sweeter salad, add more sugar or honey to taste.
- For a tangier salad, add more lime juice to taste.
- If you don't have fresh limes, you can use bottled lime juice. However, fresh lime juice will give the salad a brighter flavor.
- This salad is best served chilled. You can make it ahead of time and store it in the refrigerator for up to 3 days.
Conclusion:
Lime cottage cheese salad is a refreshing and easy-to-make side dish that is perfect for summer gatherings. It is also a good source of protein and calcium. So, next time you are looking for a healthy and delicious salad, give this recipe a try. You won't be disappointed!
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