Best 5 Kielbasa With Cabbage And Apples Recipes
Indulge in a culinary delight with our collection of kielbasa, cabbage, and apple recipes. These hearty and flavorful dishes offer a perfect blend of savory and sweet flavors, making them a hit among food enthusiasts. From the classic Kielbasa with Cabbage and Apples to the more innovative Kielbasa and Cabbage Stuffed Apples, each recipe promises a unique taste experience. Whether you're looking for a quick and easy weeknight meal or a special dish to impress your guests, our recipes have got you covered. Get ready to tantalize your taste buds and embark on a culinary journey with these delectable creations.
Let's cook with our recipes!
KIELBASA AND CABBAGE
This smoked Polish sausage dish is great for company, but quick enough for a weeknight! It is super good and easy, and can be prepared well in advance. Complete your meal by adding a baked potato, fruit salad, and bread.
Provided by KITKATY
Categories World Cuisine Recipes European Eastern European Polish
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- In a large skillet, fry bacon over medium high heat until browned, turning once. Remove bacon from pan, reserving drippings, and place on paper towels.
- Stir water, sugar, onions, garlic, red pepper flakes, seasoned salt, and caraway seeds into drippings. Add cabbage, and gently stir. Cover, and cook over medium heat for 10 to 15 minutes.
- Add kielbasa to the pan. Cook, covered, for an additional 10 to 15 minutes. Crumble bacon over top, and serve hot.
Nutrition Facts : Calories 377 calories, Carbohydrate 20.2 g, Cholesterol 63.1 mg, Fat 26 g, Fiber 6 g, Protein 17.2 g, SaturatedFat 9.2 g, Sodium 951.7 mg, Sugar 11.6 g
CABBAGE AND KIELBASA
This Octoberfest treat is simple to make and so tasty!
Provided by CARAMIA
Categories World Cuisine Recipes European German
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Saute margarine and onions in a large skillet until the onions are soft.
- Stir cabbage and potatoes into the skillet and saute until the cabbage becomes wilted. Place the kielbasa, wine vinegar, salt and pepper into the skillet. Cook kielbasa covered over a low heat, stirring occasionally until cooked through. Pour the water into the pan, cover and cook another 10 minutes before serving.
Nutrition Facts : Calories 567.6 calories, Carbohydrate 22.2 g, Cholesterol 74.9 mg, Fat 46.2 g, Fiber 6 g, Protein 18.2 g, SaturatedFat 13.1 g, Sodium 1408.2 mg, Sugar 6.2 g
CABBAGE KIELBASA SUPPER
If you're a fan of German food, you'll enjoy this traditional combination of sausage, cabbage and potatoes from Margery Bryan. "This hearty main dish is so good," says the Royal City, Washington reader. "All you need is a bowl of fruit and dinner's ready."
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a 5-qt. slow cooker, combine the cabbage, potatoes, onion, salt and pepper. Pour broth over vegetables. Top with kielbasa (slow cooker will be full, but cabbage will cook down). , Cover and cook on low for 8-9 hours or until vegetables are tender.
Nutrition Facts : Calories 442 calories, Fat 31g fat (11g saturated fat), Cholesterol 76mg cholesterol, Sodium 1958mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 3g fiber), Protein 18g protein.
ONE-POT KIELBASA WITH CABBAGE, APPLES, AND CARAWAY
An easy to make tasty weekday meal. Serve with Grainy Mustard for spreading on sausages and cabbage, and cider vinegar for drizzling atop. Note: Use crisp, tart apples, such as Granny Smith. Braeburn, or Jonathan. You can use any cooked or uncooked sausage--including chicken, turkey, or Polish sausage-for the Kielbasa. For the green cabbage, substitute red cabbage, kale, and even halved brussel sprouts. If you don't like caraway substitute coriander seeds.
Provided by Barb G.
Categories Pork
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a 4 or 5 quart Dutch oven cook the sausage in hot oil for 5 to 7 minutes or until lightly browned.
- Add the cabbage, apple cider, red onion, caraway seeds, salt and pepper.
- Bring to boiling; reduce heat, cover and simmer for 15 minutes.
- Add the apples and cook, uncovered, 5 to 10 minutes more or until the cabbage is tender and the cooking juices are slightly reduced.
- Serve with grainy mustard for spreading on susages and cabbage, and cider vinegar for drizzling atop.
Nutrition Facts : Calories 433.3, Fat 32, SaturatedFat 10.6, Cholesterol 74.8, Sodium 1203.2, Carbohydrate 22, Fiber 5.7, Sugar 13.5, Protein 16.2
CABBAGE AND KIELBASA
My husband didn't think he liked cabbage until I served this. The bacon and onion really give this recipe a lot of flavor.
Provided by Ms. MO
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook bacon in a large skillet until crisp. Remove bacon (reserving drippings in skillet); crumble, and set aside.
- Add next 7 ingredients to bacon drippings. Cover and cook over medium heat for 10 minutes, turning cabbage once.
- Add sausage and cover and cook an additional 5 minutes or until sausage is heated.
- Transfer to a serving dish with a slotted spoon. Sprinkle with the crumbled bacon.
Tips:
- Choose the right sausage: Look for a kielbasa that is smoked and has a good amount of fat. This will help to give the dish flavor and prevent the sausage from drying out.
- Slice the sausage and cabbage thinly: This will help them to cook evenly.
- Sauté the sausage and cabbage in a large skillet: This will help to brown the sausage and soften the cabbage.
- Add the apples and cook until they are tender: This will add a touch of sweetness and tartness to the dish.
- Season the dish with salt, pepper, and caraway seeds: This will help to enhance the flavor of the sausage, cabbage, and apples.
- Serve the dish hot with mashed potatoes or boiled potatoes: This will make a hearty and satisfying meal.
Conclusion:
Kielbasa with cabbage and apples is a classic dish that is easy to make and always a crowd-pleaser. The combination of smoky sausage, tender cabbage, and sweet apples is simply irresistible. This dish is perfect for a weeknight meal or a special occasion. So next time you're looking for a delicious and satisfying dish to serve your family and friends, give kielbasa with cabbage and apples a try. You won't be disappointed!
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