Best 3 Lemon Cheesecake Smoothie Recipes

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Indulge in a delightful symphony of flavors with our tantalizing Lemon Cheesecake Smoothie, where the vibrant tang of lemon zest harmonizes perfectly with the creamy richness of cheesecake. This refreshing beverage is a celebration of citrusy goodness, offering a unique blend of sweet and tangy notes that will awaken your senses. It's not just one recipe, but three delightful variations that cater to various dietary preferences. Dive into the classic Lemon Cheesecake Smoothie, a timeless treat that captures the essence of this iconic dessert. For a vegan delight, try the Vegan Lemon Cheesecake Smoothie, where silken tofu lends its smooth texture and plant-based goodness. Or, embark on a keto adventure with the Keto Lemon Cheesecake Smoothie, a low-carb, high-fat extravaganza that won't compromise on flavor. Each recipe is meticulously crafted with simple ingredients and easy-to-follow instructions, ensuring a delightful experience for home cooks of all skill levels. So, gather your ingredients, blend your way to bliss, and savor the irresistible taste of lemon cheesecake in a refreshing, sippable form.

Let's cook with our recipes!

LEMON CHEESECAKE SMOOTHIES



Lemon Cheesecake Smoothies image

-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 3

1 cup 2% milk
4 ounces cream cheese, softened
1-1/2 cups lemon sherbet

Steps:

  • In a blender, combine milk and cream cheese; cover and process until smooth. Add sherbet; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 418 calories, Fat 24g fat (15g saturated fat), Cholesterol 72mg cholesterol, Sodium 280mg sodium, Carbohydrate 41g carbohydrate (33g sugars, Fiber 4g fiber), Protein 10g protein.

LEMON CHEESECAKE SMOOTHIE



Lemon Cheesecake Smoothie image

Another unusual cold drink found in the 2008 cookbooklet Taste of Home Smoothies & Other Beverages.

Provided by Sydney Mike

Categories     Smoothies

Time 5m

Yield 3 serving(s)

Number Of Ingredients 3

2 cups 2% low-fat milk
8 ounces cream cheese, room temperature
3 cups lemon sherbet, slightly softened

Steps:

  • Combine milk & cream cheese in blender & process until smooth.
  • Add sherbet & process until smooth.
  • Pour into chilled glassed & serve.

Nutrition Facts : Calories 553.5, Fat 32.1, SaturatedFat 18.4, Cholesterol 97.8, Sodium 387.6, Carbohydrate 55.9, Fiber 1.9, Sugar 46.7, Protein 11.5

CHEESECAKE SMOOTHIE



Cheesecake Smoothie image

This is a nice smoothie to set you up for the day, I love cheesecake and this is my cheesecake in a glass. I hope you like it.

Provided by Tea Jenny

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 8

1 tablespoon cream cheese
1 tablespoon apricot preserves
1 banana
1 graham crackers or 1 digestive biscuit
1 tablespoon semi-sweet chocolate chips
4 ice cubes
1/4 teaspoon ground cinnamon
150 ml natural yoghurt

Steps:

  • Put all the above ingredients in the blender and process until smooth.
  • Enjoy.

Nutrition Facts : Calories 322, Fat 11.3, SaturatedFat 6.5, Cholesterol 23.8, Sodium 125, Carbohydrate 55.5, Fiber 4.2, Sugar 32.5, Protein 5.5

Tips:

  • Use fresh lemons: Fresh lemon juice adds a bright and tangy flavor to the smoothie. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will be less pronounced.
  • Chill your ingredients: Chilling the yogurt, milk, and lemon juice before blending will help to create a thick and creamy smoothie.
  • Add a scoop of protein powder: If you're looking for a more filling and protein-packed smoothie, add a scoop of your favorite protein powder. This will help to keep you feeling satisfied and energized throughout the day.
  • Use Greek yogurt for a thicker smoothie: Greek yogurt is thicker than regular yogurt, which will create a creamier smoothie. If you don't have Greek yogurt, you can use regular yogurt, but the smoothie will be thinner.
  • Use frozen fruit for a thicker smoothie: Frozen fruit will help to thicken the smoothie and make it more refreshing. If you don't have frozen fruit, you can use fresh fruit, but the smoothie will be thinner.
  • Adjust the sweetness to your liking: If you like your smoothies sweet, add a drizzle of honey or maple syrup. If you prefer a tart smoothie, omit the sweetener.

Conclusion:

This lemon cheesecake smoothie is a delicious and refreshing way to start your day or cool down on a hot afternoon. It's also a great way to get your daily dose of fruits and vegetables. With its bright and tangy flavor, this smoothie is sure to become a favorite. So next time you're looking for a healthy and delicious breakfast or snack, give this lemon cheesecake smoothie a try.

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