Best 3 Lebanese 7 Spice Blend Recipes
Lebanese 7 Spice Blend: A Symphony of Flavors
Embark on a culinary journey to the heart of the Middle East with Lebanese 7 Spice Blend, a harmonious blend of aromatic spices that will tantalize your taste buds. A cornerstone of Lebanese cuisine, this versatile mix of spices adds depth and complexity to a myriad of dishes, from savory meats and hearty stews to delectable pastries and refreshing beverages. Discover the culinary magic of Lebanese 7 Spice Blend through a collection of enticing recipes that showcase its versatility. Explore the aromatic blend of allspice, cinnamon, cloves, cumin, nutmeg, black pepper, and ginger in a symphony of flavors that will transform your cooking.
Recipes:
1. Lebanese Spiced Lamb Chops: Succulent lamb chops marinated in a vibrant blend of Lebanese 7 Spice Blend, grilled to perfection and served with a refreshing mint-cilantro sauce.
2. Lebanese Chicken and Rice: A comforting one-pot dish featuring tender chicken, fluffy rice, and an array of colorful vegetables, all infused with the warmth of Lebanese 7 Spice Blend.
3. Lebanese Lentil Soup: A hearty and flavorful soup brimming with lentils, vegetables, and a rich broth seasoned with the distinctive flavors of Lebanese 7 Spice Blend, perfect for a cozy meal.
4. Lebanese Spiced Chickpea Salad: A vibrant and refreshing salad featuring tender chickpeas, crisp vegetables, and a tangy dressing infused with the aromatic notes of Lebanese 7 Spice Blend.
5. Lebanese Spiced Baklava: Indulge in the sweetness of traditional Lebanese baklava, layers of crispy filo pastry filled with a decadent mixture of nuts, spices, and a hint of fragrant Lebanese 7 Spice Blend.
LEBANESE 7 SPICES
Homemade mixture of Lebanese 'Seven Spices' recipe is really easy to make at home and to have fresh at hand when you need it.
Provided by BigDaddy
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 5m
Yield 10
Number Of Ingredients 7
Steps:
- Combine nutmeg, ginger, allspice, fenugreek, pepper, cloves, and cinnamon in an airtight container with a lid. Close and shake to mix spices together. Store in a cool, dark place.
Nutrition Facts : Calories 14.6 calories, Carbohydrate 2.6 g, Fat 0.5 g, Fiber 1 g, Protein 0.5 g, SaturatedFat 0.3 g, Sodium 2.3 mg, Sugar 0.3 g
LEBANESE 7 SPICE BLEND
This in an incredible spice blend used in Lebanese cooking. It is great as a rub for meats and poultry.
Provided by Sommer Clary
Categories Lebanese
Time 2m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Mix spices well until completely blended. Store in an air tight container, and use as a seasoning or rub for meat or poultry.
BAHARAT
Lebanese seven spice blend, also known as baharat ("spices" in Arabic), is a classic Middle Eastern blend made with warm spices, including allspice, cumin, cloves and coriander. Different regions within Lebanon have their own recipes and ratios, with some using other spices such as white pepper, fenugreek and/or paprika. Seven spice is what lends distinctive flavor to regional dishes, notably kebabs, koftas and dolmas. You can also use it to flavor meat, vegetables and rice.
Provided by Food Network Kitchen
Time 5m
Yield About 1/2 cup
Number Of Ingredients 7
Steps:
- Place the allspice, coriander, cumin, cinnamon, cloves, black pepper and nutmeg in a small bowl and stir to combine using a small spoon. Transfer to a glass jar with a tight lid and store in a cool, dry place for up to 6 months.
Tips:
- Choose fresh, high-quality spices for the best flavor. Look for spices that are brightly colored and have a strong aroma.
- Toast the spices before using them to enhance their flavor. This can be done in a dry skillet over medium heat for a few minutes, or in the oven at 350 degrees Fahrenheit for 10-15 minutes.
- Store the spice blend in an airtight container in a cool, dark place. It will keep for up to 6 months.
- Experiment with the spice blend in different dishes. It can be used to flavor chicken, beef, lamb, fish, vegetables, and even desserts.
- If you don't have all of the spices listed in the recipe, don't worry. You can substitute other spices that you have on hand. Just be sure to adjust the amounts to taste.
Conclusion:
Lebanese 7 Spice Blend is a versatile and flavorful spice blend that can be used to add depth and complexity to a variety of dishes. It is easy to make and can be stored for up to 6 months. Experiment with the spice blend in different recipes and you'll soon see why it is a favorite among Lebanese cooks.
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