Kraft Italian Dressing is a versatile and flavorful condiment that can be used to enhance a variety of dishes. Made with a blend of herbs, spices, and vinegar, this popular dressing adds a tangy and savory flavor to salads, pasta, and grilled meats. Whether you're looking for a classic Italian dressing recipe or something with a unique twist, this article has you covered. From a simple 5-minute dressing to a creamy Italian dressing with a kick of spice, these recipes offer a range of options to suit every taste. So, grab your ingredients and let's get started on creating the perfect Kraft Italian Dressing for your next culinary creation!
Check out the recipes below so you can choose the best recipe for yourself!
ITALIAN PASTA SALAD
Black olives, broccoli and peppers combine with zingy dressing to create this Italian-style pasta salad-a perennial picnic and potluck favorite.
Provided by My Food and Family
Categories Pasta
Time 2h20m
Yield 8 servings, about 1 cup each
Number Of Ingredients 7
Steps:
- Combine all ingredients except dressing in large bowl.
- Add dressing; mix lightly.
- Refrigerate several hours.
Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 8 g
KRAFT CREAMY ITALIAN PASTA
Make and share this Kraft Creamy Italian Pasta recipe from Food.com.
Provided by coreyovercash
Categories < 30 Mins
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Cook pasta as directed.
- Allow pasta to cool.
- Combine dressing, mayo, vinegar in large bowl.
- add cooled pasta and mix well, add vegetable if desired.
- let chill in fridge.
- Serve.
Nutrition Facts : Calories 347.7, Fat 8.1, SaturatedFat 1.2, Cholesterol 5.1, Sodium 141.5, Carbohydrate 64.9, Fiber 8.4, Sugar 1.2, Protein 5.8
Tips:
- Use fresh herbs: Fresh herbs like basil, oregano, and thyme will give your dressing a more robust flavor. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use half the amount.
- Use a good quality olive oil: The olive oil you use will make a big difference in the taste of your dressing. Look for an extra virgin olive oil that is flavorful and has a fruity aroma.
- Don't be afraid to experiment: There are many ways to customize your Kraft Italian dressing. Try adding different herbs, spices, or even fruits to create a dressing that is unique to your taste.
- Let your dressing marinate: Marinating your dressing will allow the flavors to meld together and create a more complex flavor. If you have time, let your dressing marinate for at least 30 minutes before using it.
Conclusion:
Kraft Italian dressing is a versatile and delicious dressing that can be used on a variety of dishes. It is easy to make and can be customized to your own taste. Whether you are using it on a salad, pasta, or chicken, Kraft Italian dressing is sure to add a burst of flavor to your meal.
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