Indulge in the velvety delight of Ladd's chocolate pie, a culinary masterpiece that has captured the hearts of chocolate enthusiasts for generations. This iconic pie features a rich and decadent chocolate filling encased in a flaky, buttery crust, resulting in a symphony of flavors and textures that will tantalize your taste buds. Its origins can be traced back to the Ladd family of Portland, Oregon, who have lovingly passed down the recipe through generations. With its reputation for excellence, Ladd's chocolate pie has become a beloved tradition, gracing countless dinner tables and special occasions.
This article presents a collection of carefully curated recipes that pay homage to the original Ladd's chocolate pie while offering unique variations to cater to diverse tastes and dietary preferences. From the classic recipe that stays true to tradition to gluten-free, vegan, and even a no-bake version, there's a Ladd's chocolate pie recipe for every palate and occasion. Each recipe is meticulously explained with step-by-step instructions, ensuring that even novice bakers can confidently create this delectable treat.
CHOCOLATE PIE
Steps:
- Combine the sugar, cornstarch, and salt in a medium saucepan. Stir or whisk together.
- Pour in milk and egg yolks, and whisk together.
- Stir over medium heat until the mixture just barely comes to a boil and becomes thick, about 6-8 minutes (maybe less, maybe more; just watch it!) The second it starts to bubble and thicken (note: It should be thick like pudding!) remove it from the heat. Add the chocolate, vanilla, and butter, and stir until everything is beautifully combined.
- Pour the pudding into the pie crust (if there is extra, spoon it into small dishes) and place in the fridge to chill for 4 hours uncovered.
- Cut into slices and serve with whipped cream!
LADD'S CHOCOLATE PIE
Ree's husband Ladd absolutely adores this chocolate pie, hence the name, and you will too!
Provided by Ree Drummond
Categories chocolate,dessert,eggs and dairy,pastry
Time 15m
Yield 8 servings
Number Of Ingredients 10
Steps:
- In a large saucepan over medium heat, stir together the sugar, cornstarch and salt. Pour in the milk, then the beaten eggs. Cook, stirring, until the mixture comes to a boil. Remove from the heat and add the chocolate, butter and vanilla. Stir until the chocolate is all melted. Pour into the baked pie shell and chill in the fridge for several hours until set.
- Serve plain to Ladd, serve topped with everything for Ree!
CHOCOLATE PIE
Provided by Ree Drummond : Food Network
Categories dessert
Time 4h35m
Yield 4 small pies
Number Of Ingredients 11
Steps:
- For the crust: Preheat the oven to 350 degrees F.
- Pulse the cookies in a food processor until finely chopped. With the processor running, add the butter. Press the crumbs into the bottoms of four 4 1/4-inch disposable aluminum pie pans. Bake until set, about 5 minutes. Let cool.
- For the filling: Whisk together the sugar, cornstarch and salt in a medium saucepan. Whisk in the milk and egg yolks. Stir over medium heat until the mixture just barely comes to a boil and becomes thick, 6 to 8 minutes. The second it starts to bubble and thicken (it should be thick like pudding), remove it from the heat. Add the chocolate, butter and vanilla, then stir until everything is beautifully combined. Pour the pudding into the pie crusts and place in the fridge, uncovered, to chill for 4 hours. Serve topped with whipped cream.
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 50% is recommended.
- Be sure to melt the chocolate and butter over low heat, stirring constantly, to prevent scorching.
- Allow the chocolate mixture to cool slightly before adding the eggs, to prevent the eggs from scrambling.
- Beat the egg whites until stiff peaks form before folding them into the chocolate mixture. This will help to create a light and fluffy filling.
- Bake the pie until the center is just set. Overbaking will result in a dry and crumbly pie.
- Serve the pie chilled or at room temperature. Top with whipped cream, ice cream, or fresh berries for an extra special treat.
Conclusion:
Ladd's Chocolate Pie is a classic dessert that is perfect for any occasion. With its rich and decadent chocolate filling and flaky crust, it is sure to be a hit with everyone who tries it. Follow these tips to make the best Ladd's Chocolate Pie possible.
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