Best 2 Kielbasa Red Beans And Rice Recipes

Indulge in a hearty and flavorful culinary journey with our delightful recipes featuring kielbasa, red beans, and rice. Embark on a tantalizing adventure as we explore a diverse range of dishes that showcase the perfect harmony of these classic ingredients. From the comforting and robust flavors of traditional Cajun and Creole cooking to the vibrant and spicy zest of Latin American cuisine, our collection of recipes promises an unforgettable feast for your taste buds. Whether you crave the soulful warmth of a classic red beans and rice dish brimming with tender kielbasa, the zesty kick of a Mexican-inspired skillet brimming with vibrant spices, or the savory smokiness of a hearty soup brimming with kielbasa and hearty vegetables, our curated selection offers a culinary adventure like no other. Embark on this delectable odyssey and discover the endless possibilities of kielbasa, red beans, and rice.

Here are our top 2 tried and tested recipes!

KIELBASA, RED BEANS AND RICE

Kielbasa, Red Beans and Rice image

Make and share this Kielbasa, Red Beans and Rice recipe from Food.com.

Provided by neglectedfarms

Categories Poultry

Time 35m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

3 slices turkey bacon, chopped
1 tablespoon olive oil
1 green pepper, cut into strips
3 garlic cloves, minced
2 (15 ounce) cans kidney beans, undrained
1 bay leaf
2 tablespoons ketchup
1 1/2 teaspoons Worcestershire sauce
1 teaspoon salt
pepper
1/2 lb turkey kielbasa, sliced
1 tablespoon vinegar
1 teaspoon sugar
cooked rice

Steps:

In a large, heavy saucepan, saute bacon in olive oil until lightly browned. Add onion, green pepper, and garlic. Saute until soft.
Add beans, bay leaf, ketchup, Worcestershire sauce, salt, pepper and sausage. Simmer uncovered for 15-30 minutes.
Stir in vinegar and sugar for last few minutes.
Serve over cooked rice.

Nutrition Facts : Calories 384.3, Fat 16.7, SaturatedFat 4.8, Cholesterol 48.6, Sodium 2116, Carbohydrate 38.7, Fiber 11.8, Sugar 7.8, Protein 20.6

RED BEANS AND RICE WITH TURKEY KIELBASA

Red Beans and Rice with Turkey Kielbasa image

Turkey kielbasa is right at home with red beans and rice in this lighter main dish. The hearty one-pot-meal from our Test Kitchen will satisfy on cool winter nights!

Provided by Taste of Home

Categories Dinner

Time 2h50m

Yield 4 servings.

Number Of Ingredients 12

Ingredients

1 cup dried red beans
6 ounces smoked turkey kielbasa, halved and cut into 1/4-inch slices
1 celery rib, chopped
1 small onion, chopped
1 small green pepper, chopped
2 teaspoons canola oil
2 garlic cloves, minced
3 cups water
2 bay leaves
1/2 teaspoon dried thyme
1/2 teaspoon hot pepper sauce
2 cups hot cooked rice

Steps:

Sort beans and rinse with cold water. Place in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1-4 hours or until beans are softened. , Drain and rinse beans, discarding liquid; set beans aside. In the same pan, saute the kielbasa, celery, onion and green pepper in oil until vegetables are crisp-tender. Add garlic; saute 2 minutes longer. , Stir in the beans, water, bay leaves, thyme and hot pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 2 hours or until beans are tender, stirring occasionally., Uncover and simmer 10-15 minutes longer or until beans reach desired consistency. Discard bay leaves. Serve with rice.

Nutrition Facts : Calories 347 calories, Fat 4g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 380mg sodium, Carbohydrate 59g carbohydrate (6g sugars, Fiber 8g fiber), Protein 18g protein.

Tips:

To save time, use pre-cooked kielbasa or Andouille sausage.
If you don't have any red beans, you can substitute another type of bean, such as black beans or kidney beans.
To make the dish more flavorful, add a teaspoon of Cajun seasoning or Creole seasoning.
If you like your food spicy, add a pinch of cayenne pepper or a few dashes of hot sauce.
Serve the dish over rice with a side of cornbread or coleslaw.

Conclusion:

Kielbasa, red beans, and rice is a classic Cajun dish that is easy to make and packed with flavor. It's a great meal for a weeknight dinner or a casual get-together. With its combination of protein, fiber, and hearty vegetables, this dish is sure to satisfy everyone at the table.