Best 2 Kid Tested Cheeseburger Pizza Recipes

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Calling all pizza and cheeseburger lovers! Prepare to tantalize your taste buds with the ultimate comfort food mashup: the Kid-Tested Cheeseburger Pizza. This delectable dish combines the best of both worlds, offering a symphony of flavors that will leave you craving for more. Picture a golden-brown pizza crust, generously topped with a layer of tangy pizza sauce, melted cheese, savory ground beef, crispy bacon, crunchy pickles, and a sprinkling of sesame seeds. Each bite is a burst of juicy cheeseburger goodness, perfectly complemented by the chewy pizza crust. But the cheeseburger pizza extravaganza doesn't stop there. The article also features a collection of equally tempting recipes that will cater to various dietary preferences and taste buds. From the classic Cheeseburger Pizza to its vegetarian counterpart, the Veggie Cheeseburger Pizza, and the gluten-free Cauliflower Crust Cheeseburger Pizza, there's something for everyone to indulge in. Get ready to embark on a culinary journey that will satisfy your cravings and leave you with a smile on your face.

Let's cook with our recipes!

TRUE CHEESEBURGER PIZZA



True Cheeseburger Pizza image

This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!

Provided by JILLENA

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 40m

Yield 4

Number Of Ingredients 12

¾ pound ground beef chuck
¼ teaspoon salt
¼ teaspoon ground black pepper
⅔ cup ketchup
2 tablespoons prepared yellow mustard
1 (14 ounce) pre-baked pizza crust
1 ½ cups shredded mozzarella cheese
1 cup shredded sharp Cheddar cheese
½ cup chopped onions
½ cup dill pickle slices
1 cup shredded lettuce
1 cup diced tomatoes

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
  • Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g

KID-TESTED CHEESEBURGER PIZZA



Kid-Tested Cheeseburger Pizza image

The term "picky eater" may have started when small children began refusing offers of liver and onions while feeding their Brussels sprouts to pets under the table. A new generation of "kid friendly" foods was born, and Cheeseburger Pizza is just that-thumbs up kid-approved. -Jennifer Miller, Smyrna, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 pieces.

Number Of Ingredients 11

3/4 pound ground beef
1 medium onion, chopped
2 teaspoons garlic powder
2 teaspoons onion powder
1/8 teaspoon crushed red pepper flakes
1 tube (11 ounces) refrigerated thin pizza crust
1 teaspoon Italian seasoning
1 cup marinara sauce
1-1/4 cups shredded Colby-Monterey Jack cheese
1/2 cup shredded Parmesan cheese
Sliced pepperoncini, optional

Steps:

  • In a large skillet, cook the first five ingredients over medium heat until meat is no longer pink; drain., Unroll dough into a greased 15x10x1-in. baking pan. Bake at 425° for 7-10 minutes or until golden brown. Sprinkle crust with Italian seasoning; spread with marinara. Top with beef mixture; sprinkle with cheeses., Bake 6-10 minutes longer or until edges are lightly browned and cheese is melted. Top with pepperoncini if desired.

Nutrition Facts : Calories 404 calories, Fat 19g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 663mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 2g fiber), Protein 23g protein.

Tips:

  • Use fresh, high-quality ingredients: This will make a big difference in the overall flavor of your cheeseburger pizza. Choose a good quality ground beef, fresh vegetables, and a flavorful cheese.
  • Don't overcook the ground beef: You want the beef to be cooked through, but not dry. Cook it over medium heat until it is no longer pink in the center.
  • Use a pizza dough that is easy to work with: A pre-made pizza dough from the store or a simple homemade dough will both work well.
  • Be generous with the toppings: Don't be afraid to load up your pizza with toppings. The more toppings, the better!
  • Bake the pizza at a high temperature: This will help to create a crispy crust. Bake the pizza at 450 degrees Fahrenheit for about 15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Conclusion:

A cheeseburger pizza is a delicious and easy-to-make meal that is perfect for a family dinner or a party. With just a few simple ingredients, you can create a pizza that is sure to please everyone. So next time you're looking for a quick and easy dinner idea, give this cheeseburger pizza a try!

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