Best 3 Lightened Up Asian Turkey Sliders Recipes

Indulge in a delightful culinary journey with our Lightened-Up Asian Turkey Sliders recipe. These sliders are a symphony of flavors, featuring tender turkey patties enveloped in soft slider buns and adorned with a vibrant array of Asian-inspired toppings. The patties are crafted with ground turkey, panko breadcrumbs, and a medley of aromatic spices, ensuring a juicy and flavorful bite. The Asian slaw adds a refreshing crunch and tang, while the hoisin mayo delivers a sweet and savory kick. Experience a burst of umami with the addition of pickled vegetables, and elevate the sliders to a gourmet level with a sprinkle of toasted sesame seeds. Elevate your next gathering with these delectable sliders, sure to tantalize taste buds and leave your guests craving more.

Additional Recipes Included:

1. **Asian Turkey Burgers**: Savor the bold flavors of Asia in these succulent turkey burgers. Perfectly seasoned and grilled to perfection, they are a protein-packed alternative to traditional beef burgers.

2. **Asian Turkey Meatballs**: These tender and juicy meatballs are a delightful appetizer or main course. Infused with aromatic Asian spices and herbs, they are sure to be a hit at your next party.

3. **Asian Turkey Lettuce Wraps**: Experience the vibrant flavors of Asian cuisine in these healthy and refreshing lettuce wraps. Ground turkey is seasoned with an array of Asian-inspired ingredients and wrapped in crisp lettuce leaves.

4. **Asian Turkey Stir-Fry**: This quick and easy stir-fry is a weeknight dinner lifesaver. Simply toss your favorite vegetables and lean turkey in a flavorful Asian sauce for a delicious and nutritious meal.

5. **Asian Turkey Soup**: Warm up with this comforting and flavorful soup, perfect for chilly days. Ground turkey, vegetables, and a savory Asian-inspired broth come together to create a nourishing and satisfying meal.

Let's cook with our recipes!

ASIAN TURKEY SLIDERS

Asian Turkey Sliders image

This is an simple, healthy, and very tasty meal that my whole family loves.

Provided by p.kraus

Categories World Cuisine Recipes Asian

Time 40m

Yield 8

Number Of Ingredients 13

Ingredients

cooking spray
1 pound lean ground turkey
1 ½ cups panko bread crumbs, divided
½ cup thinly sliced green onions
1 egg, slightly beaten
3 tablespoons soy sauce
1 tablespoon brown sugar
2 ½ teaspoons minced fresh ginger root
1 ½ teaspoons minced garlic
¼ cup mayonnaise
1 teaspoon teriyaki sauce
¼ teaspoon white sugar
4 (4 roll) packages Hawaiian bread rolls (such as King's®)

Steps:

Preheat oven to 375 degrees F (190 degrees C). Cover a baking sheet with aluminum foil and grease with cooking spray.
Combine turkey, 3/4 cup bread crumbs, green onions, egg, soy sauce, brown sugar, ginger, and garlic in a bowl; mix well.
Pour remaining bread crumbs into a shallow bowl. Roll turkey mixture into sixteen 1 1/2-inch balls with wet hands and coat in bread crumbs. Flatten gently between your palms to create a patty and place on the baking sheet.
Bake in the preheated oven until cooked through and no longer pink in the center, 20 to 25 minutes.
Stir mayonnaise and teriyaki sauce together in a bowl. Season with sugar.
Serve turkey sliders on Hawaiian dinner rolls with a small amount of mayo-teriyaki sauce.

Nutrition Facts : Calories 746.5 calories, Carbohydrate 101.4 g, Cholesterol 145 mg, Fat 11 g, Fiber 4.2 g, Protein 42.7 g, SaturatedFat 10.3 g, Sodium 968.7 mg, Sugar 2.3 g

ASIAN TURKEY SLIDERS

Asian Turkey Sliders image

We make weeknights fun with easy grilled turkey sliders. I like to serve them with tangy slaw on the side. -Trinity Saffer, Golden, Colorado

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 large egg, lightly beaten
1/3 cup panko bread crumbs
1/4 cup teriyaki sauce
2 garlic cloves, minced
2 teaspoons minced fresh gingerroot
1 teaspoon sesame oil
1/2 teaspoon onion powder
1/8 teaspoon white pepper
1 pound lean ground turkey
8 Hawaiian sweet rolls, split and warmed
Optional toppings: Sliced cucumber, shredded carrot and fresh cilantro leaves

Steps:

Combine first 8 ingredients. Add turkey; mix lightly but thoroughly. Shape into eight 1/2-in.-thick patties., Place sliders on an oiled grill rack over medium heat; grill, covered, until a thermometer reads 165°, 3-4 minutes per side. Serve in rolls with toppings as desired. Freeze option: Cover and freeze patties on a waxed paper-lined baking sheet until firm. Transfer to a large freezer container; return to freezer. To use, grill frozen patties as directed, increasing time as necessary for a thermometer to read 165°.

Nutrition Facts : Calories 433 calories, Fat 16g fat (6g saturated fat), Cholesterol 155mg cholesterol, Sodium 868mg sodium, Carbohydrate 38g carbohydrate (14g sugars, Fiber 2g fiber), Protein 34g protein.

TURKEY SLIDERS WITH SESAME SLAW

Turkey Sliders with Sesame Slaw image

I'm a fan of sliders, especially if they are Asian inspired. Sweet Hawaiian rolls make these especially tasty. -Gloria Bradley, Naperville, Illinois

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 12 servings.

Number Of Ingredients 16

Ingredients

2/3 cup mayonnaise
2 tablespoons hoisin sauce
2 teaspoons Sriracha chili sauce
1-1/2 pounds ground turkey
1/2 cup panko bread crumbs
2 green onions, finely chopped
2 tablespoons reduced-sodium soy sauce, divided
2 teaspoons minced fresh gingerroot
2 tablespoons rice vinegar
2 teaspoons sugar
2 teaspoons sesame oil
6 small carrots, grated (about 1-1/2 cups)
1/3 cup thinly sliced red onion
3 tablespoons chopped fresh cilantro
1 teaspoon sesame seeds, toasted
12 slider buns or dinner rolls, split and toasted

Steps:

In a small bowl, mix mayonnaise, hoisin sauce and chili sauce. Refrigerate until serving., In a large bowl, combine turkey, bread crumbs, green onions, 1 tablespoon soy sauce and ginger, mixing lightly but thoroughly. Shape mixture into twelve 1/2-in.-thick patties., In a small bowl, whisk vinegar, sugar, oil and remaining soy sauce. Add carrots, onion, cilantro and sesame seeds; toss to combine., Grill sliders, covered, on a greased rack over medium heat or broil 4 in. from heat until a thermometer reads 165°, about 3 minutes on each side. Spread cut sides of buns with mayonnaise mixture. Layer each bottom with a burger and 2 tablespoons slaw. Replace tops.

Nutrition Facts : Calories 314 calories, Fat 16g fat (3g saturated fat), Cholesterol 56mg cholesterol, Sodium 522mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 2g fiber), Protein 15g protein.

Tips:

Use lean ground turkey: This will help keep the sliders light and healthy.
Add plenty of vegetables: The vegetables in this recipe add flavor, texture, and nutrients.
Use low-fat or fat-free cheese: This will help reduce the amount of saturated fat in the sliders.
Serve the sliders on whole-wheat buns: This will add fiber and nutrients to the meal.
Top the sliders with your favorite healthy toppings: Some good options include avocado, salsa, and Greek yogurt.

Conclusion:

These Lightened-Up Asian Turkey Sliders are a delicious and healthy way to enjoy a classic comfort food. They're perfect for a quick and easy weeknight meal or a fun party appetizer. With their lean ground turkey, plenty of vegetables, and low-fat cheese, these sliders are a healthier choice than traditional sliders. Plus, they're just as flavorful and satisfying. So next time you're craving a slider, give this recipe a try. You won't be disappointed!