Best 4 Layered Chutney Dip Recipes

Indulge in a delightful culinary journey with our layered chutney dip, a vibrant and flavorful appetizer that will tantalize your taste buds. This recipe combines the zesty tang of tamarind chutney, the sweet and spicy kick of green chutney, and the creamy richness of yogurt, creating a symphony of flavors that is sure to impress.

In addition to the layered chutney dip, this article also features two additional variations to cater to different preferences. The mint and yogurt dip offers a refreshing and herbaceous twist, while the beet and yogurt dip adds a vibrant color and a slightly earthy flavor. All three recipes are easy to make and require minimal ingredients, making them perfect for busy weeknights or impromptu gatherings.

Whether you're looking for a colorful addition to your party spread, a quick and tasty snack, or a unique way to elevate your meals, these chutney dips are sure to become your go-to favorites. So gather your ingredients and let's embark on this culinary adventure together!

Check out the recipes below so you can choose the best recipe for yourself!

CHUTNEY DIP

Chutney Dip image

Make and share this Chutney Dip recipe from Food.com.

Provided by Reistersgurl

Categories Chutneys

Time 20m

Yield 1 dish

Number Of Ingredients 5

Ingredients

8 ounces cream cheese
1 jar rafetto brand chutney
1/2 cup chopped green onion
1/2 cup chopped dry roasted peanuts (lightly salted)
1 cup coconut

Steps:

Layer cream cheese in bottom of shallow dish.
Layer chutney, onions, peanuts, and coconut.
Serve with a thick or strong cracker.

Nutrition Facts : Calories 2032.2, Fat 190.4, SaturatedFat 106.3, Cholesterol 249.5, Sodium 1632.7, Carbohydrate 54.2, Fiber 24.2, Sugar 12.6, Protein 50.7

MANGO CHUTNEY SPREAD

Mango Chutney Spread image

Surprisingly simple with six ingredients and you have this mild sweet, spicy, and salty spread, (opposite flavors attract) that tantalizes every taste bud in each bite. Make ahead of time and refrigerate this divine Mango Chutney Spread recipe. Serve with crackers.

Provided by theadmin

Yield 16 (2 tbsp) servings

Number Of Ingredients 6

Ingredients

1 package reduced-fat cream cheese (8-ounce)
1/2 teaspoon curry powder
2/3 cup mango chutney
1/4 cup chopped green onions
1/4 cup chopped pecans (toasted)
4 slices cooked turkey bacon (crumbled)

Steps:

Mix together cream cheese and curry, spread on serving plate.
Carefully spread chutney over cream cheese layer.
Sprinkle with green onions, pecans and bacon. Cover, refrigerate until serving.

LAYERED DIP

Layered Dip image

Cocktail sauce makes this a different tasting dip. People are amazed when they find out the 'secret ingredient'. Serve with crackers or tortilla chips.

Provided by BARBARA VINSON

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 1h20m

Yield 32

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cream cheese, softened
3 tablespoons milk
1 cup cocktail sauce
1 avocado - peeled, pitted and diced
1 tomato, chopped
1 green bell pepper, chopped
1 bunch green onions, chopped
1 (2 ounce) can black olives, drained and chopped
1 (8 ounce) package shredded Cheddar cheese

Steps:

In a small bowl, mix the cream cheese and milk until smooth. Spread onto a large, round serving dish. Layer with cocktail sauce. Top with avocado. Layer with tomato, green bell pepper, green onions and black olives. Sprinkle with cheese. Chill in the refrigerator 1 hour, or until firm.

Nutrition Facts : Calories 77.1 calories, Carbohydrate 3.6 g, Cholesterol 15.2 mg, Fat 6 g, Fiber 0.9 g, Protein 2.8 g, SaturatedFat 3.2 g, Sodium 188.2 mg, Sugar 1.7 g

LAYERED CHUTNEY DIP

Layered Chutney Dip image

When all of these flavors come together, your taste buds will get really excited and you'll be shoveling in some more! Serve with your favorite crackers.

Provided by Joanne Neubauer

Categories Cheese Dips and Spreads

Time 15m

Yield 8

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
2 tablespoons sour cream
2 teaspoons curry powder
1 (8 ounce) jar mango chutney (such as Major Grey®), chunks removed
1 cup shredded coconut, or to taste
½ cup chopped cashews, or to taste
4 green onions, chopped, or to taste

Steps:

Mix cream cheese, sour cream, and curry powder together in a bowl; spread mixture onto the middle of a plate. Top cream cheese mixture with a layer of chutney, a layer of coconut, a layer of cashews, and a layer of green onions.

Nutrition Facts : Calories 278.4 calories, Carbohydrate 18.3 g, Cholesterol 32.4 mg, Fat 22.2 g, Fiber 3.1 g, Protein 4.9 g, SaturatedFat 14.1 g, Sodium 150.8 mg, Sugar 11.3 g

Tips:

To make the most flavorful chutney dip, use ripe, fresh fruits and vegetables.
Don't be afraid to experiment with different flavor combinations. You can use any type of fruit or vegetable you like.
Use a variety of textures in your chutney dip. Some good options include crunchy vegetables, soft fruits, and creamy yogurt.
If you're making the chutney dip ahead of time, be sure to store it in the refrigerator for at least 2 hours before serving. This will allow the flavors to meld together.
Chutney dip can be served as an appetizer, a side dish, or even a main course. It's a versatile dish that can be enjoyed in many different ways.

Conclusion:

Layered chutney dip is a delicious and easy-to-make appetizer or side dish that can be enjoyed by people of all ages. It's a great way to use up leftover fruits and vegetables, and it's also a healthy and nutritious snack. So next time you're looking for something to serve at your next party or gathering, give layered chutney dip a try. You won't be disappointed!