Best 4 Lima Beans With Swiss Cheese And Almonds Recipes
Indulge in a symphony of flavors and textures with our delectable Lima Beans with Swiss Cheese and Almonds. This classic dish offers a delightful combination of creamy lima beans, nutty Swiss cheese, and crunchy almonds. Perfect for a hearty and wholesome meal, it's a versatile dish that can be served as a main course or a side.
This easy-to-follow recipe provides step-by-step instructions to guide you through the cooking process. We'll take you on a culinary journey, introducing variations such as Lima Bean Casserole, Lima Bean Soup, and Lima Bean Salad, each offering unique flavor profiles to satisfy various palates. Get ready to tantalize your taste buds with this versatile and delicious legume.
LIMA BEAN CASSEROLE
When my daughter was growing up, I could get her to eat lima beans in this casserole with lots of cheese. She's an adult now and still thinks cheese helps almost every vegetable recipe!-Tickle Ragland, Hodgenville, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine lima beans, soup, celery and milk. Pour into a greased 11x7-in. baking dish. Sprinkle with cheese and bread crumbs. , Cover and bake at 350° for 25 minutes. Uncover; bake 10 minutes longer or until the bread crumbs are lightly browned.
Nutrition Facts : Calories 152 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 433mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 3g fiber), Protein 8g protein.
LIMA BEANS WITH CHEESE
Make and share this Lima Beans With Cheese recipe from Food.com.
Provided by Sharon123
Categories Beans
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook beans, covered, in 1 inch of boiling salted water for 20 to 30 minutes; drain.
- Or, cook frozen beans as directed on the label;drain.
- Mix beans with remaining ingredients.
- Put in 1-quart casserole and bake in preheated moderate oven (350°F) for 15 minutes, or until thoroughly heated.
- Makes 4 servings.
LIMA BEANS WITH SWISS CHEESE AND ALMONDS
Steps:
- Cook beans in boiling water until tender; Drain and set aside. Slice mushrooms and mince onions. Saute in 1/4 cup butter until lightly browned. Warm milk. Add 1/4 cup butter to mushroom/onion mixture. Melt and add flour. Cook for 3-4 minutes. Gradually add warm milk. Stir until sauce develops and thickens. Mix in lima beans and 1 1/2 cup cheese. Pour mixture into 2 quart casserole. Sprinkle top with almonds and remaining cheese. Bake at 350 for 30 minutes.
CREAMED LIMA BEANS
When my DH and I got married he requested Creamed Lima Beans. I had heard of Creamed Corn before but never limas. I soon found out it was a dish his great aunt prepared for him regularly so I dutifully learned to fix it too. She also used this sauce for creamed peas or carrots.
Provided by Marg CaymanDesigns
Categories Beans
Time 12m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook lima beans according to package directions; I use the microwave.
- Melt butter in saucepan, stir in flour and blend well.
- Add milk, about 1/2 cup at a time, and blend with whisk.
- Cook over medium heat until thickened.
- Total amount of milk depends on how thick you prefer the sauce to be.
- Stir in sugar, salt and pepper.
- Add cooked, drained lima beans.
Tips:
- Soak the lima beans overnight to reduce cooking time and improve their texture.
- Use fresh herbs, such as parsley, thyme, or basil, to add flavor to the dish.
- If you don't have Swiss cheese, you can substitute another type of melting cheese, such as mozzarella or cheddar.
- Toasted almonds add a nice crunchy texture to the dish. You can also use other nuts, such as walnuts or pecans.
- Serve the lima beans with a side of rice or pasta to make a complete meal.
Conclusion:
Lima beans with Swiss cheese and almonds is a delicious and easy-to-make dish that is perfect for a weeknight meal. The lima beans are creamy and flavorful, the Swiss cheese is melted and gooey, and the almonds add a nice crunchy texture. This dish is sure to be a hit with your family and friends.
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