Best 4 Lemon Verbena Iced Tea Recipes
**Lemon Verbena Iced Tea: A Refreshing and Fragrant Summer Delight**
Quench your thirst and revitalize your senses with our tantalizing Lemon Verbena Iced Tea, a symphony of flavors that will transport you to a tranquil garden. This delightful iced tea is crafted with the essence of fresh lemon verbena leaves, steeping their delicate citrusy and slightly minty notes into a refreshing brew. Discover the perfect balance of tartness and sweetness as you sip on this invigorating iced tea, perfect for warm summer afternoons or as a delightful accompaniment to any meal.
**Lemon Verbena Iced Tea Recipes:**
1. **Classic Lemon Verbena Iced Tea:** Experience the pure essence of lemon verbena in this classic iced tea recipe. Simply combine lemon verbena leaves, water, and a touch of sweetener for a refreshing and aromatic beverage.
2. **Lemon Verbena Iced Tea with Mint:** Enhance the refreshing qualities of lemon verbena by adding a burst of mint. Combine lemon verbena leaves, mint leaves, water, and sweetener for a revitalizing iced tea that will leave you feeling invigorated.
3. **Lemon Verbena Iced Tea with Berries:** Create a vibrant and flavorful iced tea by incorporating a medley of fresh berries. Combine lemon verbena leaves, water, sweetener, and a variety of berries such as strawberries, blueberries, and raspberries for a delightful fruity twist.
4. **Sparkling Lemon Verbena Iced Tea:** Add a touch of effervescence to your iced tea with this sparkling variation. Combine lemon verbena leaves, water, sweetener, and some lemon juice. Carbonate the mixture using a soda maker or sparkling water maker for a refreshing and bubbly iced tea experience.
5. **Lemon Verbena Iced Tea with Cucumber:** Cool down on a hot summer day with this refreshing combination of lemon verbena and cucumber. Combine lemon verbena leaves, cucumber slices, water, and sweetener for a hydrating and flavorful iced tea that will quench your thirst and leave you feeling refreshed.
6. **Lemon Verbena Iced Tea with Ginger:** Add a zesty kick to your iced tea with the addition of ginger. Combine lemon verbena leaves, ginger slices, water, and sweetener for a stimulating and flavorful iced tea that will warm you up on a chilly day.
LEMON VERBENA ICED TEA
Make and share this Lemon Verbena Iced Tea recipe from Food.com.
Provided by dicentra
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar and water in a small saucepan; bring to a boil. Cook 1 minute or until sugar dissolves. Cool sugar syrup completely.
- Cook lemon verbena leaves in boiling water 1 minute. Drain and plunge into ice water; drain.
- Combine sugar syrup and verbena leaves in a blender; process until smooth. Cover and chill overnight. Strain sugar syrup through a fine sieve into a bowl.
- Place 2/3 cup ice into each of 6 tall glasses; add 1 cup brewed tea and 2 tablespoons sugar syrup to each serving, stirring to combine. Garnish with mint leaves and lemon wedges, if desired.
Nutrition Facts : Calories 64.8, Sodium 4.4, Carbohydrate 16.8, Sugar 16.6
LEMON VERBENA MINT DETOX TEA
This is a simple detox tea. Lemon verbena is delicious! I came across it while I was picking up my summer herb plants last spring. I had never heard of it before but learned it is good for cooking and tea. Little did I know this little herb has some amazing detox and medicinal benefits. I love lemon but hate what the acid does to my teeth. With lemon verbena you get the flavor of lemon without the acid.
Provided by goldiejames.com
Categories Drinks Recipes Tea Hot
Time 8m
Yield 1
Number Of Ingredients 4
Steps:
- Pour boiling water over verbena and mint sprigs; steep until desired flavor is reached, 3 to 4 minutes. Stir in honey.
Nutrition Facts : Calories 24.6 calories, Carbohydrate 6.4 g, Protein 0.2 g, Sodium 7.6 mg, Sugar 6.1 g
THE BEST LEMON ICED TEA
This is the best iced tea I've ever tasted. It comes very close to the Good Host® brand we Canadians are used to.
Provided by WANDAREN
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h5m
Yield 16
Number Of Ingredients 7
Steps:
- Place green tea bags and black tea bags in a 1-gallon glass jar. Pour boiling water over tea bags; steep for 30 minutes.
- Remove tea bags; stir in sugar and lemonade concentrate until dissolved. Fill jar to the top with cold water; stir in lemon juice. Chill in the refrigerator until cold. Serve over ice.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 25.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 3.9 mg, Sugar 24.8 g
LEMON VERBENA AND MINT TEA - FRENCH VERVEINE AND MINT TISANE
This is my elderly French neighbour's recipe for a refreshing and popular French tisane, she drinks it almost daily as a digestif, using dried lemon verbena and mint leaves in the winter. Tisanes are popular in France, and most salons de thé serve all manner of wonderful natural tisanes and teas, with exotic herbs and spices, as well as fruit and berries. Nearly all French gardens have Lemon Verbena growing, it also grows wild on the hedgerows this far South in France, and it is added to all manner of things in the kitchen - from soups to sauces, and of course it makes a refreshing and easy drink. This can be served warm or chilled with ice. Garnish with fresh lemon verbena leaves.
Provided by French Tart
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Put the fresh herbs (and lemon peel if using) in to a warm teapot. Add the boiling water.
- Allow to infuse for 5 minutes and serve warm, with sugar to taste and a slice of lemon.
- To serve chilled, remove the mint and lemon verbena sprigs and refrigerate before serving with ice cubes and fresh sprigs of lemon verbena and mint.
Tips:
- Use fresh lemon verbena leaves. This will give your tea the best flavor. If you don't have fresh leaves, you can use dried leaves, but the flavor will be less pronounced.
- Steep the tea for at least 30 minutes. This will allow the flavors of the lemon verbena to fully infuse into the water.
- Sweeten the tea to taste. You can use sugar, honey, or another sweetener of your choice. You can also add a squeeze of lemon juice or a splash of vanilla extract for extra flavor.
- Serve the tea hot or cold. Lemon verbena iced tea is a refreshing drink on a hot day, but it's also delicious served hot on a cold day.
- Enjoy your tea! Lemon verbena tea is a healthy and delicious way to relax and unwind.
Conclusion:
Lemon verbena iced tea is a refreshing and flavorful drink that's perfect for any occasion. It's easy to make and can be enjoyed hot or cold. With its many health benefits, lemon verbena tea is a great choice for anyone looking for a healthy and delicious beverage.
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