Best 3 Leftover Chicken Croquettes Recipes
Indulge in a delectable culinary journey with our versatile leftover chicken croquettes, a symphony of flavors and textures that will tantalize your taste buds. These croquettes are not just a mere afterthought, but a gourmet gateway to transforming your leftover chicken into a crispy, golden-brown masterpiece. With our diverse collection of recipes, you'll discover a world of culinary possibilities, from classic béchamel-based croquettes to innovative variations like chicken and corn croquettes infused with a burst of Mexican spices. Whether you prefer a simple and elegant presentation or a more adventurous flavor profile, our recipes cater to every palate. So, gather your ingredients, prepare your taste buds, and embark on a delectable adventure with our leftover chicken croquettes.
**Recipes included:**
1. **Classic Chicken Croquettes:** Experience the timeless charm of traditional chicken croquettes, where succulent chicken and creamy béchamel sauce come together in perfect harmony. Coated in golden breadcrumbs and pan-fried to perfection, these croquettes embody the essence of comfort food.
2. **Cheesy Chicken Croquettes:** Elevate your croquettes to a new level of indulgence with the addition of melted cheese. The gooey, stretchy cheese center pairs perfectly with the savory chicken filling, creating a delightful contrast of textures.
3. **Chicken and Corn Croquettes:** Embark on a vibrant culinary journey with these Mexican-inspired croquettes. Bursting with the flavors of corn, peppers, and spices, these croquettes offer a fiesta of flavors in every bite.
4. **Chicken and Spinach Croquettes:** Discover a healthier twist on croquettes with the addition of spinach. Packed with nutrients and vibrant green color, these croquettes are a delightful way to sneak in a serving of vegetables while enjoying a delicious meal.
5. **Chicken and Mushroom Croquettes:** Savor the earthy umami of mushrooms in these delectable croquettes. The combination of tender chicken, sautéed mushrooms, and aromatic herbs creates a symphony of flavors that will leave you craving more.
6. **Chicken and Sweet Potato Croquettes:** Experience a unique fusion of flavors with these sweet and savory croquettes. The natural sweetness of sweet potatoes complements the savory chicken filling, while a hint of cinnamon adds a touch of warmth and intrigue.
LEFTOVER CHICKEN CROQUETTES
A mixture of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning make croquettes you'll go crazy for! My grandmother used to make salmon cakes; I adapted that recipe to use leftover cooked chicken.
Provided by Jeanne Gold
Categories Meat and Poultry Recipes Chicken
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too dry to form patties, mix in another lightly beaten egg. Then add parsley, salt and pepper to taste, mix well and form into small patties.
- Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.
Nutrition Facts : Calories 276.4 calories, Carbohydrate 24.7 g, Cholesterol 120.1 mg, Fat 7.8 g, Fiber 2.2 g, Protein 25.4 g, SaturatedFat 2.2 g, Sodium 660.1 mg, Sugar 4.1 g
LEFTOVER CHICKEN CROQUETTES
Make and share this Leftover Chicken Croquettes recipe from Food.com.
Provided by kineline
Categories Chicken
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too dry to form patties, mix in another lightly beaten egg. Then add parsley, salt and pepper to taste, mix well and form into small patties.
- Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.
LEFTOVER CHICKEN CROQUETTES
Categories Chicken Leafy Green
Number Of Ingredients 7
Steps:
- In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too dry to form patties, mix in another lightly beaten egg. Then add parsley, salt and pepper to taste, mix well and form into small patties.
- Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.
Tips:
- For the crispiest croquettes, use day-old chicken.
- Make sure the chicken is finely shredded or chopped.
- Use a variety of seasonings to flavor the croquettes.
- Pan-fry the croquettes over medium heat to prevent them from burning.
- Serve the croquettes hot with your favorite dipping sauce.
Conclusion:
Leftover chicken croquettes are a delicious and easy way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables. With a little planning, you can have a batch of croquettes ready in no time. So next time you have some leftover chicken, don't let it go to waste. Make a batch of croquettes and enjoy them as a snack, appetizer, or main course.
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