Best 2 Layered Banana Pineapple Dessert Recipes

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Indulge in a tropical paradise with our tantalizing Layered Banana Pineapple Dessert. This irresistible dessert combines the vibrant flavors of sweet pineapple and ripe bananas, creating a symphony of tropical delight. Each layer is meticulously crafted to deliver a unique taste experience, from the creamy and tangy cream cheese layer to the fluffy and airy whipped cream topping. Discover the perfect balance of sweet and tangy in this tropical-inspired masterpiece. With easy-to-follow instructions and readily available ingredients, this recipe promises to transport you to a tropical oasis with every bite. Whether you're celebrating a special occasion or simply seeking a sweet treat, our Layered Banana Pineapple Dessert is guaranteed to impress and satisfy.

Additional Recipes to Explore:

1. **Pineapple Delight:** Experience a burst of pineapple flavor with this refreshing and creamy dessert. Layers of crushed pineapple, cream cheese, and whipped cream come together to create a tropical treat that will transport you to a beachside paradise.

2. **Banana Cream Pie:** Savor the classic combination of creamy banana filling and a flaky pie crust in this timeless dessert. The sweet and creamy filling, made with ripe bananas, vanilla, and spices, is encased in a golden-brown pie crust, creating a harmonious blend of flavors and textures.

3. **Pineapple Upside-Down Cake:** Enjoy a delightful twist on the classic upside-down cake with this pineapple variation. A caramelized pineapple topping is baked atop a moist and flavorful cake batter, resulting in a golden-brown cake with a sweet and tangy glaze.

Let's cook with our recipes!

LAYERED BANANA PINEAPPLE DESSERT



Layered Banana Pineapple Dessert image

Make and share this Layered Banana Pineapple Dessert recipe from Food.com.

Provided by ThatJodiGirl

Categories     Bar Cookie

Time 20m

Yield 15 serving(s)

Number Of Ingredients 9

1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/3 cup margarine or 1/3 cup butter (melted)
3 bananas (sliced)
1 (8 ounce) package cream cheese (softened)
3 1/2 cups cold milk
2 packages instant vanilla flavor pudding and pie filling
1 (20 ounce) can crushed pineapple (drained)
1 (8 ounce) container whipped topping, thawed (I prefer Cool Whip)

Steps:

  • Mix graham cracker crumbs, sugar and margarine in a 13 x 9" cake pan.
  • Press evenly onto bottom of pan.
  • Arrange banana slices on crust.
  • Beat cream cheese in a large bowl with a wire whisk or electric mixer until smooth.
  • Gradually beat in milk.
  • Add pudding mixes.
  • Beat until well blended.
  • Spread evenly over banana slices.
  • Spoon pineapple evenly over pudding mixture.
  • Spread Whipped topping over pineapple.
  • Refrigerate for 3 hours before serving.

LAYERED BANANA-PINEAPPLE DESSERT



Layered Banana-Pineapple Dessert image

This is like a good banana pudding with a plus. I think it is tasty anytime but makes an excellent summer dessert for cook out or get together. ENJOY

Provided by Eileen Purk

Categories     Puddings

Time 30m

Number Of Ingredients 9

1 1/2 c graham cracker crumbs
1/4 c sugar
1/3 c butter or margarine melted
3 dole bananas (sliced) *
8 oz cream cheese softened
3 1/2 c cold milk
2-4oz pkg vanilla instant pudding & pie mix **
1-20oz can(s) of crushed pineapple, drained
1-8oz pkg cool whip thawed * * *

Steps:

  • 1. Mix graham cracker crumbs, sugar & margarine in 13" x 9" pan. Press evenly onto bottom of pan.
  • 2. Arrange banana slices on crust
  • 3. Beat cream cheese in large bowl with wire whisk until smooth. Gradually beat in milk.
  • 4. Add pudding mixes. Beat until well blended. Spread over banana slices.
  • 5. Spoon pineapple evenly over pudding mixture. Spread whipped topping over pineapple.
  • 6. Refrigerate 3 hours or until ready to serve
  • 7. *You can top with banana slices for decorative purposes ** You can use sugar free/reduced calorie pudding *** You can use cool whip "lite"

Tips:

  • For the best results, use a serrated knife to slice the bananas to avoid crushing them.
  • To make the dessert ahead of time, assemble it in a trifle dish or individual serving dishes and refrigerate for up to 3 hours before serving.
  • If you don't have any whipped cream on hand, you can substitute whipped topping or cool whip.

Conclusion:

This layered banana-pineapple dessert is the perfect summer treat! It's easy to make, and it's always a hit with guests. The creamy layers of pudding and yogurt, the sweet and tangy fruit, and the crunchy graham cracker crust make this a truly delicious and refreshing dessert. So, next time you're looking for a quick and easy dessert to make, give this layered banana-pineapple dessert a try!

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