Best 7 Licorice Mint Iced Tea Recipes

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Indulge in the refreshing and revitalizing symphony of flavors with our Licorice Mint Iced Tea, a delightful fusion of sweet licorice and invigorating mint, expertly crafted to transport your senses to a state of pure bliss. This tantalizing iced tea is not just a thirst-quencher; it's an experience that engages your palate and leaves you craving more. Dive into the depths of this extraordinary blend, where the allure of licorice and the freshness of mint dance harmoniously, creating a symphony of flavors that will captivate your taste buds. Prepare to embark on a flavor journey like no other, as we unveil the secrets behind this extraordinary beverage, along with variations that cater to diverse preferences and dietary needs.

**Variations:**

* **Classic Licorice Mint Iced Tea:** Experience the timeless combination of licorice and mint, a harmonious blend that embodies the essence of this refreshing iced tea.

* **Honey-Sweetened Licorice Mint Iced Tea:** Elevate the sweetness of your iced tea with a touch of honey, adding a subtle floral note that complements the licorice and mint flavors.

* **Sugar-Free Licorice Mint Iced Tea:** Enjoy the refreshing taste of licorice mint iced tea without compromising on your health goals. This sugar-free version uses a natural sweetener, allowing you to relish the invigorating flavors guilt-free.

* **Decaf Licorice Mint Iced Tea:** For those who prefer a caffeine-free option, decaf licorice mint iced tea offers the same delightful flavors without the stimulating effects of caffeine.

* **Sparkling Licorice Mint Iced Tea:** Add a touch of effervescence to your iced tea experience with sparkling licorice mint iced tea. The subtle fizz adds an exciting dimension to the already refreshing beverage.

Here are our top 7 tried and tested recipes!

MINT ICED TEA



Mint Iced Tea image

Provided by Dave Lieberman

Categories     beverage

Time 2h20m

Yield 4 servings

Number Of Ingredients 6

3 green tea bags
1 quart boiling water
1/4 cup sugar
1/2 large lemon, sliced into 1/4-inch slices
1 bunch fresh mint, washed
2 cups cold water

Steps:

  • Brew tea in boiling water, letting steep for 10 minutes. Pour brewed tea into a serving pitcher. Add sugar and lemon, and swirl in the mint, holding it by the stems and using it to stir and dissolve the sugar. When sugar is dissolved, drop mint into pitcher and add 2 cups cold water. Refrigerate until thoroughly chilled. Strain mint out before serving and serve cold.

Nutrition Facts : Calories 51 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 11 milligrams, Carbohydrate 13 grams, Protein 0 grams, Sugar 13 grams

LICORICE MINT ICED TEA



Licorice Mint Iced Tea image

Peppermint ranks high among America's favorite types of mint tea, but you can substitute equal amounts of any variety for this recipe.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 30m

Number Of Ingredients 5

2 1/2 teaspoons dried licorice root
1 cinnamon stick
1/2 cup dried peppermint leaves
1/2 cup raw honey
4 sprigs of fresh mint (optional)

Steps:

  • In a large pot bring 6 cups of water to a boil over high heat. Stir in the licorice and cinnamon; lower to a simmer, partially cover the pot, and simmer for 10 minutes. Remove from heat, stir in peppermint, cover, and steep for 10 minutes.
  • Meanwhile, place a large strainer lined with cheesecloth or a damp paper towel over another pot or heatproof bowl. Strain tea, pressing on herbs to extract all liquid. Stir in honey until dissolved and let cool completely, about 1 hour. Fill four tall glasses with ice. Pour tea over ice and garnish each glass with a mint sprig, if desired. Serve immediately.

LEMON MINT ICED TEA



Lemon Mint Iced Tea image

An easy and delicious iced tea enhanced with the refreshing flavors of lemon and mint.

Provided by Janet Knapp

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 40m

Yield 8

Number Of Ingredients 5

1 quart water
¾ cup white sugar
6 regular-size tea bags
1 peppermint tea bag
¼ cup frozen lemonade concentrate

Steps:

  • Bring the water to a boil in a large saucepan over high heat; remove from heat, then stir in sugar until dissolved. Add the tea and peppermint tea bags, and allow to steep for 30 minutes. Remove tea bag and stir in the lemonade. Serve tea over ice.

Nutrition Facts : Calories 90.1 calories, Carbohydrate 23.3 g, Sodium 3.9 mg, Sugar 23.1 g

LICORICE MINT ICED TEA



Licorice Mint Iced Tea image

An easy, refreshing drink for any time. As written, the recipe is very sweet. I prefer my tea less sweet, so I usually decrease the amount of honey used. Cook time does not include cooling time.

Provided by SaraStar

Categories     Beverages

Time 20m

Yield 1 quart, 6 serving(s)

Number Of Ingredients 5

6 cups water
2 1/2 teaspoons dried licorice root
1 cinnamon stick
1/2 cup dried peppermint
1/2 cup honey

Steps:

  • In a large pot bring water to a boil over high heat. Stir in the licorice and cinnamon; lower to a simmer, partially cover the pot, and simmer for 10 minutes. Remove from heat, stir in peppermint, cover and let steep for 10 minutes.
  • Place a large strainer lined with cheesecloth or damp paper towel over another pot or heat-proof bowl. Strain tea. Stir in honey until dissolved and let cool completely, about 1 hour. Serve over ice.

Nutrition Facts : Calories 85.9, Sodium 5.9, Carbohydrate 23.3, Fiber 0.1, Sugar 23.2, Protein 0.1

MINT ICED TEA



Mint Iced Tea image

This fresh brewed mint iced tea beverage recipe from Paula Deen is a southern drink perfect for summer cookouts. Ingredients include fresh mint, lemon, sugar and family size tea bags. Prep time is about 15 minutes and cooking time is 15 minutes on the stove-top.

Provided by Paula Deen

Time 15m

Yield 15

Number Of Ingredients 5

1 quart water
4 family size tea bags
2 cups sugar
1 bunch mint
1 slices for garnish lemon

Steps:

  • In a large pot bring the water to a boil. Remove pot from heat, add the tea bags, cover with a lid, and allow tea to steep in water for 20 minutes. Take a 1 gallon jug and pour the sugar into the jug and cover with some hot tap water. Stir the sugar around to dissolve while the tea is steeping. Once the tea has steeped, remove the lid and the tea bags. Pour the tea into the jug with the sugar, stir, and place the tea bags back into the jug and run them under hot tap water to release any additional flavors. Stir the tea well making sure the sugar dissolves. Fill the jug with cold water to yield 1 gallon.
  • To serve, pour each glass of tea and garnish with a slice of lemon and mint leaves.

TOUCH-OF-MINT ICED TEA



Touch-of-Mint Iced Tea image

My family loves the mild mint and lemon flavors in this iced tea. It's a wonderful alternative to soft drinks.-Martha Haseman, Hinckley, Illinois

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 6

6 cups boiling water
4 tea bags
1 cup packed fresh mint
3/4 cup frozen lemonade concentrate
Ice cubes
Lemon slices and additional mint, optional

Steps:

  • In a heat-proof bowl or pitcher, pour boiling water over tea bags; cover and steep for 5 minutes. Remove tea bags. Cool for 15 minutes. Add mint; steep for 5 minutes. Strain. Add lemonade concentrate; stir well. Refrigerate. Serve over ice; garnish with lemon and mint if desired.

Nutrition Facts : Calories 58 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

LEMONADE-MINT ICED TEA



Lemonade-Mint Iced Tea image

A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes.

Provided by Diana S.

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 25m

Yield 12

Number Of Ingredients 6

3 tablespoons crushed fresh mint leaves
1 quart boiling water
½ cup instant iced tea powder
1 cup white sugar
2 quarts cold water
1 (6 ounce) can frozen lemonade concentrate, thawed

Steps:

  • In a 1 gallon pitcher, combine the mint leaves, 1 quart of boiling water, instant tea powder and sugar. Stir to dissolve sugar. Let stand for 15 minutes.
  • Stir in the cold water and lemonade concentrate. Serve in tall glasses over ice. Strain out mint leaves, if desired.

Nutrition Facts : Calories 102 calories, Carbohydrate 26.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 8.8 mg, Sugar 24.9 g

Tips:

  • To make licorice syrup, you'll need 2 cups of water, 2 cups of sugar, and 1/2 cup of licorice root. Combine the ingredients in a saucepan and bring to a boil. Reduce heat to low and simmer for 15 minutes. Remove from heat and let cool completely.
  • To make mint syrup, you'll need 1 cup of water, 1 cup of sugar, and 1/2 cup of chopped mint leaves. Combine the ingredients in a saucepan and bring to a boil. Reduce heat to low and simmer for 10 minutes. Remove from heat and let cool completely.
  • To make licorice mint iced tea, brew 4 cups of black tea and let cool completely. Add 1/4 cup of licorice syrup, 1/4 cup of mint syrup, and 2 cups of cold water to the tea. Stir to combine.
  • Serve licorice mint iced tea over ice with a slice of lemon or lime.
  • You can adjust the amount of licorice and mint syrup to suit your taste.
  • Licorice mint iced tea can be stored in the refrigerator for up to 3 days.

Conclusion:

Licorice mint iced tea is a refreshing and flavorful drink that's perfect for summer. It's easy to make and can be tailored to your own taste. So next time you're looking for a cool and refreshing drink, give licorice mint iced tea a try. You won't be disappointed!

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