Best 2 Kahlua Sweet Potatoes Recipes
Indulge in the irresistible symphony of sweet potatoes and Kahlúa, a liqueur that adds a touch of sophistication and intrigue to this classic side dish. These Kahlúa Sweet Potatoes are not just any ordinary roasted vegetables; they are culinary masterpieces that will tantalize your taste buds and leave you craving more.
Our collection of recipes takes you on a journey through various culinary interpretations of this delightful dish. From the classic Kahlúa Sweet Potatoes, roasted to perfection with a hint of coffee liqueur, to the tantalizing Kahlúa-Glazed Sweet Potatoes, where a luscious glaze elevates the natural sweetness of the potatoes, each recipe offers a unique twist on this timeless favorite.
For those who prefer a hint of spice, the Kahlúa-Spiced Sweet Potatoes infuse the dish with a warm and aromatic blend of spices, while the Kahlúa-Roasted Sweet Potatoes with Pecans add a delightful crunch and nutty flavor. And for a truly decadent treat, the Kahlúa Sweet Potato Casserole combines the comforting flavors of sweet potatoes, Kahlúa, and a creamy pecan topping, making it the perfect centerpiece for any special occasion.
No matter your preference, our collection of Kahlúa Sweet Potato recipes has something for everyone. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you and your loved ones utterly satisfied.
KAHLUA® SWEET POTATOES
We have had this side dish for Thanksgiving and noticed that it is not as filling as the usual pecan-encrusted mashed sweet potatoes. At Thanksgiving that is a good thing!
Provided by Barbara
Categories Side Dish Vegetables Sweet Potatoes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
- Bake in the preheated oven until heated through and bubbling, about 30 minutes.
Nutrition Facts : Calories 251.7 calories, Carbohydrate 41.5 g, Cholesterol 11.8 mg, Fat 4.5 g, Fiber 1.8 g, Protein 1.4 g, SaturatedFat 2.7 g, Sodium 73.5 mg, Sugar 37.4 g
EASY SWEET POTATOES WITH KAHLUA
Sometimes the best things in life are simple, sweet, and easy. This rich and yummy sweet potato dish goes great with Thanksgiving dinner. It's a natural fit for turkey and dressing, and it's also wonderful with pork.
Provided by BOOWEEZIE
Categories Side Dish Vegetables Sweet Potatoes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Place the sweet potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
- Return the pot to the stove over medium heat. Add the butter and brown sugar; cook and stir about 5 minutes until the sugar begins to caramelize. The sugar will be foamy at first, then the foam will subside and the sugar will begin to caramelize; cook until the color darkens slightly. Carefully stir in the coffee liqueur, then return the potatoes to the pot. Stir in the raisins and toasted pecans until the potatoes are slightly mashed and everything is well mixed.
Nutrition Facts : Calories 619.3 calories, Carbohydrate 98.9 g, Cholesterol 40.7 mg, Fat 19.2 g, Fiber 9.8 g, Protein 5.6 g, SaturatedFat 10.1 g, Sodium 285 mg, Sugar 48.6 g
Tips:
- Choose sweet potatoes that are about the same size so that they cook evenly.
- Pierce the sweet potatoes with a fork before baking to help them cook through.
- Bake the sweet potatoes until they are tender and can easily be pierced with a fork.
- Let the sweet potatoes cool slightly before handling.
- Use a melon baller or a spoon to scoop out the flesh of the sweet potatoes.
- For a sweeter filling, add more Kahlúa to the sweet potato mixture.
- For a more decadent filling, add some chopped nuts or dried fruit to the sweet potato mixture.
- Serve the sweet potatoes warm or at room temperature.
Conclusion:
Kahlúa sweet potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. They are sweet, creamy, and have a hint of coffee flavor. The Kahlúa adds a unique and unexpected flavor to the sweet potatoes that makes them a real crowd-pleaser. Whether you are serving them for a holiday dinner or a casual weeknight meal, Kahlúa sweet potatoes are sure to be a hit.
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