Best 6 Lemon Appletini Recipes
Indulge in the luscious fusion of sweet and tangy flavors with our tantalizing Lemon Appletini recipes. Embark on a delightful journey as we present three variations of this classic cocktail, each offering a unique twist to elevate your taste buds. From the classic Lemon Appletini to its refreshing frozen and non-alcoholic counterparts, these recipes cater to diverse preferences and occasions. Whether you seek a zesty kick to invigorate your senses or a soothing alcohol-free option, our Lemon Appletini collection promises an unforgettable sipping experience. Join us in exploring the vibrant world of flavors as we guide you through each recipe, ensuring that every sip brings forth a burst of citrusy goodness.
Here are our top 6 tried and tested recipes!
APPLETINI
This party worthy Appletini is a four ingredient delicious sour apple cocktail that is made in less than two minutes.
Provided by Beth Pierce
Categories cocktail
Time 2m
Number Of Ingredients 7
Steps:
- Add the apple juice and lemon juice to the shaker. Cap the shaker and give it a brisk shake. Add the green apple schnapps, vodka and fill the shaker halfway up with ice. Cap the shaker and shake briskly.
- Pour the strained cocktail into a martini glass. If desired garnish with green apple slices that have have been brushed with lemon juice.
Nutrition Facts : Calories 258 calories, Sugar 19.8 g, Sodium 6.4 mg, Fat 0.2 g, SaturatedFat 0.1 g, TransFat 0 g, Carbohydrate 24.4 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
APPLETINI
Steps:
- Prep the apples: Core and roughly chop the washed apples.
- Make the tart apple syrup: In a medium saucepan over medium heat, combine the apples, water, and sugar. Bring the apple mixture to a boil, and then reduce heat to low. Simmer until the apples are tender but not falling apart, 15 to 20 minutes.
- Cool the tart apple syrup: Remove from the heat and let cool to room temperature, about 30 minutes.
- Strain the tart apple syrup: Strain solids through a fine mesh strainer into an airtight container. Either use immediately in your cocktail or refrigerate until ready to use.
Nutrition Facts : Calories 251 kcal, Carbohydrate 23 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 19 mg, Sugar 19 g, Fat 0 g, UnsaturatedFat 0 g
APPLE MARTINI
This icy-cold appletini recipe is very refreshing with a nice hint of sour. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Fill a shaker three-fourths full with ice. Add the vodka, apple liqueur and lemon juice. Cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. If desired, garnish with apple.
Nutrition Facts : Calories 285 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
LEMON APPLETINI
Make and share this Lemon Appletini recipe from Food.com.
Provided by BakinBaby
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add crushed ice to your cocktail shaker.
- Add vodka,schnapps, lemon juice and sugar, cover and shake.
- Strain contents of the shaker, pour into martini glass.
- Garnish with apple or lemon slice.
Nutrition Facts : Calories 107.4, Sodium 0.6, Carbohydrate 1.1, Fiber 0.1, Sugar 0.4, Protein 0.1
APPLETINI
Mix vodka with apple juice, lemon juice and maple syrup to make this divine appletini cocktail. Serve in a martini glass and garnish with a slice of apple
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Shake the vodka, cloudy apple juice, lemon juice and maple syrup in an ice-filled shaker until the outside of the shaker feels very cold.
- Strain into a martini glass and garnish with a slice of apple.
Nutrition Facts : Calories 157 calories, Carbohydrate 10 grams carbohydrates, Sugar 9 grams sugar, Protein 0.1 grams protein
APPLE 'LEMONTINI'
Add a touch of tartness to you beverage with our Apple 'Lemontini' recipe. Our Apple 'Lemontini' recipe blends the sweet and sour taste of a lemontini with the distinct flavor of Granny Smith apples. Ditch the ordinary and bring on the extraordinary with our Apple 'Lemontini.'
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 10m
Yield Makes 2 servings, about 1 cup each.
Number Of Ingredients 4
Steps:
- Blend all ingredients except vodka in blender until smooth.
- Strain into plastic or glass pitcher; discard pulp. Stir vodka into lemonade mixture.
- Serve over ice.
Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 9 g, Fiber 2 g, Sugar 7 g, Protein 0 g
Tips:
- For the best flavor, use fresh lemons. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will not be as bright.
- To make a sweeter appletini, add more simple syrup. For a tarter appletini, add less simple syrup or omit it altogether.
- If you don't have sour apple schnapps, you can use another type of fruit schnapps, such as peach or raspberry.
- To make a non-alcoholic appletini, omit the vodka.
- Garnish your appletini with a lemon twist, an apple slice, or a cinnamon stick.
Conclusion:
The lemon appletini is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer it sweet, tart, or somewhere in between, there is an appletini recipe out there for you. So next time you are looking for a delicious and refreshing cocktail, give the lemon appletini a try.
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