Best 2 Ketchup Easy Quick Recipes
Ketchup is a versatile condiment that can add a tangy, savory flavor to a wide variety of dishes. Whether you're using it as a dipping sauce for fries, a spread for sandwiches, or an ingredient in your favorite recipes, ketchup is sure to add a delicious touch. With so many different recipes available, you're sure to find one that suits your taste. From classic tomato ketchup to spicy sriracha ketchup, there's a ketchup recipe out there for everyone.
This article provides a collection of easy and quick ketchup recipes that you can make at home. These recipes use simple ingredients that you probably already have on hand, and they can be made in just a few minutes. So next time you're looking for a delicious and easy condiment, give one of these ketchup recipes a try. You won't be disappointed!
Here are some of the ketchup recipes that you'll find in this article:
* Classic Tomato Ketchup: This is the classic ketchup recipe that everyone knows and loves. It's made with tomatoes, vinegar, sugar, and spices.
* Spicy Sriracha Ketchup: This ketchup recipe adds a spicy kick to the classic flavor of ketchup. It's made with sriracha sauce, tomatoes, vinegar, sugar, and spices.
* Roasted Red Pepper Ketchup: This ketchup recipe has a smoky, roasted flavor. It's made with roasted red peppers, tomatoes, vinegar, sugar, and spices.
* Chipotle Ketchup: This ketchup recipe has a smoky, chipotle flavor. It's made with chipotle peppers, tomatoes, vinegar, sugar, and spices.
* Curry Ketchup: This ketchup recipe has a unique, curry flavor. It's made with curry powder, tomatoes, vinegar, sugar, and spices.
QUICK AND EASY KETCHUP
A tasty, tomato-flavored recipe which can also be used as a base for other sauces. This non-cooking recipe maintains the flavor and nutrition of the tomato paste, but adds a subtle blend of complementing flavors.
Provided by R. Holland
Categories Side Dish Sauces and Condiments Recipes
Time 4h10m
Yield 32
Number Of Ingredients 11
Steps:
- Stir the tomato paste, apple juice concentrate, and vinegar together in a glass bowl. Pour the water into the bowl and continue stirring until smooth. Add the paprika, salt, thyme, garlic powder, onion powder, allspice, and cumin; stir to combine. Refrigerate at least 4 hours before using.
Nutrition Facts : Calories 16.3 calories, Carbohydrate 3.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.5 g, Sodium 120.6 mg, Sugar 3 g
KETCHUP, EASY & QUICK
If you need a quick and easy recipe for Ketchup this one uses only a few ingredients. I take this recipe as a base and add various other ingredients as I go. I got this recipe somewhere from the Interwebs.
Provided by Marc 2
Categories Sauces
Time 25m
Yield 600 ml, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small pan add water and vinegar and dissolve the sugar.
- When sugar is dissolved add the rest of the ingredients and let simmer for about 20 minutes.
- Don't taste it when it's warm, it horrible when it's warm. Let chill in fridge.
Nutrition Facts : Calories 27.6, Fat 0.1, Sodium 596.9, Carbohydrate 5.3, Fiber 1, Sugar 2.9, Protein 0.9
Tips:
- Select ripe tomatoes: Choose tomatoes that are fully ripe and have a deep red color. Avoid tomatoes that are green or have blemishes.
- Use a food mill or blender: A food mill or blender will help you to remove the skins and seeds from the tomatoes, resulting in a smooth ketchup.
- Add vinegar and sugar to taste: The amount of vinegar and sugar you add will depend on your personal preference. Start with a small amount and adjust to taste.
- Simmer for at least 30 minutes: Simmering the ketchup for at least 30 minutes will help to develop the flavor and thicken the sauce.
- Store the ketchup in a clean jar: Once the ketchup is cool, store it in a clean jar in the refrigerator. The ketchup will keep for up to 2 weeks.
Conclusion:
Making homemade ketchup is a great way to use up fresh tomatoes and create a delicious condiment that can be enjoyed with a variety of foods. With just a few simple ingredients and a little bit of time, you can make a ketchup that is as good as or even better than store-bought ketchup. So next time you have a surplus of tomatoes, give this easy ketchup recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
